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Voltammetric Sensor Based on Electrodes Modified by Poly(vinyl alcohol)-Natural Clay Film,for the Detection of Gallic Acid

Portugaliae Electrochimica Acta, 2019-05, Vol.37 (5), p.327-333

2019

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HPLC-DAD Validation Method for Quantifying Gallic Acid in the Aerial Parts of Schinus terebinthifolius

Journal of the Brazilian Chemical Society, 2024-08, Vol.35 (8)

2024

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Development and Validation of Analytical Method by HPLC-PDA and Seasonality from Gallic Acid, Catechin, and Epicatechin in Leaf Extracts from Campomanesia adamantium

Journal of the Brazilian Chemical Society, 2024, Vol.35 (3)

2024

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Kinetic Study of Methyl Orange Azo Dye Discoloration by Fenton Processes in the Presence of Di-hydroxybenzenes and Gallic Acid

Revista Virtual de Química, 2019, Vol.11 (1), p.104-114

2019

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Validation HPLC-DAD Method for Quantification of Gallic and Ellagic Acid from Eugenia punicifolia Leaves, Extracts and Fractions

Journal of the Brazilian Chemical Society, 2023, Vol.34 (3), p.401-413

2023

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Application of an Ionic Liquid in the Microwave Assisted Extraction of Cytotoxic Metabolites from Fruits of Schinus terebinthifolius Raddi (Anacardiaceae)

Journal of the Brazilian Chemical Society, 2017-03, Vol.28 (3), p.492-497

2017

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ANTIOXIDANT ACTIVITY OF ANTHRAQUINONES ISOLATED FROM LEAVES OF MUEHLENBECKIA HASTULATA (J.E. SM.) JOHNST. (POLYGONACEAE)

Journal of the Chilean Chemical Society, 2013, Vol.58 (2), p.1767-1770

2013

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Determination of Phenolic Acids and Quercetin in Brazilian Red Wines from Vale do São Francisco Region Using Liquid-Liquid Ultrasound-Assisted Extraction and HPLC-DAD-MS

Journal of the Brazilian Chemical Society, 2016-06, Vol.27 (6), p.1055-1059

2016

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Computational study on the antioxidant activity of five plant food benzoic acid derivatives: dearomatization and stability of H abstraction radicals

South African Journal of Chemistry, 2023, Vol.77, p.111-118

Isamura, B

2023

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CHEMICAL COMPOSITION OF BIOLOGICAL ACTIVE EXTRACTS OF Tapirira guianensis (ANACARDIACEAE)

Química Nova, 2020-09, Vol.43 (9), p.1216-1219

2020

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Additive Manufacturing towards the Fabrication of Greener Electrochemical Sensors for Antioxidants

Journal of the Brazilian Chemical Society, 2022, Vol.33 (7), p.753-761

2022

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Integrative Approach Based on Simplex-Centroid Design, ESI-MS and Chemometric Analysis for Comprehensive Characterization of Phenolic Compounds from Endopleura uchi Bark

Journal of the Brazilian Chemical Society, 2020, Vol.31 (2), p.351-356

2020

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Leishmanicidal Galloylquinic Acids are Noncompetitive Inhibitors of Arginase

Journal of the Brazilian Chemical Society, 2014-10, Vol.25 (10), p.1832-1838

2014

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1H NMR Chemical Profile and Antioxidant Activity of Eugenia punicifolia Extracts Over Seasons: A Metabolomic Pilot Study

Journal of the Brazilian Chemical Society, 2024, Vol.35 (7)

2024

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EXTRACTION OF MONOMERS OF HYDROLYSABLE TANNINS FROM PODS OF Libidibia ferrea (Mart. ex Tul.) L. P. QUEIROZ: EFFECTS OF SOLVENT AND AMOUNT OF DRUG USING RESPONSE-SURFACE METHODOLOGY AND DESIRABILITY PROFILE

Química Nova, 2020-06, Vol.43 (6), p.738-746

2020

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PHYTOCHEMICAL ANALYSIS AND ANTIBACTERIAL ACTIVITY OF ERYNGIUM PYRAMIDALE BOISS. & HAUSSKN

Journal of the Chilean Chemical Society, 2021-04, Vol.66 (2), p.5230-5236

2021

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Determination of Total Antioxidant Capacity Using Thiamine as a Natural Fluorescent Probe

Journal of the Brazilian Chemical Society, 2020-12, Vol.31 (12), p.2479-2490

2020

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Phytocomponents, Evaluation of Anticholinesterase Activity and Toxicity of Hydroethanolic Extracts of Parkia platycephala Benth

Journal of the Brazilian Chemical Society, 2022-12, Vol.33 (12), p.1414-1422

2022

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PHENOLIC COMPOSITION AND BIOLOGICAL (ANTI DIABETIC AND ANTIOXIDANT) ACTIVITIES OF DIFFERENT SOLVENT EXTRACTS OF AN ENDEMIC PLANT (HELIOTROPIUM STRIGOSUM)

Journal of the Chilean Chemical Society, 2016-03, Vol.61 (1), p.2828-2831

2016

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Inhibitory Activity of 3,4,5-tris(acetyloxy)benzoic Acid against Bacterial Biofilms Formation

Revista Virtual de Química, 2018, Vol.10 (4), p.767-777

2018

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Biodiversity Assessment in Tecoma Species Using Micro-morphometric, Phytochemical and Molecular Descriptors Aided by Multivariate Analysis

Journal of the Mexican Chemical Society, 2022-01, Vol.66 (4), p.455-467

2022

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Phenolic derivatives and other chemical compounds from Cochlospermum regium

Química Nova, 2012, Vol.35 (6), p.1169-1172

2012

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PHENOLIC COMPOSITION AND BIOLOGICAL (ANTI DIABETIC AND ANTIOXIDANT) ACTIVITIES OF DIFFERENT SOLVENT EXTRACTS OF AN ENDEMIC PLANT (HELIOTROPIUM STRIGOSUM)

Journal of the Chilean Chemical Society, 2016-06, Vol.61 (2), p.2903-2906

2016

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Alkaloids and phenolics biosynthesis increases mango resistance to infection by Ceratocystis fimbriata

Bragantia, 2016-04, Vol.75 (2), p.199-211

2016

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OPTIMIZATION OF BREWING WASTE’S (TRUB) PHENOLIC COMPOUNDS EXTRACTION BY ULTRASOUND ASSISTED USING RESPONSE SURFACE METHODOLOGY

Química Nova, 2021-01, Vol.44 (4), p.478-483

2021

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Voltammetric Sensor Based on Electrodes Modified by Poly(vinyl alcohol)-Natural Clay Film,for the Detection of Gallic Acid

HPLC-DAD Validation Method for Quantifying Gallic Acid in the Aerial Parts of Schinus terebinthifolius

Development and Validation of Analytical Method by HPLC-PDA and Seasonality from Gallic Acid, Catechin, and Epicatechin in Leaf Extracts from Campomanesia adamantium

Kinetic Study of Methyl Orange Azo Dye Discoloration by Fenton Processes in the Presence of Di-hydroxybenzenes and Gallic Acid

Validation HPLC-DAD Method for Quantification of Gallic and Ellagic Acid from Eugenia punicifolia Leaves, Extracts and Fractions

Application of an Ionic Liquid in the Microwave Assisted Extraction of Cytotoxic Metabolites from Fruits of Schinus terebinthifolius Raddi (Anacardiaceae)

ANTIOXIDANT ACTIVITY OF ANTHRAQUINONES ISOLATED FROM LEAVES OF MUEHLENBECKIA HASTULATA (J.E. SM.) JOHNST. (POLYGONACEAE)

Determination of Phenolic Acids and Quercetin in Brazilian Red Wines from Vale do São Francisco Region Using Liquid-Liquid Ultrasound-Assisted Extraction and HPLC-DAD-MS

Computational study on the antioxidant activity of five plant food benzoic acid derivatives: dearomatization and stability of H abstraction radicals

CHEMICAL COMPOSITION OF BIOLOGICAL ACTIVE EXTRACTS OF Tapirira guianensis (ANACARDIACEAE)

Additive Manufacturing towards the Fabrication of Greener Electrochemical Sensors for Antioxidants

Integrative Approach Based on Simplex-Centroid Design, ESI-MS and Chemometric Analysis for Comprehensive Characterization of Phenolic Compounds from Endopleura uchi Bark

Leishmanicidal Galloylquinic Acids are Noncompetitive Inhibitors of Arginase

1H NMR Chemical Profile and Antioxidant Activity of Eugenia punicifolia Extracts Over Seasons: A Metabolomic Pilot Study

EXTRACTION OF MONOMERS OF HYDROLYSABLE TANNINS FROM PODS OF Libidibia ferrea (Mart. ex Tul.) L. P. QUEIROZ: EFFECTS OF SOLVENT AND AMOUNT OF DRUG USING RESPONSE-SURFACE METHODOLOGY AND DESIRABILITY PROFILE

PHYTOCHEMICAL ANALYSIS AND ANTIBACTERIAL ACTIVITY OF ERYNGIUM PYRAMIDALE BOISS. & HAUSSKN

Determination of Total Antioxidant Capacity Using Thiamine as a Natural Fluorescent Probe

Phytocomponents, Evaluation of Anticholinesterase Activity and Toxicity of Hydroethanolic Extracts of Parkia platycephala Benth

PHENOLIC COMPOSITION AND BIOLOGICAL (ANTI DIABETIC AND ANTIOXIDANT) ACTIVITIES OF DIFFERENT SOLVENT EXTRACTS OF AN ENDEMIC PLANT (HELIOTROPIUM STRIGOSUM)

Inhibitory Activity of 3,4,5-tris(acetyloxy)benzoic Acid against Bacterial Biofilms Formation

Biodiversity Assessment in Tecoma Species Using Micro-morphometric, Phytochemical and Molecular Descriptors Aided by Multivariate Analysis

Phenolic derivatives and other chemical compounds from Cochlospermum regium

PHENOLIC COMPOSITION AND BIOLOGICAL (ANTI DIABETIC AND ANTIOXIDANT) ACTIVITIES OF DIFFERENT SOLVENT EXTRACTS OF AN ENDEMIC PLANT (HELIOTROPIUM STRIGOSUM)

Alkaloids and phenolics biosynthesis increases mango resistance to infection by Ceratocystis fimbriata

OPTIMIZATION OF BREWING WASTE’S (TRUB) PHENOLIC COMPOUNDS EXTRACTION BY ULTRASOUND ASSISTED USING RESPONSE SURFACE METHODOLOGY

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