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Activation of glutathione peroxidase via Nrf1 mediates genistein’s protection against oxidative endothelial cell injury

Biochemical and biophysical research communications, 2006-08, Vol.346 (3), p.851-859

2006

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Activity of monomeric, dimeric, and trimeric flavonoids on NO production, TNF-α secretion, and NF-κB-dependent gene expression in RAW 264.7 macrophages

FEBS letters, 2000-01, Vol.465 (2), p.93-97

2000

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Adenosine triphosphate concentrations are higher in the brain of APOE3- compared to APOE4-targeted replacement mice and can be modulated by curcumin

Genes & nutrition, 2014-05, Vol.9 (3), p.397-397, Article 397

2014

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Age-related effects of Ginkgo biloba extract on synaptic plasticity and excitability

Neurobiology of aging, 2004-08, Vol.25 (7), p.955-962

2004

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Allelic variation within the major APOE CpG island affects its methylation in the brain of targeted replacement mice expressing human APOE

Biochimica et biophysica acta. Gene regulatory mechanisms, 2023-09, Vol.1866 (3), p.194942-194942, Article 194942

2023

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Allyl-, butyl- and phenylethyl-isothiocyanate activate Nrf2 in cultured fibroblasts

Pharmacological research, 2011-03, Vol.63 (3), p.233-240

2011

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Allyl isothiocyanate as a potential inducer of paraoxonase‐1 ‐ studies in cultured hepatocytes and in mice

IUBMB life, 2012-02, Vol.64 (2), p.162-168

2012

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Alpha‐tocopherol transport in the lung is affected by the apoE genotype—Studies in transgenic apoE3 and apoE4 mice

IUBMB life, 2009-04, Vol.61 (4), p.453-456

2009

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Analysis of the enhanced stability of r(+)-alpha lipoic Acid by the complex formation with cyclodextrins

International journal of molecular sciences, 2013-02, Vol.14 (2), p.3639-3655

2013

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Analytical and compositional aspects of isoflavones in food and their biological effects

Molecular nutrition & food research, 2009-09, Vol.53 (S2), p.S266-S309

2009

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Anthocyanins do not influence long-chain n-3 fatty acid status: studies in cells, rodents and humans

The Journal of nutritional biochemistry, 2015-03, Vol.26 (3), p.211-218

2015

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Anti‐Hyperglycemic Effects of Oils and Extracts Derived from Sea Buckthorn – A Comprehensive Analysis Utilizing In Vitro and In Vivo Models

Molecular nutrition & food research, 2022-06, Vol.66 (12), p.e2101133-n/a

2022

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Anti-inflammatory potential of allyl-isothiocyanate--role of Nrf2, NF-(κ) B and microRNA-155

Journal of cellular and molecular medicine, 2012-04, Vol.16 (4), p.836-843

2012

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Anti‐inflammatory potential of allyl‐isothiocyanate – role of Nrf2, NF‐κB and microRNA‐155

Journal of cellular and molecular medicine, 2012-04, Vol.16 (4), p.836-843

2012

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The Antiatherogenic Effect of Fish Oil in Male Mice Is Associated with a Diminished Release of Endothelial ADAM17 and ADAM10 Substrates

The Journal of nutrition, 2015-06, Vol.145 (6), p.1218-1226

2015

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The Antiatherogenic Effect of Fish Oil in Male Mice Is Associated with a Diminished Release of Endothelial ADAM17 and ADAM10 Substrates 1-3

The Journal of nutrition, 2015-06, Vol.145 (6), p.1218

2015

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The Antiatherogenic Effect of Fish Oil in Male Mice Is Associated with a Diminished Release of Endothelial ADAM17 and ADAM10 Substrates1–3

The Journal of nutrition, 2015-06, Vol.145 (6), p.1218-1226

2015

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Antidiabetic Properties of an Apple/Kale Extract In Vitro, In Situ, and in Mice Fed a Western-Type Diet

Journal of medicinal food, 2017-09, Vol.20 (9), p.846

2017

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Antioxidant and anti-atherogenic activities of olive oil phenolics

International journal for vitamin and nutrition research, 2005, Vol.75 (1), p.61-70

2005

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Antioxidant and Cellular Activities of Anthocyanins and Their Corresponding Vitisins AStudies in Platelets, Monocytes, and Human Endothelial Cells

Journal of agricultural and food chemistry, 2004-06, Vol.52 (11), p.3378-3384

2004

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Antioxidant and Cellular Activities of Anthocyanins and Their Corresponding Vitisins AStudies in Platelets, Monocytes, and Human Endothelial Cells

Journal of agricultural and food chemistry, 2004-06, Vol.52 (11), p.3378-3384

2004

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APOE ε 4 is associated with higher vitamin D levels in targeted replacement mice and humans

The FASEB journal, 2011-09, Vol.25 (9), p.3262-3270

2011

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APOE genotype and stress response - a mini review

Lipids in health and disease, 2016-07, Vol.15 (1), p.121-121, Article 121

2016

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ApoE genotype: from geographic distribution to function and responsiveness to dietary factors

Proceedings of the Nutrition Society, 2012-08, Vol.71 (3), p.410-424

2012

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APOE ε4 is associated with higher vitamin D levels in targeted replacement mice and humans

The FASEB journal, 2011-09, Vol.25 (9), p.3262-3270

2011

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Activation of glutathione peroxidase via Nrf1 mediates genistein’s protection against oxidative endothelial cell injury

Activity of monomeric, dimeric, and trimeric flavonoids on NO production, TNF-α secretion, and NF-κB-dependent gene expression in RAW 264.7 macrophages

Adenosine triphosphate concentrations are higher in the brain of APOE3- compared to APOE4-targeted replacement mice and can be modulated by curcumin

Age-related effects of Ginkgo biloba extract on synaptic plasticity and excitability

Allelic variation within the major APOE CpG island affects its methylation in the brain of targeted replacement mice expressing human APOE

Allyl-, butyl- and phenylethyl-isothiocyanate activate Nrf2 in cultured fibroblasts

Allyl isothiocyanate as a potential inducer of paraoxonase‐1 ‐ studies in cultured hepatocytes and in mice

Alpha‐tocopherol transport in the lung is affected by the apoE genotype—Studies in transgenic apoE3 and apoE4 mice

Analysis of the enhanced stability of r(+)-alpha lipoic Acid by the complex formation with cyclodextrins

Analytical and compositional aspects of isoflavones in food and their biological effects

Anthocyanins do not influence long-chain n-3 fatty acid status: studies in cells, rodents and humans

Anti‐Hyperglycemic Effects of Oils and Extracts Derived from Sea Buckthorn – A Comprehensive Analysis Utilizing In Vitro and In Vivo Models

Anti-inflammatory potential of allyl-isothiocyanate--role of Nrf2, NF-(κ) B and microRNA-155

Anti‐inflammatory potential of allyl‐isothiocyanate – role of Nrf2, NF‐κB and microRNA‐155

The Antiatherogenic Effect of Fish Oil in Male Mice Is Associated with a Diminished Release of Endothelial ADAM17 and ADAM10 Substrates

The Antiatherogenic Effect of Fish Oil in Male Mice Is Associated with a Diminished Release of Endothelial ADAM17 and ADAM10 Substrates 1-3

The Antiatherogenic Effect of Fish Oil in Male Mice Is Associated with a Diminished Release of Endothelial ADAM17 and ADAM10 Substrates1–3

Antidiabetic Properties of an Apple/Kale Extract In Vitro, In Situ, and in Mice Fed a Western-Type Diet

Antioxidant and anti-atherogenic activities of olive oil phenolics

Antioxidant and Cellular Activities of Anthocyanins and Their Corresponding Vitisins AStudies in Platelets, Monocytes, and Human Endothelial Cells

Antioxidant and Cellular Activities of Anthocyanins and Their Corresponding Vitisins AStudies in Platelets, Monocytes, and Human Endothelial Cells

APOE ε 4 is associated with higher vitamin D levels in targeted replacement mice and humans

APOE genotype and stress response - a mini review

ApoE genotype: from geographic distribution to function and responsiveness to dietary factors

APOE ε4 is associated with higher vitamin D levels in targeted replacement mice and humans

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