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Anemia-Resistant to Gluten-Free Diet in Patients With Celiac Disease: Is It Just a Malabsorption Problem?

The American journal of gastroenterology, 2023-04, Vol.118 (4), p.758-759

2023

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Minimal Lesions of the Small Intestinal Mucosa: More than Morphology

Digestive diseases and sciences, 2020-10, Vol.65 (10), p.2761-2768

2020

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Gynecological Disorders in Patients with Non-celiac Wheat Sensitivity

Digestive diseases and sciences, 2021, Vol.66 (1), p.167-174

2021

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Anemia as a risk factor for disease progression in patients admitted for COVID-19: data from a large, multicenter cohort study

Scientific reports, 2023-06, Vol.13 (1), p.9035-9035, Article 9035

2023

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Familial Mediterranean Fever and Diet: A Narrative Review of the Scientific Literature

Nutrients, 2022-08, Vol.14 (15), p.3216

2022

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Fecal Calprotectin in Self-Reported Milk Intolerance: Not Only Lactose Intolerance

Nutrients, 2023-02, Vol.15 (4), p.1048

2023

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Self-Reported Non-Celiac Wheat Sensitivity in High School Students: Demographic and Clinical Characteristics

Nutrients, 2017-07, Vol.9 (7), p.771

2017

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Body Mass Index and Associated Clinical Variables in Patients with Non-Celiac Wheat Sensitivity

Nutrients, 2019-05, Vol.11 (6), p.1220

2019

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The Gliadin Hydrolysis Capacity of B. longum , L. acidophilus , and L. plantarum and Their Protective Effects on Caco-2 Cells against Gliadin-Induced Inflammatory Responses

Nutrients, 2023-06, Vol.15 (12), p.2769

2023

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Wheat Consumption Leads to Immune Activation and Symptom Worsening in Patients with Familial Mediterranean Fever: A Pilot Randomized Trial

Nutrients, 2020-04, Vol.12 (4), p.1127

2020

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Frequency and Clinical Aspects of Neurological and Psychiatric Symptoms in Patients with Non-Celiac Wheat Sensitivity

Nutrients, 2021-06, Vol.13 (6), p.1971

2021

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Whole Cow's Milk but Not Lactose Can Induce Symptoms in Patients with Self-Reported Milk Intolerance: Evidence of Cow's Milk Sensitivity in Adults

Nutrients, 2021-10, Vol.13 (11), p.3833

2021

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Anemia in Celiac Disease: Prevalence, Associated Clinical and Laboratory Features, and Persistence after Gluten-Free Diet

Journal of personalized medicine, 2022-09, Vol.12 (10), p.1582

2022

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Potential tolerability of ancient grains in non-celiac wheat sensitivity patients: A preliminary evaluation

Frontiers in medicine, 2022-09, Vol.9, p.995019-995019

2022

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Non-celiac wheat sensitivity: a search for the pathogenesis of a self-reported condition

Italian journal of medicine, 2019-01, Vol.13 (1), p.15-23

2019

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Contact Dermatitis Due to Nickel Allergy in Patients Suffering from Non-Celiac Wheat Sensitivity

Nutrients, 2017-02, Vol.9 (2), p.103-103

2017

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Non-Celiac Wheat Sensitivity Is a More Appropriate Label Than Non-Celiac Gluten Sensitivity

Gastroenterology (New York, N.Y. 1943), 2014, Vol.146 (1), p.320-321

2014

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Dairy calcium intake and lifestyle risk factors for bone loss in hiv-infected and uninfected Mediterranean subjects

BMC infectious diseases, 2012-08, Vol.12 (1), p.192-192, Article 192

2012

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Clinical case and short review of extreme short bowel syndrome: an update 21 years after

Italian journal of medicine, 2016-01, Vol.10 (1), p.45-51

2016

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Food allergy in gastroenterologic diseases: Review of literature

World journal of gastroenterology : WJG, 2006-12, Vol.12 (48), p.7744

2006

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Non-celiac wheat sensitivity as an allergic condition: personal experience and narrative review

The American journal of gastroenterology, 2013-12, Vol.108 (12), p.1845-1852

2013

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Relevance of Gamma Interferon, Tumor Necrosis Factor Alpha, and Interleukin-10 Gene Polymorphisms to Susceptibility to Mediterranean Spotted Fever

Clinical and Vaccine Immunology, 2009-06, Vol.16 (6), p.811-815

2009

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Role of FODMAPs in Patients With Irritable Bowel Syndrome

Nutrition in Clinical Practice, 2015-10, Vol.30 (5), p.665-682

2015

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Response to Molina-Infante et al

The American journal of gastroenterology, 2013-03, Vol.108 (3), p.451-452

2013

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Anemia-Resistant to Gluten-Free Diet in Patients With Celiac Disease: Is It Just a Malabsorption Problem?

Minimal Lesions of the Small Intestinal Mucosa: More than Morphology

Gynecological Disorders in Patients with Non-celiac Wheat Sensitivity

Anemia as a risk factor for disease progression in patients admitted for COVID-19: data from a large, multicenter cohort study

Familial Mediterranean Fever and Diet: A Narrative Review of the Scientific Literature

Fecal Calprotectin in Self-Reported Milk Intolerance: Not Only Lactose Intolerance

Real life experience on the use of Remdesivir in patients admitted to COVID-19 in two referral Italian hospital: a propensity score matched analysis

Self-Reported Non-Celiac Wheat Sensitivity in High School Students: Demographic and Clinical Characteristics

Body Mass Index and Associated Clinical Variables in Patients with Non-Celiac Wheat Sensitivity

The Gliadin Hydrolysis Capacity of B. longum , L. acidophilus , and L. plantarum and Their Protective Effects on Caco-2 Cells against Gliadin-Induced Inflammatory Responses

Wheat Consumption Leads to Immune Activation and Symptom Worsening in Patients with Familial Mediterranean Fever: A Pilot Randomized Trial

Frequency and Clinical Aspects of Neurological and Psychiatric Symptoms in Patients with Non-Celiac Wheat Sensitivity

Whole Cow's Milk but Not Lactose Can Induce Symptoms in Patients with Self-Reported Milk Intolerance: Evidence of Cow's Milk Sensitivity in Adults

Anemia in Celiac Disease: Prevalence, Associated Clinical and Laboratory Features, and Persistence after Gluten-Free Diet

Potential tolerability of ancient grains in non-celiac wheat sensitivity patients: A preliminary evaluation

Non-celiac wheat sensitivity: a search for the pathogenesis of a self-reported condition

Contact Dermatitis Due to Nickel Allergy in Patients Suffering from Non-Celiac Wheat Sensitivity

Non-Celiac Wheat Sensitivity Is a More Appropriate Label Than Non-Celiac Gluten Sensitivity

Dairy calcium intake and lifestyle risk factors for bone loss in hiv-infected and uninfected Mediterranean subjects

Clinical case and short review of extreme short bowel syndrome: an update 21 years after

Food allergy in gastroenterologic diseases: Review of literature

Non-celiac wheat sensitivity as an allergic condition: personal experience and narrative review

Relevance of Gamma Interferon, Tumor Necrosis Factor Alpha, and Interleukin-10 Gene Polymorphisms to Susceptibility to Mediterranean Spotted Fever

Role of FODMAPs in Patients With Irritable Bowel Syndrome

Response to Molina-Infante et al

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