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Editorial: Advances in alternative crop production and valorization in salt-affected areas

Frontiers in plant science, 2024-02, Vol.15, p.1384030-1384030

2024

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Exploring the correlation between salt tolerance and yield: research advances and perspectives for salt-tolerant forage sorghum selection and genetic improvement

Planta, 2022-03, Vol.255 (3), p.71, Article 71

2022

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Irrigated barley–grass pea crop mixtures can revive soil microbial activities and alleviate salinity in desertic conditions of southern Morocco

Scientific reports, 2023-08, Vol.13 (1), p.13174-13174, Article 13174

2023

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A Comparative Study between Conventional and Advanced Extraction Techniques: Pharmaceutical and Cosmetic Properties of Plant Extracts

Molecules (Basel, Switzerland), 2022-03, Vol.27 (7), p.2074

2022

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Screening for genetic variability in photosynthetic regulation provides insights into salt performance traits in forage sorghum under salt stress

BMC plant biology, 2024-07, Vol.24 (1), p.690-14, Article 690

2024

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Quinoa for Marginal Environments: Toward Future Food and Nutritional Security in MENA and Central Asia Regions

Frontiers in plant science, 2016-03, Vol.7, p.346-346

2016

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Quinoa value chain, adoption, and market assessment in Morocco

Environmental science and pollution research international, 2021-09, Vol.28 (34), p.46692-46703

2021

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Crop Species Mechanisms and Ecosystem Services for Sustainable Forage Cropping Systems in Salt-Affected Arid Regions

Frontiers in plant science, 2022-05, Vol.13, p.899926-899926

2022

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Influence of cutting time interval and season on productivity, nutrient partitioning, and forage quality of blue panicgrass ( Panicum antidotale Retz.) under saline irrigation in Southern region of Morocco

Frontiers in plant science, 2023-06, Vol.14, p.1186036-1186036

2023

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Techno-economic assessment of quinoa production and transformation in Morocco

Environmental science and pollution research international, 2021-09, Vol.28 (34), p.46781-46796

2021

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Agro-morphological and biochemical responses of quinoa ( Chenopodium quinoa Willd. var: ICBA-Q5) to organic amendments under various salinity conditions

Frontiers in plant science, 2023-05, Vol.14, p.1143170-1143170

2023

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How Does Quinoa ( Chenopodium quinoa Willd.) Respond to Phosphorus Fertilization and Irrigation Water Salinity?

Plants (Basel), 2022-01, Vol.11 (2), p.216

2022

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Phosphorus Fertilization Enhances Productivity of Forage Corn ( Zea mays L.) Irrigated with Saline Water

Plants (Basel), 2021-11, Vol.10 (12), p.2608

2021

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Does Phosphorus Fertilization Increase Biomass Production and Salinity Tolerance of Blue Panicum (Panicum antidotale Retz.) in the Salt-Affected Soils of Arid Regions?

Agronomy (Basel), 2022-04, Vol.12 (4), p.791

2022

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Deep eutectic solvent-ultrasound assisted extraction as a green approach for enhanced extraction of naringenin from Searsia tripartita and retained their bioactivities

Frontiers in nutrition (Lausanne), 2023-06, Vol.10, p.1193509-1193509

2023

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Comparing antioxidant and cytoprotective effects: Quercetin glycoside vs. aglycone from Ephedra alata

Phytomedicine Plus : International journal of phytotherapy and phytopharmacology, 2024-08, Vol.4 (3), p.100603, Article 100603

2024

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Ultrasound-Assisted Extraction of Isoquercetin from Ephedra alata (Decne): Optimization Using Response Surface Methodology and In Vitro Bioactivities

Antioxidants, 2023-03, Vol.12 (3), p.725

2023

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Development of Quinoa Value Chain to Improve Food and Nutritional Security in Rural Communities in Rehamna, Morocco: Lessons Learned and Perspectives

Plants (Basel), 2021-02, Vol.10 (2), p.301

2021

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講演紹介：第9回応用糖質フレッシュシンポジウム】限界環境における食糧安全保障への代替作物の貢献

Bulletin of Applied Glycoscience, 2022-08, Vol.12 (3), p.156-156

Hirich, Abdelaziz

2022

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How Does Mechanical Pearling Affect Quinoa Nutrients and Saponin Contents?

Plants (Basel), 2021-06, Vol.10 (6), p.1133

2021

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The 2nd International Laayoune Forum on Biosaline Agriculture

2023

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Evolution of groundwater quality in intensive agricultural zone: case of Chtouka-Massa Aquifer, Morocco

Arabian journal of geosciences, 2016-07, Vol.9 (10), p.1-14, Article 566

2016

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Impact of agricultural practices on groundwater quality in intensive irrigated area of Chtouka-Massa, Morocco

The Science of the total environment, 2017-01, Vol.574, p.760-770

2017

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Modeling sustainable adaptation strategies toward a climate-smart agriculture in a Mediterranean watershed under projected climate change scenarios

Agricultural systems, 2018-05, Vol.162, p.154-163

2018

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Statement of Peer Review

Environmental Sciences Proceedings, 2022-12, Vol.16 (1), p.75

2022

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Editorial: Advances in alternative crop production and valorization in salt-affected areas

Exploring the correlation between salt tolerance and yield: research advances and perspectives for salt-tolerant forage sorghum selection and genetic improvement

Irrigated barley–grass pea crop mixtures can revive soil microbial activities and alleviate salinity in desertic conditions of southern Morocco

A Comparative Study between Conventional and Advanced Extraction Techniques: Pharmaceutical and Cosmetic Properties of Plant Extracts

Screening for genetic variability in photosynthetic regulation provides insights into salt performance traits in forage sorghum under salt stress

Quinoa for Marginal Environments: Toward Future Food and Nutritional Security in MENA and Central Asia Regions

Quinoa value chain, adoption, and market assessment in Morocco

Crop Species Mechanisms and Ecosystem Services for Sustainable Forage Cropping Systems in Salt-Affected Arid Regions

Influence of cutting time interval and season on productivity, nutrient partitioning, and forage quality of blue panicgrass ( Panicum antidotale Retz.) under saline irrigation in Southern region of Morocco

Techno-economic assessment of quinoa production and transformation in Morocco

Agro-morphological and biochemical responses of quinoa ( Chenopodium quinoa Willd. var: ICBA-Q5) to organic amendments under various salinity conditions

How Does Quinoa ( Chenopodium quinoa Willd.) Respond to Phosphorus Fertilization and Irrigation Water Salinity?

Phosphorus Fertilization Enhances Productivity of Forage Corn ( Zea mays L.) Irrigated with Saline Water

Does Phosphorus Fertilization Increase Biomass Production and Salinity Tolerance of Blue Panicum (Panicum antidotale Retz.) in the Salt-Affected Soils of Arid Regions?

Deep eutectic solvent-ultrasound assisted extraction as a green approach for enhanced extraction of naringenin from Searsia tripartita and retained their bioactivities

Comparing antioxidant and cytoprotective effects: Quercetin glycoside vs. aglycone from Ephedra alata

Ultrasound-Assisted Extraction of Isoquercetin from Ephedra alata (Decne): Optimization Using Response Surface Methodology and In Vitro Bioactivities

Development of Quinoa Value Chain to Improve Food and Nutritional Security in Rural Communities in Rehamna, Morocco: Lessons Learned and Perspectives

講演紹介：第9回応用糖質フレッシュシンポジウム】限界環境における食糧安全保障への代替作物の貢献

How Does Mechanical Pearling Affect Quinoa Nutrients and Saponin Contents?

The 2nd International Laayoune Forum on Biosaline Agriculture

Evolution of groundwater quality in intensive agricultural zone: case of Chtouka-Massa Aquifer, Morocco

Impact of agricultural practices on groundwater quality in intensive irrigated area of Chtouka-Massa, Morocco

Modeling sustainable adaptation strategies toward a climate-smart agriculture in a Mediterranean watershed under projected climate change scenarios

Statement of Peer Review

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