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Identification of novel biomarkers in chilled and frozen chicken using metabolomics profiling and its application

Food chemistry, 2022-11, Vol.393, p.133334-133334, Article 133334

2022

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Yellow mealworm larvae (Tenebrio molitor) inclusion in diets for male broiler chickens: effects on growth performance, gut morphology, and histological findings

Poultry science, 2018-02, Vol.97 (2), p.540-548

2018

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Archiv für Geflügelzucht und Kleintierkunde. Band 15, Heft 5

Deutsche Akademie der Landwirtschaftswissenschaften zu Berlin, Deutsche Akademie der Landwirtschaftswissenschaften zu Berlin

2022

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Characterization of the C5H11ORF96 gene in chickens: cloning, tissue distribution and investigation of its potential function in stress response regulation

Poultry science, 2024-11, p.104500, Article 104500

2024

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Unraveling the genetic tapestry of Indian chicken: A comprehensive study of molecular variations and diversity

Ecological genetics and genomics, 2024-03, Vol.30, p.100220, Article 100220

2024

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Physiological responses to heat stress in two genetically distinct chicken inbred lines

Poultry science, 2018-03, Vol.97 (3), p.770-780

2018

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Carcass and meat quality of dual-purpose chickens (Lohmann Dual, Belgian Malines, Schweizerhuhn) in comparison to broiler and layer chicken types

Poultry science, 2018-09, Vol.97 (9), p.3325-3336

2018

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Comparative Quantitative Phosphoproteomic Analysis of the Chicken Egg during Incubation Based on Tandem Mass Tag Labeling

Journal of agricultural and food chemistry, 2019-12, Vol.67 (48), p.13353-13361

2019

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Dietary Bacillus subtilis-based direct-fed microbials alleviate LPS-induced intestinal immunological stress and improve intestinal barrier gene expression in commercial broiler chickens

Research in veterinary science, 2017-10, Vol.114, p.236-243

2017

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Supplementation of Bacillus subtilis-based probiotic reduces heat stress-related behaviors and inflammatory response in broiler chickens

Journal of animal science, 2018-05, Vol.96 (5), p.1654-1666

2018

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Effect of chronic heat exposure on fat deposition and meat quality in two genetic types of chicken

Poultry science, 2007-06, Vol.86 (6), p.1059-1064

2007

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Marek's disease

Encyclopædia Britannica Online, 2020

John M. Bowen

2020

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Factors affecting adipose tissue development in chickens: A review

Poultry science, 2017-10, Vol.96 (10), p.3687-3699

2017

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Effect of dietary probiotic, Bacillus coagulans, on growth performance, chemical composition, and meat quality of Guangxi Yellow chicken

Poultry science, 2010-03, Vol.89 (3), p.588-593

2010

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Research Note: The effects of genotype, sex, and feeding regime on performance, carcasses characteristic, and microbiota in chickens

Poultry science, 2021-02, Vol.100 (2), p.760-764

2021

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Possibilities of early life programming in broiler chickens via intestinal microbiota modulation

Poultry science, 2019-02, Vol.98 (2), p.695-706

Rubio, Luis A

2019

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Metabolomic, lipidomic and transcriptomic reveal meat quality differences among hybrid, indigenous and commercial broiler

Food science & technology, 2024-10, Vol.209, p.116765, Article 116765

2024

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Investigation of physicochemical, microbiological and sensorial properties for organic and conventional retail chicken meat

Food science and human wellness, 2021-03, Vol.10 (2), p.183-190

2021

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Black soldier fly larvae oil as an alternative fat source in broiler nutrition

Poultry science, 2020-06, Vol.99 (6), p.3133-3143

2020

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Effects of dietary supplementation with enzymatically treated Artemisia annua on growth performance, intestinal morphology, digestive enzyme activities, immunity, and antioxidant capacity of heat-stressed broilers

Poultry science, 2018-02, Vol.97 (2), p.430-437

2018

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Effect of synbiotics on thyroid hormones, intestinal histomorphology, and heat shock protein 70 expression in broiler chickens reared under cyclic heat stress

Poultry science, 2020-01, Vol.99 (1), p.142-150

2020

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Effects of grazing mixed-grass pastures on growth performance, immune responses, and intestinal microbiota in free-range Beijing-you chickens

Poultry science, 2021-02, Vol.100 (2), p.1049-1058

2021

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Rearing system causes changes of behavior, microbiome, and gene expression of chickens

Poultry science, 2019-09, Vol.98 (9), p.3365-3376

2019

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Dietary Lactobacillus acidophilus positively influences growth performance, gut morphology, and gut microbiology in rurally reared chickens

Poultry science, 2018-03, Vol.97 (3), p.930-936

2018

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Impact of different rearing systems on growth, carcass traits, oxidative stress biomarkers, and humoral immunity of broilers exposed to heat stress

Poultry science, 2020-06, Vol.99 (6), p.3070-3078

2020

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Identification of novel biomarkers in chilled and frozen chicken using metabolomics profiling and its application

Yellow mealworm larvae (Tenebrio molitor) inclusion in diets for male broiler chickens: effects on growth performance, gut morphology, and histological findings

Archiv für Geflügelzucht und Kleintierkunde. Band 15, Heft 5

Characterization of the C5H11ORF96 gene in chickens: cloning, tissue distribution and investigation of its potential function in stress response regulation

Unraveling the genetic tapestry of Indian chicken: A comprehensive study of molecular variations and diversity

Physiological responses to heat stress in two genetically distinct chicken inbred lines

Carcass and meat quality of dual-purpose chickens (Lohmann Dual, Belgian Malines, Schweizerhuhn) in comparison to broiler and layer chicken types

Comparative Quantitative Phosphoproteomic Analysis of the Chicken Egg during Incubation Based on Tandem Mass Tag Labeling

Dietary Bacillus subtilis-based direct-fed microbials alleviate LPS-induced intestinal immunological stress and improve intestinal barrier gene expression in commercial broiler chickens

Supplementation of Bacillus subtilis-based probiotic reduces heat stress-related behaviors and inflammatory response in broiler chickens

Effect of chronic heat exposure on fat deposition and meat quality in two genetic types of chicken

Marek's disease

Factors affecting adipose tissue development in chickens: A review

Effect of dietary probiotic, Bacillus coagulans, on growth performance, chemical composition, and meat quality of Guangxi Yellow chicken

Research Note: The effects of genotype, sex, and feeding regime on performance, carcasses characteristic, and microbiota in chickens

Possibilities of early life programming in broiler chickens via intestinal microbiota modulation

Metabolomic, lipidomic and transcriptomic reveal meat quality differences among hybrid, indigenous and commercial broiler

Investigation of physicochemical, microbiological and sensorial properties for organic and conventional retail chicken meat

Black soldier fly larvae oil as an alternative fat source in broiler nutrition

Effects of dietary supplementation with enzymatically treated Artemisia annua on growth performance, intestinal morphology, digestive enzyme activities, immunity, and antioxidant capacity of heat-stressed broilers

Effect of synbiotics on thyroid hormones, intestinal histomorphology, and heat shock protein 70 expression in broiler chickens reared under cyclic heat stress

Effects of grazing mixed-grass pastures on growth performance, immune responses, and intestinal microbiota in free-range Beijing-you chickens

Rearing system causes changes of behavior, microbiome, and gene expression of chickens

Dietary Lactobacillus acidophilus positively influences growth performance, gut morphology, and gut microbiology in rurally reared chickens

Impact of different rearing systems on growth, carcass traits, oxidative stress biomarkers, and humoral immunity of broilers exposed to heat stress

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