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Safety, tolerability and sustained weight loss over 2 years with the once-daily human GLP-1 analog, liraglutide

International Journal of Obesity, 2012-06, Vol.36 (6), p.843-854

2012

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An experimental study of a Mediterranean diet intervention for patients with rheumatoid arthritis

Annals of the rheumatic diseases, 2003-03, Vol.62 (3), p.208-214

2003

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Children's eating behavior, feeding practices of parents and weight problems in early childhood: results from the population-based Generation R Study

The international journal of behavioral nutrition and physical activity, 2012-10, Vol.9 (1), p.130-130

2012

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The role of Mediterranean diet on the risk of pancreatic cancer

British journal of cancer, 2013-09, Vol.109 (5), p.1360-1366

2013

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Effects of nutritional supplementation combined with low-intensity exercise in malnourished patients with COPD

Respiratory medicine, 2010-12, Vol.104 (12), p.1883-1889

2010

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Obesity and weight management in the elderly

British medical bulletin, 2011-03, Vol.97 (1), p.169-196

2011

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Fermented kimchi reduces body weight and improves metabolic parameters in overweight and obese patients

Nutrition research (New York, N.Y.), 2011-06, Vol.31 (6), p.436-443

2011

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Body mass index moderates gaze orienting biases and pupil diameter to high and low calorie food images

Appetite, 2011-06, Vol.56 (3), p.577-586

2011

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Dried fruit consumption is associated with improved diet quality and reduced obesity in US adults: National Health and Nutrition Examination Survey, 1999-2004

Nutrition research (New York, N.Y.), 2011-06, Vol.31 (6), p.460-467

2011

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Appetitive behaviours of children attending obesity treatment

Appetite, 2011-10, Vol.57 (2), p.525-529

2011

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Infant and early childhood dietary predictors of overweight at age 8 years in the CAPS population

European journal of clinical nutrition, 2011-04, Vol.65 (4), p.454-462

2011

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Dietary prescriptions for the overweight patient: the potential benefits of low-carbohydrate diets in insulin resistance

Diabetes, obesity & metabolism, 2011-03, Vol.13 (3), p.204-206

2011

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Randomized pilot study of cabergoline, a dopamine receptor agonist: effects on body weight and glucose tolerance in obese adults

Diabetes, obesity & metabolism, 2012-04, Vol.14 (4), p.335-340

2012

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Longitudinal Changes in BMI in Older Adults Are Associated with Meat Consumption Differentially, by Type of Meat Consumed

The Journal of nutrition, 2012-02, Vol.142 (2), p.340-349

2012

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Shared genetic contributions of fruit and vegetable consumption with BMI in families 20 y after sharing a household

The American journal of clinical nutrition, 2011-10, Vol.94 (4), p.1138-1143

2011

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Effects of C358A missense polymorphism of the endocannabinoid degrading enzyme fatty acid amide hydrolase on weight loss after a hypocaloric diet

Metabolism, clinical and experimental, 2011-05, Vol.60 (5), p.730-734

2011

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Six-Month Dietary Changes in Ethnically Diverse, Obese Adolescents Participating in a Multidisciplinary Weight Management Program

Clinical pediatrics, 2011-05, Vol.50 (5), p.408-416

2011

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Relationship between body mass index of offspring and maternal smoking during pregnancy

International Journal of Obesity, 2012-04, Vol.36 (4), p.554-558

2012

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Psychosocial Correlates of Shape and Weight Concerns in Overweight Pre-Adolescents

Journal of youth and adolescence, 2012-01, Vol.41 (1), p.67-75

2012

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Prevalence of diabetes among Han, Manchu and Korean ethnicities in the Mudanjiang area of China: a cross-sectional survey

BMC public health, 2012-01, Vol.12 (1), p.23-23, Article 23

2012

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Successful weight loss and maintenance in everyday clinical practice with an individually tailored change of eating habits on the basis of food energy density

European journal of nutrition, 2011-08, Vol.50 (5), p.351-361

2011

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The effect of the addition of daily fruit and nut bars to diet on weight, and cardiac risk profile, in overweight adults

Journal of human nutrition and dietetics, 2011-12, Vol.24 (6), p.543-551

2011

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A Comparison of Low Glycemic Index and Staged Portion-Controlled Diets in Improving BMI of Obese Children in a Pediatric Weight Management Program

Clinical pediatrics, 2011-05, Vol.50 (5), p.459-461

2011

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Weight loss is coupled with improvements to affective state in obese participants engaged in behavior change therapy based on incremental, self-selected “Small Changes”

Nutrition research (New York, N.Y.), 2011-05, Vol.31 (5), p.327-337

2011

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Estimates of Kidney Function in Obese African Americans with Chronic Kidney Disease

Nephron, 2011-05, Vol.118 (2), p.c101-c108

2011

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Safety, tolerability and sustained weight loss over 2 years with the once-daily human GLP-1 analog, liraglutide

An experimental study of a Mediterranean diet intervention for patients with rheumatoid arthritis

Children's eating behavior, feeding practices of parents and weight problems in early childhood: results from the population-based Generation R Study

The role of Mediterranean diet on the risk of pancreatic cancer

Effects of nutritional supplementation combined with low-intensity exercise in malnourished patients with COPD

Obesity and weight management in the elderly

Fermented kimchi reduces body weight and improves metabolic parameters in overweight and obese patients

Body mass index moderates gaze orienting biases and pupil diameter to high and low calorie food images

Dried fruit consumption is associated with improved diet quality and reduced obesity in US adults: National Health and Nutrition Examination Survey, 1999-2004

Appetitive behaviours of children attending obesity treatment

Infant and early childhood dietary predictors of overweight at age 8 years in the CAPS population

Dietary prescriptions for the overweight patient: the potential benefits of low-carbohydrate diets in insulin resistance

Randomized pilot study of cabergoline, a dopamine receptor agonist: effects on body weight and glucose tolerance in obese adults

Longitudinal Changes in BMI in Older Adults Are Associated with Meat Consumption Differentially, by Type of Meat Consumed

Shared genetic contributions of fruit and vegetable consumption with BMI in families 20 y after sharing a household

Effects of C358A missense polymorphism of the endocannabinoid degrading enzyme fatty acid amide hydrolase on weight loss after a hypocaloric diet

Six-Month Dietary Changes in Ethnically Diverse, Obese Adolescents Participating in a Multidisciplinary Weight Management Program

Relationship between body mass index of offspring and maternal smoking during pregnancy

Psychosocial Correlates of Shape and Weight Concerns in Overweight Pre-Adolescents

Prevalence of diabetes among Han, Manchu and Korean ethnicities in the Mudanjiang area of China: a cross-sectional survey

Successful weight loss and maintenance in everyday clinical practice with an individually tailored change of eating habits on the basis of food energy density

The effect of the addition of daily fruit and nut bars to diet on weight, and cardiac risk profile, in overweight adults

A Comparison of Low Glycemic Index and Staged Portion-Controlled Diets in Improving BMI of Obese Children in a Pediatric Weight Management Program

Weight loss is coupled with improvements to affective state in obese participants engaged in behavior change therapy based on incremental, self-selected “Small Changes”

Estimates of Kidney Function in Obese African Americans with Chronic Kidney Disease

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