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An assessment of the human health impact of seven leading foodborne pathogens in the United States using disability adjusted life years

Epidemiology and infection, 2015-10, Vol.143 (13), p.2795-2804

2015

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Outbreaks of non-O157 Shiga toxin-producing Escherichia coli infection: USA

Epidemiology and infection, 2014-11, Vol.142 (11), p.2270-2280

2014

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Effectiveness of Fluoride in Preventing Caries in Adults

Journal of dental research, 2007-05, Vol.86 (5), p.410-415

2007

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Estimating Rates of New Root Caries in Older Adults

Journal of dental research, 2004-08, Vol.83 (8), p.634-638

2004

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Vibrio parahaemolyticus Infections in the United States, 1973–1998

The Journal of infectious diseases, 2000-05, Vol.181 (5), p.1661-1666

2000

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New Coronal Caries in Older Adults: Implications for Prevention

Journal of dental research, 2005-08, Vol.84 (8), p.715-720

2005

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Lessons from a large outbreak of Escherichia coli O157[ratio ]H7 infections: insights into the infectious dose and method of widespread contamination of hamburger patties

Epidemiology and infection, 1999-04, Vol.122 (2), p.185-192

1999

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Attributing sporadic and outbreak-associated infections to sources: blending epidemiological data

Epidemiology and infection, 2014-02, Vol.142 (2), p.295-302

2014

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The Role of Gulf Coast Oysters Harvested in Warmer Months in Vibrio vulnificus Infections in the United States, 1988–1996

The Journal of infectious diseases, 1998-09, Vol.178 (3), p.752-759

1998

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An outbreak of gastroenteritis and fever due to Listeria monocytogenes in milk

The New England journal of medicine, 1997-01, Vol.336 (2), p.100-106

1997

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Laboratory investigation of a multistate food-borne outbreak of Escherichia coli O157:H7 by using pulsed-field gel electrophoresis and phage typing

Journal of Clinical Microbiology, 1994-12, Vol.32 (12), p.3013-3017

1994

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Hospitalisations due to bacterial gastroenteritis: A comparison of surveillance and hospital discharge data

Epidemiology and infection, 2018-06, Vol.146 (8), p.954-960

2018

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Multistate outbreak of listeriosis caused by imported cheese and evidence of cross-contamination of other cheeses, USA, 2012

Epidemiology and infection, 2016-10, Vol.144 (13), p.2698-2708

2016

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Outbreaks of salmonellosis associated with eating uncooked tomatoes: implications for public health

Epidemiology and infection, 1999-06, Vol.122 (3), p.385-393

1999

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Use of random forest to estimate population attributable fractions from a case-control study of Salmonella enterica serotype Enteritidis infections

Epidemiology and infection, 2015-10, Vol.143 (13), p.2786-2794

2015

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Escherichia coli O157:H7 gastroenteritis and the hemolytic uremic syndrome : An emerging infectious disease

Annual review of medicine, 1999-01, Vol.50 (1), p.355-367

1999

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Superior Efficacy of Cognitive-Behavioral Therapy for Urban Crack Cocaine Abusers: Main and Matching Effects

Journal of consulting and clinical psychology, 1998-10, Vol.66 (5), p.832-837

1998

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Food-related illness and death in the United States

Emerging infectious diseases, 1999-09, Vol.5 (5), p.607-625

1999

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Escherichia coli O157:H7

The Lancet (British edition), 1998-10, Vol.352 (9135), p.1207-1212

1998

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Practice Guidelines for the Management of Infectious Diarrhea

Clinical infectious diseases, 2001-02, Vol.32 (3), p.331-351

2001

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Temporal, Kinematic, and Kinetic Variables Related to Gait Speed in Subjects With Hemiplegia: A Regression Approach

Physical therapy, 1994-09, Vol.74 (9), p.872-885

1994

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Pathogen-Specific Risk Factors and Protective Factors for Acute Diarrheal Illness in Children Aged 12–59 Months in São Paulo, Brazil

Clinical infectious diseases, 2004-06, Vol.38 (11), p.1545-1551

2004

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Can the elimination of lactose from formula improve feeding tolerance in premature infants?

The Journal of pediatrics, 1999-11, Vol.135 (5), p.587-592

1999

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Bacterial Contamination of Animal Feed and Its Relationship to Human Foodborne Illness

Clinical infectious diseases, 2002-10, Vol.35 (7), p.859-865

2002

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Isolation of Escherichia coli serotype O157:H7 and other shiga-like-toxin-producing E. coli from dairy cattle

Journal of Clinical Microbiology, 1991-05, Vol.29 (5), p.985-989

1991

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An assessment of the human health impact of seven leading foodborne pathogens in the United States using disability adjusted life years

Outbreaks of non-O157 Shiga toxin-producing Escherichia coli infection: USA

Effectiveness of Fluoride in Preventing Caries in Adults

Estimating Rates of New Root Caries in Older Adults

Vibrio parahaemolyticus Infections in the United States, 1973–1998

New Coronal Caries in Older Adults: Implications for Prevention

Lessons from a large outbreak of Escherichia coli O157[ratio ]H7 infections: insights into the infectious dose and method of widespread contamination of hamburger patties

Attributing sporadic and outbreak-associated infections to sources: blending epidemiological data

The Role of Gulf Coast Oysters Harvested in Warmer Months in Vibrio vulnificus Infections in the United States, 1988–1996

An outbreak of gastroenteritis and fever due to Listeria monocytogenes in milk

Laboratory investigation of a multistate food-borne outbreak of Escherichia coli O157:H7 by using pulsed-field gel electrophoresis and phage typing

Hospitalisations due to bacterial gastroenteritis: A comparison of surveillance and hospital discharge data

Multistate outbreak of listeriosis caused by imported cheese and evidence of cross-contamination of other cheeses, USA, 2012

Outbreaks of salmonellosis associated with eating uncooked tomatoes: implications for public health

Use of random forest to estimate population attributable fractions from a case-control study of Salmonella enterica serotype Enteritidis infections

Escherichia coli O157:H7 gastroenteritis and the hemolytic uremic syndrome : An emerging infectious disease

Superior Efficacy of Cognitive-Behavioral Therapy for Urban Crack Cocaine Abusers: Main and Matching Effects

Food-related illness and death in the United States

Escherichia coli O157:H7

Practice Guidelines for the Management of Infectious Diarrhea

Temporal, Kinematic, and Kinetic Variables Related to Gait Speed in Subjects With Hemiplegia: A Regression Approach

Pathogen-Specific Risk Factors and Protective Factors for Acute Diarrheal Illness in Children Aged 12–59 Months in São Paulo, Brazil

Can the elimination of lactose from formula improve feeding tolerance in premature infants?

Bacterial Contamination of Animal Feed and Its Relationship to Human Foodborne Illness

Isolation of Escherichia coli serotype O157:H7 and other shiga-like-toxin-producing E. coli from dairy cattle

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