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Simultaneous quantification of 21 water soluble vitamin circulating forms in human plasma by liquid chromatography-mass spectrometry

Journal of Chromatography A, 2015-11, Vol.1422, p.89-98

2015

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Concentrations of Carotenoids and Tocopherols in Breast Milk from Urban Chinese Mothers and Their Associations with Maternal Characteristics: A Cross-Sectional Study

Nutrients, 2017-11, Vol.9 (11), p.1229

2017

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Limitations of current analytical reference methods to determine vitamins in foods: Challenges to support regulatory compliance and nutritional composition data

Food chemistry, 2024-09, Vol.451, p.139383-139383, Article 139383

2024

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Application of supercritical fluid chromatography coupled to mass spectrometry to the determination of fat-soluble vitamins in selected food products

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2018-06, Vol.1086, p.118-129

2018

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First quantification of nicotinamide riboside with B 3 vitamers and coenzymes secreted in human milk by liquid chromatography-tandem-mass spectrometry

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2019-03, Vol.1110-1111, p.74

2019

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The contribution of minor folates to the total vitamin B9 content of Infant formula and clinical nutrition products

Food chemistry, 2018-05, Vol.249, p.91-97

2018

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Collaborative study: Quantification of total folate in food using an efficient single-enzyme extraction combined with LC-MS/MS

Food chemistry, 2020-12, Vol.333, p.127447-127447, Article 127447

2020

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Vitamin C in Infant Formula and Adult/Pediatric Nutritional Formula by Liquid Chromatography with UV Detection: Collaborative Study, Final Action 2012.22

Journal of AOAC International, 2017-01, Vol.100 (1), p.139

2017

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Co-cultures of Propionibacterium freudenreichii and Bacillus amyloliquefaciens cooperatively upgrade sunflower seed milk to high levels of vitamin B12 and multiple co-benefits

Microbial cell factories, 2022-03, Vol.21 (1), p.1-48, Article 48

2022

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Simultaneous determination of free carnitine and total choline by liquid chromatography/mass spectrometry in infant formula and health-care products: single-laboratory validation

Journal of AOAC International, 2008-07, Vol.91 (4), p.777

2008

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A nutritional supplement during preconception and pregnancy increases human milk vitamin D but not B-vitamin concentrations

Clinical nutrition (Edinburgh, Scotland), 2023-12, Vol.42 (12), p.2443-2456

2023

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Rapid Reversed Phase Ultra-Performance Liquid Chromatography Analysis of the Major Cocoa Polyphenols and Inter-relationships of Their Concentrations in Chocolate

Journal of agricultural and food chemistry, 2007-04, Vol.55 (8), p.2841-2847

2007

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Co-cultures of Propionibacterium freudenreichii and Bacillus amyloliquefaciens cooperatively upgrade sunflower seed milk to high levels of vitamin B 12 and multiple co-benefits

Microbial cell factories, 2022-03, Vol.21 (1), p.48

2022

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Determination of folate in infant formula and adult/pediatric nutritional formula by ultra-high performance liquid chromatography-tandem mass spectrometry: First Action 2013.13

Journal of AOAC International, 2014-07, Vol.97 (4), p.1121

2014

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Vitamins and carotenoids in human milk delivering preterm and term infants: Implications for preterm nutrient requirements and human milk fortification strategies

Clinical nutrition (Edinburgh, Scotland), 2021-01, Vol.40 (1), p.222-228

2021

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Vitamin C in infant formula and adult/pediatric nutritional Formula by ultra-performance liquid chromatography with Ultraviolet detection: first action 2012.22

Journal of AOAC International, 2013-09, Vol.96 (5), p.1065

2013

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Choline in infant formula and adult/pediatric nutritional Formula by ultra high-performance liquid chromatography/ Tandem mass spectrometry: AOAC First Action 2012.18

Journal of AOAC International, 2013-11, Vol.96 (6), p.1396

2013

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Vitamin B12 quantification in human milk – Beyond current limitations using liquid chromatography and inductively coupled plasma – Mass spectrometry

Food chemistry, 2021-11, Vol.362, p.130197-130197, Article 130197

2021

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Determination of vitamin B12 in food products by liquid chromatography/UV detection with immunoaffinity extraction: single-laboratory validation

Journal of AOAC International, 2008-07, Vol.91 (4), p.786

2008

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Screening and confirmatory methods for the determination of melamine in cow’s milk and milk-based powdered infant formula: Validation and proficiency-tests of ELISA, HPLC-UV, GC-MS and LC-MS/MS

Food control, 2011-06, Vol.22 (6), p.903-913

2011

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First quantification of nicotinamide riboside with B3 vitamers and coenzymes secreted in human milk by liquid chromatography-tandem-mass spectrometry

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2019-03, Vol.1110-1111, p.74-80

2019

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Improved AOAC First Action 2011.08 for the Analysis of Vitamin B₁₂ in Infant Formula and Adult/Pediatric Formulas: First Action 2014.02

Journal of AOAC International, 2014-09, Vol.97 (5), p.1397

Giménez, Esther Campos

2014

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Pantothenic acid (vitamin B5) in fortified foods: comparison of a novel ultra-performance liquid chromatography-tandem mass spectrometry method and a microbiological assay (AOAC Official Method 992.07)

Journal of AOAC International, 2012-01, Vol.95 (1), p.143

2012

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Pantothenic Acid (Vitamin B5) in Infant Formula and Adult/ Pediatric Nutritional Formula by Ultra-High Pressure Liquid Chromatography/Tandem Mass Spectrometry Method: Collaborative Study, Final Action 2012.16

Journal of AOAC International, 2015-11, Vol.98 (6), p.1697

2015

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Simultaneous quantification of 21 water soluble vitamin circulating forms in human plasma by liquid chromatography-mass spectrometry

Concentrations of Carotenoids and Tocopherols in Breast Milk from Urban Chinese Mothers and Their Associations with Maternal Characteristics: A Cross-Sectional Study

Limitations of current analytical reference methods to determine vitamins in foods: Challenges to support regulatory compliance and nutritional composition data

Application of supercritical fluid chromatography coupled to mass spectrometry to the determination of fat-soluble vitamins in selected food products

First quantification of nicotinamide riboside with B 3 vitamers and coenzymes secreted in human milk by liquid chromatography-tandem-mass spectrometry

The contribution of minor folates to the total vitamin B9 content of Infant formula and clinical nutrition products

Collaborative study: Quantification of total folate in food using an efficient single-enzyme extraction combined with LC-MS/MS

Vitamin C in Infant Formula and Adult/Pediatric Nutritional Formula by Liquid Chromatography with UV Detection: Collaborative Study, Final Action 2012.22

Co-cultures of Propionibacterium freudenreichii and Bacillus amyloliquefaciens cooperatively upgrade sunflower seed milk to high levels of vitamin B12 and multiple co-benefits

Simultaneous determination of free carnitine and total choline by liquid chromatography/mass spectrometry in infant formula and health-care products: single-laboratory validation

A nutritional supplement during preconception and pregnancy increases human milk vitamin D but not B-vitamin concentrations

Rapid Reversed Phase Ultra-Performance Liquid Chromatography Analysis of the Major Cocoa Polyphenols and Inter-relationships of Their Concentrations in Chocolate

Co-cultures of Propionibacterium freudenreichii and Bacillus amyloliquefaciens cooperatively upgrade sunflower seed milk to high levels of vitamin B 12 and multiple co-benefits

Determination of folate in infant formula and adult/pediatric nutritional formula by ultra-high performance liquid chromatography-tandem mass spectrometry: First Action 2013.13

Vitamins and carotenoids in human milk delivering preterm and term infants: Implications for preterm nutrient requirements and human milk fortification strategies

Vitamin C in infant formula and adult/pediatric nutritional Formula by ultra-performance liquid chromatography with Ultraviolet detection: first action 2012.22

Choline in infant formula and adult/pediatric nutritional Formula by ultra high-performance liquid chromatography/ Tandem mass spectrometry: AOAC First Action 2012.18

Vitamin B12 quantification in human milk – Beyond current limitations using liquid chromatography and inductively coupled plasma – Mass spectrometry

Determination of vitamin B12 in food products by liquid chromatography/UV detection with immunoaffinity extraction: single-laboratory validation

Challenge to evaluate regulatory compliance for nutrients in infant formulas with current state-of-the-art analytical reference methods

Screening and confirmatory methods for the determination of melamine in cow’s milk and milk-based powdered infant formula: Validation and proficiency-tests of ELISA, HPLC-UV, GC-MS and LC-MS/MS

First quantification of nicotinamide riboside with B3 vitamers and coenzymes secreted in human milk by liquid chromatography-tandem-mass spectrometry

Improved AOAC First Action 2011.08 for the Analysis of Vitamin B₁₂ in Infant Formula and Adult/Pediatric Formulas: First Action 2014.02

Pantothenic acid (vitamin B5) in fortified foods: comparison of a novel ultra-performance liquid chromatography-tandem mass spectrometry method and a microbiological assay (AOAC Official Method 992.07)

Pantothenic Acid (Vitamin B5) in Infant Formula and Adult/ Pediatric Nutritional Formula by Ultra-High Pressure Liquid Chromatography/Tandem Mass Spectrometry Method: Collaborative Study, Final Action 2012.16

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