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Concentrations of bisphenol A in the composite food samples from the 2008 Canadian total diet study in Quebec City and dietary intake estimates

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2011-06, Vol.28 (6), p.791-798

2011

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Canadian Total Diet Study in 1998: Pesticide levels in foods from Whitehorse, Yukon, Canada, and corresponding dietary intake estimates

Food additives and contaminants, 2004-03, Vol.21 (3), p.232-250

2004

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Survey of lead, cadmium, fluoride, nickel, and cobalt in food composites and estimation of dietary intakes of these elements by Canadians in 1986-1988

Journal of AOAC International, 1995-07, Vol.78 (4), p.897-909

1995

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Application of isotope dilution mass spectrometry: determination of ochratoxin A in the Canadian Total Diet Study

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2011-06, Vol.28 (6), p.754-761

2011

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Levels of total mercury in predatory fish sold in Canada in 2005

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2011-06, Vol.28 (6), p.740-743

2011

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Refractory behavior of lead in a graphite furnace when palladium is used as a matrix modifier

Analytical chemistry (Washington), 1992-10, Vol.64 (20), p.2419-2424

Dabeka, Robert W

1992

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Survey of lead, cadmium and fluoride in human milk and correlation of levels with environmental and food factors

Food and chemical toxicology, 1986-09, Vol.24 (9), p.913-921

1986

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Survey of bottled drinking waters sold in Canada for chlorate, bromide, bromate, lead, cadmium and other trace elements

Food additives and contaminants, 2002-08, Vol.19 (8), p.721-732

2002

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Graphite-furnace atomic absorption spectrometric determination of lead and cadmium in foods after solvent extraction and stripping

Analytical chemistry (Washington), 1979-06, Vol.51 (7), p.902-907

Dabeka, R. W

1979

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Survey of total mercury in total diet food composites and an estimation of the dietary intake of mercury by adults and children from two Canadian cities, 1998-2000

Food additives and contaminants, 2003-07, Vol.20 (7), p.629-638

2003

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Ionic alkyl-lead, tetra-alkyl-lead and total lead in fish from the Great Lakes

Applied organometallic chemistry, 1990-11, Vol.4 (6), p.591-597

1990

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Levels of total mercury in predatory fish sold in Canada in 2005: Health Canada: Current Topics in Food Chemical Safety Research

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2011, Vol.28 (6), p.740-743

2011

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Collaborative study of a graphite-furnace atomic-absorption screening method for the determination of lead in infant formulas

Analyst (London), 1984-01, Vol.109 (10), p.1259-1263

DABEKA, R. W

1984

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Lead contamination of raisins sold in Canada

Food additives and contaminants, 2002-01, Vol.19 (1), p.47-54

2002

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Survey of lead, cadmium, cobalt and nickel in infant formulas and evaporated milks and estimation of dietary intakes of the elements by infants 0–12 months old

The Science of the total environment, 1989-12, Vol.89 (3), p.279-289

Dabeka, Robert W.

1989

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Graphite-furnace atomic absorption spectrometric determination of lead, cadmium, cobalt and nickel in infant formulas and evaporated milks after nitric-perchloric acid digestion and coprecipitation with ammonium pyrrolidine dithiocarbamate

The Science of the total environment, 1989-12, Vol.89 (3), p.271

Dabeka, R W

1989

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Application of isotope dilution mass spectrometry: determination of ochratoxin A in the Canadian Total Diet Study: Health Canada: Current Topics in Food Chemical Safety Research

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2011, Vol.28 (6), p.754-761

2011

Volltextzugriff (PDF)

Concentrations of bisphenol A in the composite food samples from the 2008 Canadian total diet study in Quebec City and dietary intake estimates: Health Canada: Current Topics in Food Chemical Safety Research

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2011, Vol.28 (6), p.791-798

2011

Volltextzugriff (PDF)

Graphite-Furnace Atomic Absorption Spectrometric Determination And Survey Of Total Aluminum, Copper, Manganese, Molybdenum, And Tin In Infant Formulas And Evaporated Milks

Journal of AOAC International, 1992-11, Vol.75 (6), p.954-963

1992

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Lead, cadmium, and fluoride levels in market milk and infant formulas in Canada

Journal of the Association of Official Analytical Chemists, 1987-07, Vol.70 (4), p.754-757

1987

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Determination of Fluoride in Canadian Infant Foods and Calculation of Fluoride Intakes by Infants

Canadian journal of public health, 1982-05, Vol.73 (3), p.188-191

1982

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Polypropylene for the sub-boiling distillation and storage of high-purity acids and water

Analytical chemistry (Washington), 1976-07, Vol.48 (8), p.1203-1207

1976

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Organic and total lead in selected fresh and canned seafood products

Food additives and contaminants, 1991-07, Vol.8 (4), p.477-484

1991

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Synthesis of High-Purity Copper(II) Fluoride Dihydrate for Carrier-Distillation Emission Spectroscopy

Applied spectroscopy, 1980-01, Vol.34 (1), p.43-46

1980

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Lead and cadmium levels in commercial infant foods and dietary intake by infants 0-1 year old

Food additives and contaminants, 1988-07, Vol.5 (3), p.333-342

1988

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Concentrations of bisphenol A in the composite food samples from the 2008 Canadian total diet study in Quebec City and dietary intake estimates

Canadian Total Diet Study in 1998: Pesticide levels in foods from Whitehorse, Yukon, Canada, and corresponding dietary intake estimates

Survey of lead, cadmium, fluoride, nickel, and cobalt in food composites and estimation of dietary intakes of these elements by Canadians in 1986-1988

Application of isotope dilution mass spectrometry: determination of ochratoxin A in the Canadian Total Diet Study

Levels of total mercury in predatory fish sold in Canada in 2005

Refractory behavior of lead in a graphite furnace when palladium is used as a matrix modifier

Survey of lead, cadmium and fluoride in human milk and correlation of levels with environmental and food factors

Survey of bottled drinking waters sold in Canada for chlorate, bromide, bromate, lead, cadmium and other trace elements

Graphite-furnace atomic absorption spectrometric determination of lead and cadmium in foods after solvent extraction and stripping

Survey of total mercury in total diet food composites and an estimation of the dietary intake of mercury by adults and children from two Canadian cities, 1998-2000

Ionic alkyl-lead, tetra-alkyl-lead and total lead in fish from the Great Lakes

Levels of total mercury in predatory fish sold in Canada in 2005: Health Canada: Current Topics in Food Chemical Safety Research

Collaborative study of a graphite-furnace atomic-absorption screening method for the determination of lead in infant formulas

Lead contamination of raisins sold in Canada

Survey of lead, cadmium, cobalt and nickel in infant formulas and evaporated milks and estimation of dietary intakes of the elements by infants 0–12 months old

Graphite-furnace atomic absorption spectrometric determination of lead, cadmium, cobalt and nickel in infant formulas and evaporated milks after nitric-perchloric acid digestion and coprecipitation with ammonium pyrrolidine dithiocarbamate

Application of isotope dilution mass spectrometry: determination of ochratoxin A in the Canadian Total Diet Study: Health Canada: Current Topics in Food Chemical Safety Research

Concentrations of bisphenol A in the composite food samples from the 2008 Canadian total diet study in Quebec City and dietary intake estimates: Health Canada: Current Topics in Food Chemical Safety Research

Graphite-Furnace Atomic Absorption Spectrometric Determination And Survey Of Total Aluminum, Copper, Manganese, Molybdenum, And Tin In Infant Formulas And Evaporated Milks

Lead, cadmium, and fluoride levels in market milk and infant formulas in Canada

Determination of Fluoride in Canadian Infant Foods and Calculation of Fluoride Intakes by Infants

Polypropylene for the sub-boiling distillation and storage of high-purity acids and water

Organic and total lead in selected fresh and canned seafood products

Synthesis of High-Purity Copper(II) Fluoride Dihydrate for Carrier-Distillation Emission Spectroscopy

Lead and cadmium levels in commercial infant foods and dietary intake by infants 0-1 year old

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