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Delaunay Mesh Generation

2016

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Hyaluronic Acid-Zein Core-Shell Nanoparticles Improve the Anticancer Effect of Curcumin Alone or in Combination with Oxaliplatin against Colorectal Cancer via CD44-Mediated Cellular Uptake

Molecules (Basel, Switzerland), 2022-02, Vol.27 (5), p.1498

2022

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Extract of the Microalga Nitzschia laevis Prevents High‐Fat‐Diet‐Induced Obesity in Mice by Modulating the Composition of Gut Microbiota

Molecular nutrition & food research, 2019-02, Vol.63 (3), p.e1800808-n/a

2019

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A Hetero-Photoautotrophic Two-Stage Cultivation Process for Production of Fucoxanthin by the Marine Diatom Nitzschia laevis

Marine drugs, 2018-06, Vol.16 (7), p.219

2018

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High-pressure homogenization combined with alcohol treatment is effective in improving the sensory and techno-functional characteristics of Chlorella pyrenoidosa

Food science & technology, 2024-01, Vol.191, p.115709, Article 115709

2024

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Bioactive compounds, health benefits, and industrial applications of Tartary buckwheat (Fagopyrum tataricum)

Critical reviews in food science and nutrition, 2023, Vol.63 (5), p.657-673

2023

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Forensic drug analysis of chloro-N,N-dimethylcathinone (CDC) and chloroethcathinone (CEC): Identification of 4-CDC and 4-CEC in drug seizures and differentiation from their ring-substituted positional isomers

Forensic science international, 2019-05, Vol.298, p.268-277

2019

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Dual functional roles of nutritional additives in nutritional fortification and safety of thermally processed food: Potential, limitations, and perspectives

Comprehensive reviews in food science and food safety, 2024-01, Vol.23 (1), p.1-28

2024

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Risk of acute liver injury following the mRNA (BNT162b2) and inactivated (CoronaVac) COVID-19 vaccines

Journal of hepatology, 2022-11, Vol.77 (5), p.1339-1348

2022

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Staged cultivation enhances biomass accumulation in the green growth phase of Haematococcus pluvialis

Bioresource technology, 2017-06, Vol.233, p.326-331

2017

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Optimization of Heterotrophic Culture Conditions for the Microalgae Euglena gracilis to Produce Proteins

Marine drugs, 2023-09, Vol.21 (10), p.519

2023

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Kinetic Study and Degradation Mechanism of Glycidyl Esters in both Palm Oil and Chemical Models during High-Temperature Heating

Journal of agricultural and food chemistry, 2020-12, Vol.68 (51), p.15319-15326

2020

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Restricted Max-Min Allocation: Integrality Gap and Approximation Algorithm

Algorithmica, 2022-07, Vol.84 (7), p.1835-1874

2022

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Fucoxanthinol from the Diatom Nitzschia Laevis Ameliorates Neuroinflammatory Responses in Lipopolysaccharide-Stimulated BV-2 Microglia

Marine drugs, 2020-02, Vol.18 (2), p.116

2020

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Effects of emulsifiers on heterocyclic amine formation and water distribution in roasted chicken patties

Food chemistry, 2023-03, Vol.404, p.134558-134558, Article 134558

2023

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Crustal Rotation and Fluids: Factors for the 2019 Ridgecrest Earthquake Sequence?

Geophysical research letters, 2021-02, Vol.48 (3), p.n/a

2021

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Advances in smart delivery of food bioactive compounds using stimuli‐responsive carriers: Responsive mechanism, contemporary challenges, and prospects

Comprehensive reviews in food science and food safety, 2021-11, Vol.20 (6), p.5449-5488

2021

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Advance toward isolation, extraction, metabolism and health benefits of kaempferol, a major dietary flavonoid with future perspectives

Critical reviews in food science and nutrition, 2023, Vol.63 (16), p.2773-2789

2023

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The apple dihydrochalcone phloretin suppresses growth and improves chemosensitivity of breast cancer cells via inhibition of cytoprotective autophagy

Food & function, 2021-01, Vol.12 (1), p.177-190

2021

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Oral administration of EGCG solution equivalent to daily achievable dosages of regular tea drinkers effectively suppresses miR483-3p induced metastasis of hepatocellular carcinoma cells in mice

Food & function, 2021-04, Vol.12 (8), p.3381-3392

2021

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Seed mucilage-based advanced carrier systems for food and nutraceuticals: fabrication, formulation efficiency, recent advancement, challenges, and perspectives

Critical reviews in food science and nutrition, 2024-08, Vol.64 (21), p.7609-7631

2024

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Antioxidant properties in vitro and total phenolic contents in methanol extracts from medicinal plants

Food science & technology, 2008-04, Vol.41 (3), p.385-390

2008

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A Three-Dimensional Printed Foot Orthosis for Flexible Flatfoot: An Exploratory Biomechanical Study on Arch Support Reinforcement and Undercut

Materials, 2021-09, Vol.14 (18), p.5297

2021

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Tricoumaroylspermidine from rose exhibits inhibitory activity against ethanol-induced apoptosis in HepG2 cells

Food & function, 2021-07, Vol.12 (13), p.5892-592

2021

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Prevalence of drugs of abuse found in testing of illicit drug seizures and urinalysis of selected population in Hong Kong

Forensic science international, 2019-06, Vol.299, p.6-16

2019

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Delaunay Mesh Generation

Hyaluronic Acid-Zein Core-Shell Nanoparticles Improve the Anticancer Effect of Curcumin Alone or in Combination with Oxaliplatin against Colorectal Cancer via CD44-Mediated Cellular Uptake

Extract of the Microalga Nitzschia laevis Prevents High‐Fat‐Diet‐Induced Obesity in Mice by Modulating the Composition of Gut Microbiota

A Hetero-Photoautotrophic Two-Stage Cultivation Process for Production of Fucoxanthin by the Marine Diatom Nitzschia laevis

High-pressure homogenization combined with alcohol treatment is effective in improving the sensory and techno-functional characteristics of Chlorella pyrenoidosa

Bioactive compounds, health benefits, and industrial applications of Tartary buckwheat (Fagopyrum tataricum)

Forensic drug analysis of chloro-N,N-dimethylcathinone (CDC) and chloroethcathinone (CEC): Identification of 4-CDC and 4-CEC in drug seizures and differentiation from their ring-substituted positional isomers

Dual functional roles of nutritional additives in nutritional fortification and safety of thermally processed food: Potential, limitations, and perspectives

Risk of acute liver injury following the mRNA (BNT162b2) and inactivated (CoronaVac) COVID-19 vaccines

Staged cultivation enhances biomass accumulation in the green growth phase of Haematococcus pluvialis

Optimization of Heterotrophic Culture Conditions for the Microalgae Euglena gracilis to Produce Proteins

Kinetic Study and Degradation Mechanism of Glycidyl Esters in both Palm Oil and Chemical Models during High-Temperature Heating

Restricted Max-Min Allocation: Integrality Gap and Approximation Algorithm

Fucoxanthinol from the Diatom Nitzschia Laevis Ameliorates Neuroinflammatory Responses in Lipopolysaccharide-Stimulated BV-2 Microglia

Effects of emulsifiers on heterocyclic amine formation and water distribution in roasted chicken patties

Crustal Rotation and Fluids: Factors for the 2019 Ridgecrest Earthquake Sequence?

Advances in smart delivery of food bioactive compounds using stimuli‐responsive carriers: Responsive mechanism, contemporary challenges, and prospects

Advance toward isolation, extraction, metabolism and health benefits of kaempferol, a major dietary flavonoid with future perspectives

The apple dihydrochalcone phloretin suppresses growth and improves chemosensitivity of breast cancer cells via inhibition of cytoprotective autophagy

Oral administration of EGCG solution equivalent to daily achievable dosages of regular tea drinkers effectively suppresses miR483-3p induced metastasis of hepatocellular carcinoma cells in mice

Seed mucilage-based advanced carrier systems for food and nutraceuticals: fabrication, formulation efficiency, recent advancement, challenges, and perspectives

Antioxidant properties in vitro and total phenolic contents in methanol extracts from medicinal plants

A Three-Dimensional Printed Foot Orthosis for Flexible Flatfoot: An Exploratory Biomechanical Study on Arch Support Reinforcement and Undercut

Tricoumaroylspermidine from rose exhibits inhibitory activity against ethanol-induced apoptosis in HepG2 cells

Prevalence of drugs of abuse found in testing of illicit drug seizures and urinalysis of selected population in Hong Kong

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