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Individual differences in the perception of orthonasal irritation induced by food

Appetite, 2020-01, Vol.144, p.104460, Article 104460

2020

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Healthy yogurt fortified with n-3 fatty acids from vegetable sources

Journal of dairy science, 2015-12, Vol.98 (12), p.8375-8385

2015

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Hydrothermal alteration environments and recent dynamics of the Ischia volcanic island (southern Italy): Insights from repeated field, mineralogical and geochemical surveys before and after the 2017 Casamicciola earthquake

Journal of volcanology and geothermal research, 2019-05, Vol.376, p.104-124

2019

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A sensory- and consumer-based approach to optimize cheese enrichment with grape skin powders

Journal of dairy science, 2016-01, Vol.99 (1), p.194-204

2016

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CO₂-rich magma source beneath the Phlegraean Volcanic District (Southern Italy): Evidence from a melt inclusion study

Chemical geology, 2011-08, Vol.287 (1-2), p.66-80

2011

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Exploring harmony in extra virgin olive oils and vegetables pairings

Grasas y aceites (Sevilla), 2020-06, Vol.71 (2), p.353-e353

2020

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Individual variation in fungiform papillae density with different sizes and relevant associations with responsiveness to oral stimuli

Food quality and preference, 2019-12, Vol.78, p.103729, Article 103729

2019

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Application of micro-FTIR imaging in the Earth sciences

Analytical and bioanalytical chemistry, 2010-07, Vol.397 (6), p.2039-2049

2010

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Associations between human fungiform papillae and responsiveness to oral stimuli: effects of individual variability, population characteristics, and methods for papillae quantification

Chemical senses, 2018-05, Vol.43 (5), p.313-327

2018

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Individual Variation in PROP Status, Fungiform Papillae Density, and Responsiveness to Taste Stimuli in a Large Population Sample

Chemical senses, 2018-11, Vol.43 (9), p.697-710

2018

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The acid sulfate zone and the mineral alteration styles of the Roman Puteoli (Neapolitan area, Italy): clues on fluid fracturing progression at the Campi Flegrei volcano

Solid earth (Göttingen), 2019-10, Vol.10 (6), p.1809-1831

2019

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The age of the Neapolitan Yellow Tuff caldera-forming eruption (Campi Flegrei caldera – Italy) assessed by 40Ar/ 39Ar dating method

Journal of volcanology and geothermal research, 2004-05, Vol.133 (1), p.157-170

2004

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Exploring influences on food choice in a large population sample: The Italian Taste project

Food quality and preference, 2017-07, Vol.59, p.123-140

2017

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The Brazilian generic market

Journal of generic medicines, 2009-08, Vol.6 (4), p.345-349

Lobo, Luciano M. Piochi

2009

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Fluorophlogopite-bearing and carbonate metamorphosed xenoliths from theCampanian Ignimbrite (Fiano, southern Italy): crystal chemical, geochemical and volcanological insights

Mineralogical magazine, 2017-10, Vol.81 (5), p.1165-1189

2017

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Step-filling and development of a three-layer magma chamber: the Neapolitan Yellow Tuff case history

Journal of volcanology and geothermal research, 1995, Vol.67 (4), p.291-312

1995

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Relative roles of rifting tectonics and magma ascent processes: Inferences from geophysical, structural, volcanological, and geochemical data for the Neapolitan volcanic region (southern Italy)

Geochemistry, geophysics, geosystems : G3, 2005-07, Vol.6 (7), p.Q07005-n/a

2005

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Testing Greco-Roman medicinal minerals: The case of solfataric alum

Journal of archaeological science, reports, 2016-12, Vol.10, p.82-95

2016

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The 3550 year BP-1944 A.D.magma-plumbing system of Somma-Vesuvius: constraints on its behaviour and present state through a review of Sr-Nd isotope data

Annals of geophysics, 2009-12, Vol.47 (4)

2009

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A CO 2-rich magma source beneath the Phlegraean Volcanic District (Southern Italy): Evidence from a melt inclusion study

Chemical geology, 2011, Vol.287 (1), p.66-80

2011

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Application of micro-FTIR imaging in the Earth sciences : Imaging techniques with synchrotron radiation

Analytical and bioanalytical chemistry, 2010, Vol.397 (6), p.2039-2049

2010

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Magma ascent and eruptive processes from textural and compositional features of Monte Nuovo pyroclastic products, Campi Flegrei, Italy

Bulletin of volcanology, 2006-04, Vol.68 (5), p.496-496

2006

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Water speciation and Sr isotopic exchange during water-melt interaction: a combined NMR-TIMS study on the Cretaio Tephra (Ischia Island, south Italy): The Neapolitan Volcanoes: Vesuvius, Campi Flegrei and Ischia

Journal of volcanology and geothermal research, 2004, Vol.133 (1-4), p.311-320

2004

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Magnetic modeling of the Phlegraean Volcanic District with extension to the Ponza archipelago, Italy: Volcanism in the Campi Flegrei

Journal of volcanology and geothermal research, 1999, Vol.91 (2-4), p.345-360

1999

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Chapter 9 The magma feeding system of Somma-Vesuvius (Italy) strato-volcano: new inferences from a review of geochemical and Sr, Nd, Pb and O isotope data

Developments in Volcanology, 2006, Vol.9, p.181-202

2006

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Individual differences in the perception of orthonasal irritation induced by food

Healthy yogurt fortified with n-3 fatty acids from vegetable sources

Hydrothermal alteration environments and recent dynamics of the Ischia volcanic island (southern Italy): Insights from repeated field, mineralogical and geochemical surveys before and after the 2017 Casamicciola earthquake

A sensory- and consumer-based approach to optimize cheese enrichment with grape skin powders

CO₂-rich magma source beneath the Phlegraean Volcanic District (Southern Italy): Evidence from a melt inclusion study

Exploring harmony in extra virgin olive oils and vegetables pairings

Individual variation in fungiform papillae density with different sizes and relevant associations with responsiveness to oral stimuli

Application of micro-FTIR imaging in the Earth sciences

Associations between human fungiform papillae and responsiveness to oral stimuli: effects of individual variability, population characteristics, and methods for papillae quantification

Individual Variation in PROP Status, Fungiform Papillae Density, and Responsiveness to Taste Stimuli in a Large Population Sample

The acid sulfate zone and the mineral alteration styles of the Roman Puteoli (Neapolitan area, Italy): clues on fluid fracturing progression at the Campi Flegrei volcano

The age of the Neapolitan Yellow Tuff caldera-forming eruption (Campi Flegrei caldera – Italy) assessed by 40Ar/ 39Ar dating method

Exploring influences on food choice in a large population sample: The Italian Taste project

The Brazilian generic market

Fluorophlogopite-bearing and carbonate metamorphosed xenoliths from theCampanian Ignimbrite (Fiano, southern Italy): crystal chemical, geochemical and volcanological insights

Step-filling and development of a three-layer magma chamber: the Neapolitan Yellow Tuff case history

Relative roles of rifting tectonics and magma ascent processes: Inferences from geophysical, structural, volcanological, and geochemical data for the Neapolitan volcanic region (southern Italy)

Testing Greco-Roman medicinal minerals: The case of solfataric alum

The 3550 year BP-1944 A.D.magma-plumbing system of Somma-Vesuvius: constraints on its behaviour and present state through a review of Sr-Nd isotope data

A CO 2-rich magma source beneath the Phlegraean Volcanic District (Southern Italy): Evidence from a melt inclusion study

Application of micro-FTIR imaging in the Earth sciences : Imaging techniques with synchrotron radiation

Magma ascent and eruptive processes from textural and compositional features of Monte Nuovo pyroclastic products, Campi Flegrei, Italy

Water speciation and Sr isotopic exchange during water-melt interaction: a combined NMR-TIMS study on the Cretaio Tephra (Ischia Island, south Italy): The Neapolitan Volcanoes: Vesuvius, Campi Flegrei and Ischia

Magnetic modeling of the Phlegraean Volcanic District with extension to the Ponza archipelago, Italy: Volcanism in the Campi Flegrei

Chapter 9 The magma feeding system of Somma-Vesuvius (Italy) strato-volcano: new inferences from a review of geochemical and Sr, Nd, Pb and O isotope data

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