UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

The Impact of LPS on Inflammatory Responses in Alpha-Tocopherol Deficient Mice

Current developments in nutrition, 2024-08, Vol.8 (8), p.104416, Article 104416

2024

Volltextzugriff (PDF)

Successful dietary changes correlate with weight‐loss outcomes in a new dietary weight‐loss program

Obesity science & practice, 2024-06, Vol.10 (3), p.e764-n/a

2024

Volltextzugriff (PDF)

Health and nutrition beyond essential nutrients: The evolution of the bioactives concept for human health

Molecular aspects of medicine, 2023-02, Vol.89, p.101116-101116, Article 101116

Erdman, John W.

2023

Volltextzugriff (PDF)

α-Tocopherol Depletion Exacerbates Lipopolysaccharide-Induced Reduction of Grip Strength

The Journal of nutrition, 2024-02, Vol.154 (2), p.498-504

2024

Volltextzugriff (PDF)

Complex interactions between dietary and genetic factors impact lycopene metabolism and distribution

Archives of biochemistry and biophysics, 2013-11, Vol.539 (2), p.171-180

2013

Volltextzugriff (PDF)

α‐Tocopherol, but Not γ‐Tocopherol, Attenuates the Expression of Selective Tumor Necrosis Factor‐Alpha‐Induced Genes in Primary Human Aortic Cell Lines

Lipids, 2019-05, Vol.54 (5), p.289-299

2019

Volltextzugriff (PDF)

Flavonoids and Heart Health: Proceedings of the ILSI North America Flavonoids Workshop, May 31-June 1, 2005, Washington, DC

The Journal of nutrition, 2007-03, Vol.137 (3), p.718S-737S

2007

Volltextzugriff (PDF)

Optimization of Lycopene Extraction from Tomato Cell Suspension Culture by Response Surface Methodology

Journal of agricultural and food chemistry, 2008-09, Vol.56 (17), p.7710-7714

2008

Volltextzugriff (PDF)

Presence of Lunasin in Plasma of Men after Soy Protein Consumption

Journal of agricultural and food chemistry, 2009-02, Vol.57 (4), p.1260-1266

2009

Volltextzugriff (PDF)

Daily Consumption of a Dark Chocolate Containing Flavanols and Added Sterol Esters Affects Cardiovascular Risk Factors in a Normotensive Population with Elevated Cholesterol

The Journal of nutrition, 2008-04, Vol.138 (4), p.725-731

2008

Volltextzugriff (PDF)

Combinations of tomato and broccoli enhance antitumor activity in dunning R3327-H prostate adenocarcinomas

Cancer research (Chicago, Ill.), 2007-01, Vol.67 (2), p.836-843

2007

Volltextzugriff (PDF)

Loss of Carotene-9',10'-Monooxygenase Expression Increases Serum and Tissue Lycopene Concentrations in Lycopene-Fed Mice

The Journal of nutrition, 2010-12, Vol.140 (12), p.2134-2138

2010

Volltextzugriff (PDF)

Apo-8'-Lycopenal and Apo-12'-Lycopenal Are Metabolic Products of Lycopene in Rat Liver

The Journal of nutrition, 2006-06, Vol.136 (6), p.1552-1557

2006

Volltextzugriff (PDF)

Genetic ablation of carotene oxygenases and consumption of lycopene or tomato powder diets modulate carotenoid and lipid metabolism in mice

Nutrition research (New York, N.Y.), 2013-09, Vol.33 (9), p.733-742

2013

Volltextzugriff (PDF)

Effects of Tomato and Soy Germ on Lipid Bioaccumulation and Atherosclerosis in ApoE−/− Mice

Journal of food science, 2015-08, Vol.80 (8), p.H1918-H1925

2015

Volltextzugriff (PDF)

An interaction between carotene-15,15′-monooxygenase expression and consumption of a tomato or lycopene-containing diet impacts serum and testicular testosterone

International journal of cancer, 2012-07, Vol.131 (2), p.E143-E148

2012

Volltextzugriff (PDF)

Serum Testosterone Is Reduced Following Short-Term Phytofluene, Lycopene, or Tomato Powder Consumption in F344 Rats

The Journal of nutrition, 2006-11, Vol.136 (11), p.2813-2819

2006

Volltextzugriff (PDF)

Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women

The American journal of clinical nutrition, 1998-09, Vol.68 (3), p.545-551

1998

Volltextzugriff (PDF)

Noninvasive Diagnosis of Nonalcoholic Fatty Liver Disease and Quantification of Liver Fat with Radiofrequency Ultrasound Data Using One-dimensional Convolutional Neural Networks

Radiology, 2020-05, Vol.295 (2), p.342-350

2020

Volltextzugriff (PDF)

Effects of dietary RRR α-tocopherol vs all-racemic α-tocopherol on health outcomes

Nutrition reviews, 2018-03, Vol.76 (3), p.141-153

2018

Volltextzugriff (PDF)

Effects of feeding 4 levels of soy protein for 3 and 6 wk on blood lipids and apolipoproteins in moderately hypercholesterolemic men

The American journal of clinical nutrition, 2000-05, Vol.71 (5), p.1077-1084

2000

Volltextzugriff (PDF)

Noninvasive Diagnosis of Nonalcoholic Fatty Liver Disease and Quantification of Liver Fat Using a New Quantitative Ultrasound Technique

Clinical gastroenterology and hepatology, 2015-07, Vol.13 (7), p.1337-1345.e6

2015

Volltextzugriff (PDF)

Assessment of Hepatic Steatosis in Nonalcoholic Fatty Liver Disease by Using Quantitative US

Radiology, 2020-04, Vol.295 (1), p.106-113

2020

Volltextzugriff (PDF)

All-trans β-Carotene Appears to Be More Bioavailable than 9-cis or 13-cis β-Carotene in Gerbils Given Single Oral Doses of Each Isomer

The Journal of nutrition, 2002-09, Vol.132 (9), p.2700-2708

2002

Volltextzugriff (PDF)

Laboratory-Scale Production of 13C-Labeled Lycopene and Phytoene by Bioengineered Escherichia coli

Journal of agricultural and food chemistry, 2011-09, Vol.59 (18), p.9996-10005

2011

Volltextzugriff (PDF)

1 – 25 von 202

Suche als RSS-Feed

Aktive Filter

ThemaCarotenoids

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(191)
Mit Volltextzugriff
(184)

Publikationsform

Sprache

Englisch
(201)
Koreanisch
(1)

Erscheinungsjahr

n.n

Thema

Science & Technology
(164)
Life Sciences & Biomedicine
(162)
Male
(98)
Nutrition & Dietetics
(98)
Animals
(96)
Biological And Medical Sciences
(83)
Humans
(81)
Diet
(66)
Fundamental And Applied Biological Sciences. Psychology
(56)
Rats
(41)
Vertebrates: Anatomy And Physiology, Studies On Body, Several Organs Or Systems
(40)
Female
(32)
Lycopene
(31)
Feeding. Feeding Behavior
(30)
Medical Sciences
(28)
Liver - Metabolism
(25)
Biological Availability
(22)
Middle Aged
(22)
Vitamin A
(21)
Carotenoids - Blood
(19)

15 weitere anzeigen...

Weniger anzeigen...

Menü

Weitere Dienste

Einstellungen

The Impact of LPS on Inflammatory Responses in Alpha-Tocopherol Deficient Mice

Successful dietary changes correlate with weight‐loss outcomes in a new dietary weight‐loss program

Health and nutrition beyond essential nutrients: The evolution of the bioactives concept for human health

α-Tocopherol Depletion Exacerbates Lipopolysaccharide-Induced Reduction of Grip Strength

Complex interactions between dietary and genetic factors impact lycopene metabolism and distribution

α‐Tocopherol, but Not γ‐Tocopherol, Attenuates the Expression of Selective Tumor Necrosis Factor‐Alpha‐Induced Genes in Primary Human Aortic Cell Lines

Flavonoids and Heart Health: Proceedings of the ILSI North America Flavonoids Workshop, May 31-June 1, 2005, Washington, DC

Optimization of Lycopene Extraction from Tomato Cell Suspension Culture by Response Surface Methodology

Presence of Lunasin in Plasma of Men after Soy Protein Consumption

Daily Consumption of a Dark Chocolate Containing Flavanols and Added Sterol Esters Affects Cardiovascular Risk Factors in a Normotensive Population with Elevated Cholesterol

Combinations of tomato and broccoli enhance antitumor activity in dunning R3327-H prostate adenocarcinomas

Loss of Carotene-9',10'-Monooxygenase Expression Increases Serum and Tissue Lycopene Concentrations in Lycopene-Fed Mice

Apo-8'-Lycopenal and Apo-12'-Lycopenal Are Metabolic Products of Lycopene in Rat Liver

Genetic ablation of carotene oxygenases and consumption of lycopene or tomato powder diets modulate carotenoid and lipid metabolism in mice

Effects of Tomato and Soy Germ on Lipid Bioaccumulation and Atherosclerosis in ApoE−/− Mice

An interaction between carotene-15,15′-monooxygenase expression and consumption of a tomato or lycopene-containing diet impacts serum and testicular testosterone

Serum Testosterone Is Reduced Following Short-Term Phytofluene, Lycopene, or Tomato Powder Consumption in F344 Rats

Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women

Noninvasive Diagnosis of Nonalcoholic Fatty Liver Disease and Quantification of Liver Fat with Radiofrequency Ultrasound Data Using One-dimensional Convolutional Neural Networks

Effects of dietary RRR α-tocopherol vs all-racemic α-tocopherol on health outcomes

Effects of feeding 4 levels of soy protein for 3 and 6 wk on blood lipids and apolipoproteins in moderately hypercholesterolemic men

Noninvasive Diagnosis of Nonalcoholic Fatty Liver Disease and Quantification of Liver Fat Using a New Quantitative Ultrasound Technique

Assessment of Hepatic Steatosis in Nonalcoholic Fatty Liver Disease by Using Quantitative US

All-trans β-Carotene Appears to Be More Bioavailable than 9-cis or 13-cis β-Carotene in Gerbils Given Single Oral Doses of Each Isomer

Laboratory-Scale Production of 13C-Labeled Lycopene and Phytoene by Bioengineered Escherichia coli

Aktive Filter

Suchergebnisse filtern