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Consumption of cereal fiber, mixtures of whole grains and bran, and whole grains and risk reduction in type 2 diabetes, obesity, and cardiovascular disease

The American journal of clinical nutrition, 2013-08, Vol.98 (2), p.594-619

2013

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Perspective: Physiologic Importance of Short-Chain Fatty Acids from Nondigestible Carbohydrate Fermentation

Advances in nutrition (Bethesda, Md.), 2019-07, Vol.10 (4), p.576-589

2019

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454 Pyrosequencing Reveals a Shift in Fecal Microbiota of Healthy Adult Men Consuming Polydextrose or Soluble Corn Fiber

The Journal of nutrition, 2012-07, Vol.142 (7), p.1259-1265

2012

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Human milk oligosaccharides shorten rotavirus-induced diarrhea and modulate piglet mucosal immunity and colonic microbiota

The ISME Journal, 2014-08, Vol.8 (8), p.1609-1620

2014

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In Vitro Fermentation Profiles, Gas Production Rates, and Microbiota Modulation as Affected by Certain Fructans, Galactooligosaccharides, and Polydextrose

Journal of agricultural and food chemistry, 2009-02, Vol.57 (4), p.1354-1361

2009

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Agave Inulin Supplementation Affects the Fecal Microbiota of Healthy Adults Participating in a Randomized, Double-Blind, Placebo-Controlled, Crossover Trial

The Journal of nutrition, 2015-09, Vol.145 (9), p.2025-2032

2015

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Microbial Composition and In Vitro Fermentation Patterns of Human Milk Oligosaccharides and Prebiotics Differ between Formula-Fed and Sow-Reared Piglets

The Journal of nutrition, 2012-04, Vol.142 (4), p.681-689

2012

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Dietary Fibers Affect Viscosity of Solutions and Simulated Human Gastric and Small Intestinal Digesta

The Journal of nutrition, 2006-04, Vol.136 (4), p.913-919

2006

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In Vitro Digestion and Fermentation of Microencapsulated Tributyrin for the Delivery of Butyrate

Journal of food science, 2017-06, Vol.82 (6), p.1491-1499

2017

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Phylogenetic and gene-centric metagenomics of the canine intestinal microbiome reveals similarities with humans and mice

The ISME Journal, 2011-04, Vol.5 (4), p.639-649

2011

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Considerations for best practices in studies of fiber or other dietary components and the intestinal microbiome

American journal of physiology. Endocrinology and metabolism, 2018-12, Vol.315 (6), p.E1087-E1097

2018

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Effects of Dietary Fiber on the Feline Gastrointestinal Metagenome

Journal of proteome research, 2012-12, Vol.11 (12), p.5924-5933

2012

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Mode of Delivery and Early Nutrition Modulate Microbial Colonization and Fermentation Products in Neonatal Piglets

The Journal of nutrition, 2013-06, Vol.143 (6), p.795-803

2013

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Fecal Metabolomics of Healthy Breast-Fed versus Formula-Fed Infants before and during In Vitro Batch Culture Fermentation

Journal of proteome research, 2014-05, Vol.13 (5), p.2534-2542

2014

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Effect of Dietary Inulin Supplementation on the Gut Microbiota Composition and Derived Metabolites of Individuals Undergoing Hemodialysis: A Pilot Study

Journal of renal nutrition, 2021-09, Vol.31 (5), p.512-522

2021

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In Vitro Digestion Characteristics of Unprocessed and Processed Whole Grains and Their Components

Journal of agricultural and food chemistry, 2008-11, Vol.56 (22), p.10721-10726

2008

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Nutritional Responses to the Presence of Inulin and Oligofructose in the Diets of Domesticated Animals: A Review

Critical reviews in food science and nutrition, 2003-01, Vol.43 (1), p.19-60

2003

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Copper metabolism and its implications for canine nutrition

Translational animal science, 2024, Vol.8, p.txad147-txad147

2024

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Laxative effects of wheat bran and psyllium: Resolving enduring misconceptions about fiber in treatment guidelines for chronic idiopathic constipation

Journal of the American Association of Nurse Practitioners, 2020-01, Vol.32 (1), p.15-23

2020

Volltextzugriff (PDF)

Chemical Components with Health Implications in Wild and Cultivated Mexican Common Bean Seeds (Phaseolus vulgaris L.)

Journal of agricultural and food chemistry, 2006-03, Vol.54 (6), p.2045-2052

2006

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Digestive physiological outcomes related to polydextrose and soluble maize fibre consumption by healthy adult men

British journal of nutrition, 2011-12, Vol.106 (12), p.1864-1871

2011

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Chemical and Nutritional Characteristics of United States Soybeans and Soybean Meals

Journal of agricultural and food chemistry, 2003-12, Vol.51 (26), p.7684-7691

2003

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Soluble fiber dextrin and soluble corn fiber supplementation modify indices of health in cecum and colon of Sprague-Dawley rats

Nutrients, 2013-02, Vol.5 (2), p.396-410

2013

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In Vitro Fermentation Characteristics of Select Nondigestible Oligosaccharides by Infant Fecal Inocula

Journal of agricultural and food chemistry, 2013-03, Vol.61 (9), p.2109-2119

2013

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Viscosity as Related to Dietary Fiber: A Review

Critical reviews in food science and nutrition, 2006-12, Vol.46 (8), p.649-663

2006

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Consumption of cereal fiber, mixtures of whole grains and bran, and whole grains and risk reduction in type 2 diabetes, obesity, and cardiovascular disease

Perspective: Physiologic Importance of Short-Chain Fatty Acids from Nondigestible Carbohydrate Fermentation

454 Pyrosequencing Reveals a Shift in Fecal Microbiota of Healthy Adult Men Consuming Polydextrose or Soluble Corn Fiber

Human milk oligosaccharides shorten rotavirus-induced diarrhea and modulate piglet mucosal immunity and colonic microbiota

In Vitro Fermentation Profiles, Gas Production Rates, and Microbiota Modulation as Affected by Certain Fructans, Galactooligosaccharides, and Polydextrose

Agave Inulin Supplementation Affects the Fecal Microbiota of Healthy Adults Participating in a Randomized, Double-Blind, Placebo-Controlled, Crossover Trial

Microbial Composition and In Vitro Fermentation Patterns of Human Milk Oligosaccharides and Prebiotics Differ between Formula-Fed and Sow-Reared Piglets

Dietary Fibers Affect Viscosity of Solutions and Simulated Human Gastric and Small Intestinal Digesta

In Vitro Digestion and Fermentation of Microencapsulated Tributyrin for the Delivery of Butyrate

Phylogenetic and gene-centric metagenomics of the canine intestinal microbiome reveals similarities with humans and mice

Considerations for best practices in studies of fiber or other dietary components and the intestinal microbiome

Effects of Dietary Fiber on the Feline Gastrointestinal Metagenome

Mode of Delivery and Early Nutrition Modulate Microbial Colonization and Fermentation Products in Neonatal Piglets

Fecal Metabolomics of Healthy Breast-Fed versus Formula-Fed Infants before and during In Vitro Batch Culture Fermentation

Effect of Dietary Inulin Supplementation on the Gut Microbiota Composition and Derived Metabolites of Individuals Undergoing Hemodialysis: A Pilot Study

In Vitro Digestion Characteristics of Unprocessed and Processed Whole Grains and Their Components

Nutritional Responses to the Presence of Inulin and Oligofructose in the Diets of Domesticated Animals: A Review

Copper metabolism and its implications for canine nutrition

Laxative effects of wheat bran and psyllium: Resolving enduring misconceptions about fiber in treatment guidelines for chronic idiopathic constipation

Chemical Components with Health Implications in Wild and Cultivated Mexican Common Bean Seeds (Phaseolus vulgaris L.)

Digestive physiological outcomes related to polydextrose and soluble maize fibre consumption by healthy adult men

Chemical and Nutritional Characteristics of United States Soybeans and Soybean Meals

Soluble fiber dextrin and soluble corn fiber supplementation modify indices of health in cecum and colon of Sprague-Dawley rats

In Vitro Fermentation Characteristics of Select Nondigestible Oligosaccharides by Infant Fecal Inocula

Viscosity as Related to Dietary Fiber: A Review

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