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Root‐Derived Carbon and the Formation and Stabilization of Aggregates

Soil Science Society of America journal, 2000-01, Vol.64 (1), p.201-207

2000

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N-source effects on temporal distribution of NO3-N leaching losses to subsurface drainage water

Water, air, and soil pollution, 2007-05, Vol.181 (1-4), p.35-50

2007

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Surface Residue– and Root‐derived Carbon in Stable and Unstable Aggregates

Soil Science Society of America journal, 2000-01, Vol.64 (1), p.196-201

2000

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Biodegradation of Degradable Plastic Polyethylene by Phanerochaete and Streptomyces Species

Applied and Environmental Microbiology, 1991-03, Vol.57 (3), p.678-685

1991

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Functional properties of low‐fat soy flour produced by an extrusion‐expelling system

Journal of the American Oil Chemists' Society, 2002-12, Vol.79 (12), p.1249-n/a

2002

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A modified method for determining free fatty acids from small soybean oil sample sizes

Journal of the American Oil Chemists' Society, 1998-05, Vol.75 (5), p.563-568

1998

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Functional properties of extruded‐expelled soybean flours from value‐enhanced soybeans

Journal of the American Oil Chemists' Society, 2002-07, Vol.79 (7), p.699-702

2002

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Effects of Organic Acid Salt Solutions on Sensory and Other Quality Characteristics of Frankfurters

Journal of food science, 2005-03, Vol.70 (2), p.S123-S127

2005

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Cupule Removal and Caryopsis Scarification Improves Germination of Eastern Gamagrass Seed

Crop science, 2002-01, Vol.42 (1), p.185-189

2002

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Effect of value‐enhanced texturized soy protein on the sensory and cooking properties of beef patties

Journal of the American Oil Chemists' Society, 2002-07, Vol.79 (7), p.703-707

2002

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Normal splenic volumes estimated using three-dimensional ultrasonography

Journal of ultrasound in medicine, 1999-03, Vol.18 (3), p.231-236

1999

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Response of eastern gamagrass seed to gibberellic acid buffered below its pKa

Crop science, 2003-05, Vol.43 (3), p.927-933

2003

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N-management and crop rotation effects on yield and residual soil nitrate levels

Soil science, 2001-08, Vol.166 (8), p.530-538

2001

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Comparison of laboratory and pilot-plant corn wet-milling procedures

Cereal chemistry, 1997-01, Vol.74 (1), p.40-48

1997

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Surface Residue and In‐Row Treatment Effects on Long‐Term No‐Tillage Continuous Corn

Agronomy journal, 1994-07, Vol.86 (4), p.711-718

1994

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CORN-SOYBEAN AND ALTERNATIVE CROPPING SYSTEMS EFFECTS ON NO3-N LEACHING LOSSES IN SUBSURFACE DRAINAGE WATER

Applied engineering in agriculture, 2005, Vol.21 (2), p.181-188

2005

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Response of Eastern Gamagrass Seed to Gibberellic Acid Buffered below Its pKa

Crop science, 2003-05, Vol.43 (3), p.927-933

2003

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CROPPING SYSTEM EFFECTS ON NO3N LOSS WITH SUBSURFACE DRAINAGE WATER

Transactions of the ASAE, 2002, Vol.45 (6)

2002

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Yield response of corn hybrids and inbred lines to phylloplane treatment with mycopathogenic fungi

Crop science, 1989-01, Vol.29 (1), p.183-190

1989

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CARBON DIOXIDE EVOLUTION FROM FRESH AND PRESERVED SOYBEANS

Transactions of the ASAE, 2004, Vol.47 (3), p.827-833

2004

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Extrusion of Cross‐Linked Hydroxypropylated Corn Starches I. Pasting Properties

Cereal chemistry, 2000-05, Vol.77 (3), p.320-325

2000

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Ammonia emission and performance of laying hens as affected by different dosages of Yucca schidigera in the diet

Journal of applied poultry research, 2012-09, Vol.21 (3), p.522-530

2012

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TILLAGE AND NITROGEN MANAGEMENT EFFECTS ON CROP YIELD AND RESIDUAL SOIL NITRATE

Transactions of the ASAE, 2000, Vol.43 (6), p.1589-1595

2000

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Soybean Mosaic Virus: Effects of Primary Disease Incidence on Yield and Seed Quality

Plant disease, 1987-01, Vol.71 (3), p.237

Hill, J. H.

1987

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Differentiation of soybean mosaic virus isolates by one-dimensional trypsin peptide maps immunoblotted with monoclonal antibodies

Phytopathology, 1989-11, Vol.79 (11), p.1261-1265

1989

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Root‐Derived Carbon and the Formation and Stabilization of Aggregates

N-source effects on temporal distribution of NO3-N leaching losses to subsurface drainage water

Surface Residue– and Root‐derived Carbon in Stable and Unstable Aggregates

Biodegradation of Degradable Plastic Polyethylene by Phanerochaete and Streptomyces Species

Functional properties of low‐fat soy flour produced by an extrusion‐expelling system

A modified method for determining free fatty acids from small soybean oil sample sizes

Functional properties of extruded‐expelled soybean flours from value‐enhanced soybeans

Effects of Organic Acid Salt Solutions on Sensory and Other Quality Characteristics of Frankfurters

Cupule Removal and Caryopsis Scarification Improves Germination of Eastern Gamagrass Seed

Effect of value‐enhanced texturized soy protein on the sensory and cooking properties of beef patties

Normal splenic volumes estimated using three-dimensional ultrasonography

Response of eastern gamagrass seed to gibberellic acid buffered below its pKa

N-management and crop rotation effects on yield and residual soil nitrate levels

Comparison of laboratory and pilot-plant corn wet-milling procedures

Surface Residue and In‐Row Treatment Effects on Long‐Term No‐Tillage Continuous Corn

CORN-SOYBEAN AND ALTERNATIVE CROPPING SYSTEMS EFFECTS ON NO3-N LEACHING LOSSES IN SUBSURFACE DRAINAGE WATER

Response of Eastern Gamagrass Seed to Gibberellic Acid Buffered below Its pKa

CROPPING SYSTEM EFFECTS ON NO3N LOSS WITH SUBSURFACE DRAINAGE WATER

Yield response of corn hybrids and inbred lines to phylloplane treatment with mycopathogenic fungi

CARBON DIOXIDE EVOLUTION FROM FRESH AND PRESERVED SOYBEANS

Extrusion of Cross‐Linked Hydroxypropylated Corn Starches I. Pasting Properties

Ammonia emission and performance of laying hens as affected by different dosages of Yucca schidigera in the diet

TILLAGE AND NITROGEN MANAGEMENT EFFECTS ON CROP YIELD AND RESIDUAL SOIL NITRATE

Soybean Mosaic Virus: Effects of Primary Disease Incidence on Yield and Seed Quality

Differentiation of soybean mosaic virus isolates by one-dimensional trypsin peptide maps immunoblotted with monoclonal antibodies

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