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Water system is a controlling variable modulating bacterial diversity of gastrointestinal tract and performance in rainbow trout

PloS one, 2018-04, Vol.13 (4), p.e0195967-e0195967

2018

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Sensory Analysis of Rainbow Trout, Oncorhynchus mykiss, Fed Enriched Black Soldier Fly Prepupae, Hermetia illucens

Journal of the World Aquaculture Society, 2011-02, Vol.42 (1), p.34-45

2011

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Effects of Fishmeal Substitution with Mealworm Meals (Tenebrio molitor and Alphitobius diaperinus) on the Growth, Physiobiochemical Response, Digesta Microbiome, and Immune Genes Expression of Atlantic Salmon (Salmo salar)

Aquaculture nutrition, 2024, Vol.2024, p.6618117-21

2024

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Genome‐wide insights into whole gut microbiota of rainbow trout, Oncorhynchus mykiss , fed plant proteins and camelina oil at different temperature regimens

Journal of the World Aquaculture Society, 2024-04, Vol.55 (2), p.n/a

2024

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Spatiotemporal distribution and sexual segregation in the Critically Endangered angelshark Squatina squatina in Spain’s largest marine reserve

Endangered species research, 2023-07, Vol.51, p.233-248

2023

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Supplemental Microalgal DHA and Astaxanthin Affect Astaxanthin Metabolism and Redox Status of Juvenile Rainbow Trout

Antioxidants, 2020-12, Vol.10 (1), p.16

2020

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Time kinetics of physical activity, sitting, and quality of life measures within a regional workplace: a cross-sectional analysis

BMC public health, 2016-08, Vol.16 (1), p.786-786, Article 786

2016

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Sorghum as a Potential Valuable Aquafeed Ingredient: Nutritional Quality and Digestibility

Agriculture (Basel), 2022-05, Vol.12 (5), p.669

2022

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Prebiotic Supplementation has Only Minimal Effects on Growth Efficiency, Intestinal Health and Disease Resistance of Westslope Cutthroat Trout Oncorhynchus clarkii lewisi Fed 30% Soybean Meal

Frontiers in immunology, 2015-08, Vol.6, p.396-396

2015

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The Reliability of Lower Extremity and Thoracic Kinematics at Various Running Speeds

International journal of sports medicine, 2012-05, Vol.33 (5), p.364-369

2012

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Determination of the biotin content of select foods using accurate and sensitive HPLC/avidin binding

Journal of food composition and analysis, 2004-12, Vol.17 (6), p.767-776

2004

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Dietary Vitamin C and Vitamin E Interact to Influence Growth and Tissue Composition of Juvenile Hybrid Striped Bass (Morone chrysops ♀ × M. saxatilis ♂) but Have Limited Effects on Immune Responses

The Journal of nutrition, 2002-04, Vol.132 (4), p.748-755

2002

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Evaluation of grain distillers dried yeast as a fish meal substitute in practical-type diets of juvenile rainbow trout, Oncorhynchus mykiss

Aquaculture, 2014-08, Vol.432, p.7-14

2014

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Evidence of a divided nutritive function in rainbow Trout (Oncorhynchus mykiss) midgut and hindgut microbiomes by whole shotgun metagenomic approach

Aquaculture reports, 2023-06, Vol.30, p.101601, Article 101601

2023

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Evaluating the use of roving diver and transect surveys to assess the coral reef fish assemblage off southeastern Hispaniola

Coral reefs, 2002-07, Vol.21 (2), p.216-223

2002

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Soybean meal level and probiotics in first feeding fry diets alter the ability of rainbow trout Oncorhynchus mykiss to utilize high levels of soybean meal during grow-out

Aquaculture, 2009-08, Vol.293 (3), p.195-203

2009

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A snapshot of placement activities and learning outcomes assessed through logbook submission for clinical exercise physiology students

Focus on health professional education, 2017-01, Vol.18 (1), p.67-79

2017

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Influence of Cycle Ergometer Type and Sex on Assessment of 30-Second Anaerobic Capacity and Power

International journal of sports medicine, 2011-09, Vol.32 (9), p.688-692

2011

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Relationship between employment category and gender on quality of life, physical activity and their barriers and motivators, for full-time university staff

International journal of workplace health management, 2013-09, Vol.6 (3), p.160-173

2013

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The effect of vitamin premix in extruded plant-based and fish meal based diets on growth efficiency and health of rainbow trout, Oncorhynchus mykiss

Aquaculture, 2008-10, Vol.283 (1), p.148-155

2008

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Dietary replacement of fishmeal with commercial protein blends designed for aquafeeds in hybrid striped bass (Morone chrysops ♂× Morone saxatilis ♀): Digestibility, growth, body composition, and nutrient retention

Aquaculture reports, 2021-11, Vol.21, p.100903, Article 100903

2021

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Effects of varying dietary levels of digestible protein and digestible energy on growth performance in juvenile Yellowstone Cutthroat Trout (Oncorhynchus clarkia bouvieri)

Aquaculture reports, 2020-07, Vol.17, p.100336, Article 100336

2020

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effect of total replacement of fish oil with DHA‐Gold® and plant oils on growth and fillet quality of rainbow trout (Oncorhynchus mykiss) fed a plant‐based diet

Aquaculture nutrition, 2016-02, Vol.22 (1), p.158-169

2016

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Evaluation of the ability of Pichia guilliermondii to improve growth performance and disease resistance in rainbow trout (Oncorhynchus mykiss)

Journal of the World Aquaculture Society, 2022-04, Vol.53 (2), p.411-423

2022

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Effects of Various Recovery Strategies on Repeated Bouts of Simulated Intermittent Activity

Journal of strength and conditioning research, 2019-07, Vol.33 (7), p.1781-1794

2019

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Water system is a controlling variable modulating bacterial diversity of gastrointestinal tract and performance in rainbow trout

Sensory Analysis of Rainbow Trout, Oncorhynchus mykiss, Fed Enriched Black Soldier Fly Prepupae, Hermetia illucens

Effects of Fishmeal Substitution with Mealworm Meals (Tenebrio molitor and Alphitobius diaperinus) on the Growth, Physiobiochemical Response, Digesta Microbiome, and Immune Genes Expression of Atlantic Salmon (Salmo salar)

Genome‐wide insights into whole gut microbiota of rainbow trout, Oncorhynchus mykiss , fed plant proteins and camelina oil at different temperature regimens

Spatiotemporal distribution and sexual segregation in the Critically Endangered angelshark Squatina squatina in Spain’s largest marine reserve

Supplemental Microalgal DHA and Astaxanthin Affect Astaxanthin Metabolism and Redox Status of Juvenile Rainbow Trout

Time kinetics of physical activity, sitting, and quality of life measures within a regional workplace: a cross-sectional analysis

Sorghum as a Potential Valuable Aquafeed Ingredient: Nutritional Quality and Digestibility

Prebiotic Supplementation has Only Minimal Effects on Growth Efficiency, Intestinal Health and Disease Resistance of Westslope Cutthroat Trout Oncorhynchus clarkii lewisi Fed 30% Soybean Meal

The Reliability of Lower Extremity and Thoracic Kinematics at Various Running Speeds

Determination of the biotin content of select foods using accurate and sensitive HPLC/avidin binding

Dietary Vitamin C and Vitamin E Interact to Influence Growth and Tissue Composition of Juvenile Hybrid Striped Bass (Morone chrysops ♀ × M. saxatilis ♂) but Have Limited Effects on Immune Responses

Evaluation of grain distillers dried yeast as a fish meal substitute in practical-type diets of juvenile rainbow trout, Oncorhynchus mykiss

Evidence of a divided nutritive function in rainbow Trout (Oncorhynchus mykiss) midgut and hindgut microbiomes by whole shotgun metagenomic approach

Evaluating the use of roving diver and transect surveys to assess the coral reef fish assemblage off southeastern Hispaniola

Soybean meal level and probiotics in first feeding fry diets alter the ability of rainbow trout Oncorhynchus mykiss to utilize high levels of soybean meal during grow-out

A snapshot of placement activities and learning outcomes assessed through logbook submission for clinical exercise physiology students

Influence of Cycle Ergometer Type and Sex on Assessment of 30-Second Anaerobic Capacity and Power

Relationship between employment category and gender on quality of life, physical activity and their barriers and motivators, for full-time university staff

The effect of vitamin premix in extruded plant-based and fish meal based diets on growth efficiency and health of rainbow trout, Oncorhynchus mykiss

Dietary replacement of fishmeal with commercial protein blends designed for aquafeeds in hybrid striped bass (Morone chrysops ♂× Morone saxatilis ♀): Digestibility, growth, body composition, and nutrient retention

Effects of varying dietary levels of digestible protein and digestible energy on growth performance in juvenile Yellowstone Cutthroat Trout (Oncorhynchus clarkia bouvieri)

effect of total replacement of fish oil with DHA‐Gold® and plant oils on growth and fillet quality of rainbow trout (Oncorhynchus mykiss) fed a plant‐based diet

Evaluation of the ability of Pichia guilliermondii to improve growth performance and disease resistance in rainbow trout (Oncorhynchus mykiss)

Effects of Various Recovery Strategies on Repeated Bouts of Simulated Intermittent Activity

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