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Potential motivators affecting parental intention in COVID-19 vaccination for children aged 6 months to 4 years: Implications for targeted vaccine interventions in Japan

Human vaccines & immunotherapeutics, 2023-12, Vol.19 (3), p.2296737-2296737

2023

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Washing with water alone versus soap in maintaining remission of eczema

Pediatrics international, 2020-06, Vol.62 (6), p.663-668

2020

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Effects of a traditional herbal medicine on peripheral blood flow in women experiencing peripheral coldness: a randomized controlled trial

BMC complementary and alternative medicine, 2015-04, Vol.15 (1), p.105, Article 105

2015

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No apparent difference in the prevalence of parvovirus B19 infection between chronic fatigue syndrome patients and healthy controls in Japan

Journal of clinical virology, 2009-03, Vol.44 (3), p.246-247

2009

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Characteristics of Li‐Fraumeni syndrome in Japan: A review study by the special committee of JSHT

Cancer science, 2021-07, Vol.112 (7), p.2821-2834

2021

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Dry Eye Disease and Work Productivity Loss in Visual Display Users: The Osaka Study

American journal of ophthalmology, 2014-02, Vol.157 (2), p.294-300

2014

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Assisted reproductive technology in Japan: A summary report for 2020 by the ethics Committee of the Japan Society of obstetrics and gynecology

Reproductive medicine and biology, 2023-01, Vol.22 (1), p.e12494-n/a

2023

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Soy food and isoflavone intake reduces the risk of cognitive impairment in elderly Japanese women

European journal of clinical nutrition, 2018-10, Vol.72 (10), p.1458-1462

2018

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Assisted reproductive technology in Japan: A summary report for 2019 by the Ethics Committee of the Japan Society of Obstetrics and Gynecology

Reproductive medicine and biology, 2022-01, Vol.21 (1), p.e12434-n/a

2022

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Levels and spatial profile of per- and polyfluoroalkyl substances in edible shrimp products from Japan and neighboring countries; a potential source of dietary exposure to humans

Environment international, 2024-07, Vol.189, p.108685, Article 108685

2024

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Associations between subjective happiness and dry eye disease: a new perspective from the Osaka study

PloS one, 2015-04, Vol.10 (4), p.e0123299-e0123299

2015

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Variation in Utilization of Postoperative Rehabilitation After Total Hip Arthroplasty in Japan

Archives of physical medicine and rehabilitation, 2024-05, Vol.105 (5), p.850-856

2024

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Profiles and determinants of dicofol, endosulfans, mirex, and toxaphenes in breast milk samples from 10 prefectures in Japan

Chemosphere (Oxford), 2023-01, Vol.311, p.137002-137002, Article 137002

2023

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Associations of dietary patterns and longitudinal brain-volume change in Japanese community-dwelling adults: results from the national institute for longevity sciences-longitudinal study of aging

Nutrition journal, 2024-03, Vol.23 (1), p.34-34, Article 34

2024

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Metal Concentrations in the Liver and Stable Isotope Ratios of Carbon and Nitrogen in the Muscle of Silvertip Shark (Carcharhinus albimarginatus) Culled off Ishigaki Island, Japan: Changes with Growth

PloS one, 2016-02, Vol.11 (2), p.e0147797-e0147797

2016

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Dietary diversity and 14-year decline in higher-level functional capacity among middle-aged and elderly Japanese

Nutrition (Burbank, Los Angeles County, Calif.), 2016-07, Vol.32 (7-8), p.784-789

2016

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Association of the oxytocin receptor ( ) gene polymorphisms with autism spectrum disorder (ASD) in the Japanese population

Journal of human genetics, 2010-03, Vol.55 (3), p.137-141

2010

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Dietary diversity decreases the risk of cognitive decline among Japanese older adults

Geriatrics & gerontology international, 2017-06, Vol.17 (6), p.937-944

2017

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How self-stigma affects patient activation in persons with type 2 diabetes: a cross-sectional study

BMJ open, 2020-05, Vol.10 (5), p.e034757-e034757

2020

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Perfluorinated carboxylic acids in edible clams: A possible exposure source of perfluorooctanoic acid for Japanese population

Environmental pollution (1987), 2020-08, Vol.263, p.114369, Article 114369

2020

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Different profiles of naturally produced and anthropogenic organohalogens in the livers of cetaceans from the Sea of Japan and the North Pacific Ocean

Marine pollution bulletin, 2018-11, Vol.136, p.230-242

2018

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Overlapping Atypical Hemolytic Uremic Syndrome and C3 Glomerulopathy with Mutation in CFI in a Japanese Patient: A Case Report

Internal Medicine, 2024/06/15, Vol.63(12), pp.1777-1782

2024

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Tissue-specific bioaccumulation of long-chain perfluorinated carboxylic acids and halogenated methylbipyrroles in Dall's porpoises (Phocoenoides dalli) and harbor porpoises (Phocoena phocoena) stranded in northern Japan

The Science of the total environment, 2018-03, Vol.616-617, p.554-563

2018

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FTO Gene Polymorphism Is Associated with Type 2 Diabetes through Its Effect on Increasing the Maximum BMI in Japanese Men

PloS one, 2016-11, Vol.11 (11), p.e0165523-e0165523

2016

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Potential motivators affecting parental intention in COVID-19 vaccination for children aged 6 months to 4 years: Implications for targeted vaccine interventions in Japan

Washing with water alone versus soap in maintaining remission of eczema

Effects of a traditional herbal medicine on peripheral blood flow in women experiencing peripheral coldness: a randomized controlled trial

No apparent difference in the prevalence of parvovirus B19 infection between chronic fatigue syndrome patients and healthy controls in Japan

Characteristics of Li‐Fraumeni syndrome in Japan: A review study by the special committee of JSHT

Dry Eye Disease and Work Productivity Loss in Visual Display Users: The Osaka Study

Assisted reproductive technology in Japan: A summary report for 2020 by the ethics Committee of the Japan Society of obstetrics and gynecology

Soy food and isoflavone intake reduces the risk of cognitive impairment in elderly Japanese women

Assisted reproductive technology in Japan: A summary report for 2019 by the Ethics Committee of the Japan Society of Obstetrics and Gynecology

Levels and spatial profile of per- and polyfluoroalkyl substances in edible shrimp products from Japan and neighboring countries; a potential source of dietary exposure to humans

Efficacy comparison between anti-PD-1 antibody monotherapy and anti-PD-1 plus anti-CTLA-4 combination therapy as first-line immunotherapy for advanced acral melanoma: A retrospective, multicenter study of 254 Japanese patients

Associations between subjective happiness and dry eye disease: a new perspective from the Osaka study

Variation in Utilization of Postoperative Rehabilitation After Total Hip Arthroplasty in Japan

Profiles and determinants of dicofol, endosulfans, mirex, and toxaphenes in breast milk samples from 10 prefectures in Japan

Associations of dietary patterns and longitudinal brain-volume change in Japanese community-dwelling adults: results from the national institute for longevity sciences-longitudinal study of aging

Metal Concentrations in the Liver and Stable Isotope Ratios of Carbon and Nitrogen in the Muscle of Silvertip Shark (Carcharhinus albimarginatus) Culled off Ishigaki Island, Japan: Changes with Growth

Dietary diversity and 14-year decline in higher-level functional capacity among middle-aged and elderly Japanese

Association of the oxytocin receptor ( ) gene polymorphisms with autism spectrum disorder (ASD) in the Japanese population

Dietary diversity decreases the risk of cognitive decline among Japanese older adults

How self-stigma affects patient activation in persons with type 2 diabetes: a cross-sectional study

Perfluorinated carboxylic acids in edible clams: A possible exposure source of perfluorooctanoic acid for Japanese population

Different profiles of naturally produced and anthropogenic organohalogens in the livers of cetaceans from the Sea of Japan and the North Pacific Ocean

Overlapping Atypical Hemolytic Uremic Syndrome and C3 Glomerulopathy with Mutation in CFI in a Japanese Patient: A Case Report

Tissue-specific bioaccumulation of long-chain perfluorinated carboxylic acids and halogenated methylbipyrroles in Dall's porpoises (Phocoenoides dalli) and harbor porpoises (Phocoena phocoena) stranded in northern Japan

FTO Gene Polymorphism Is Associated with Type 2 Diabetes through Its Effect on Increasing the Maximum BMI in Japanese Men

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