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Supplementation of Oilseeds to an Herbage Diet High in Condensed Tannins Affects Methane Production with Minimal Impact on Ruminal Fermentation in Continuous Culture

Fermentation (Basel), 2022-03, Vol.8 (3), p.109

2022

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Maine organic dairy producers' receptiveness to seaweed supplementation and effect of Chondrus crispus on enteric methane emissions in lactating cows

Frontiers in veterinary science, 2023-07, Vol.10, p.1153097-1153097

2023

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The LTAR Common Experiment at Upper Chesapeake Bay: Integrated

Journal of environmental quality, 2024-06

2024

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Spatiotemporal patterns of PFAS in water and crop tissue at a beneficial wastewater reuse site in central Pennsylvania

Journal of environmental quality, 2022-11, Vol.51 (6), p.1282-1297

2022

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Building comprehensive glucosinolate profiles for brassica varieties

Talanta (Oxford), 2023-01, Vol.251, p.123814-123814, Article 123814

2023

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420 Integrating Livestock and Cropping Systems: Interseeding Cereal Rye into Corn for Late Season Grazing

Journal of animal science, 2023-11, Vol.101 (Supplement_3), p.157-158

Soder, Kathy J

2023

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Sustainability of US Organic Beef and Dairy Production Systems: Soil, Plant and Cattle Interactions

Sustainability, 2013-07, Vol.5 (7), p.3009-3034

2013

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Dietary Selection by Domestic Grazing Ruminants in Temperate Pastures: Current State of Knowledge, Methodologies, and Future Direction

Rangeland ecology & management, 2009-09, Vol.62 (5), p.389-398

2009

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PSII-16 Comparison of Two Methods of Inoculation of Continuous Culture Fermentors Fed Different Diets

Journal of animal science, 2023-11, Vol.101 (Supplement_3), p.479-480

2023

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222 Validation of Brix for predicting sugar concentration of alfalfa and orchardgrass

Journal of animal science, 2024-09, Vol.102 (Supplement_3), p.186-187

2024

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PSV-26 Effect of addition of Ascophyllum nodosum and Asparagopsis taxiformis , alone or in combination, to an herbage-based diet on in vitro fermentation in continuous culture

Journal of animal science, 2024-09, Vol.102 (Supplement_3), p.740-741

2024

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Enteric methane emissions in grazing dairy systems Presented as part of the Joint ADSA Midwest Branch/Forages and Pastures Symposium: Grazing to Improve Profitability of Midwest Dairy Farms held at the ADSA Annual Meeting, June 2022

JDS communications, 2023-07, Vol.4 (4), p.324-328

2023

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Enteric methane emissions in grazing dairy systemsPresented as part of the Joint ADSA Midwest Branch/Forages and Pastures Symposium: Grazing to Improve Profitability of Midwest Dairy Farms held at the ADSA Annual Meeting, June 2022

JDS communications, 2023-07, Vol.4 (4), p.324-328

2023

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262 Brassicas as an alternative forage in the northeastern United States

Journal of animal science, 2019-12, Vol.97 (Supplement_3), p.90-91

2019

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PSVII-4 Ruminal fermentation and enteric methane production of legumes containing condensed tannins fed in continuous culture

Journal of animal science, 2019-12, Vol.97 (Supplement_3), p.297-298

2019

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Understanding Diet Selection in Temperate Biodiverse Pasture Systems

Rangeland ecology & management, 2009-09, Vol.62 (5), p.387-388

2009

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92 Brix as an Indicator of Energy Value in Alfalfa and Orchardgrass Herbage

Journal of animal science, 2020-11, Vol.98 (Supplement_4), p.77-77

2020

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Brix as an Indicator of Energy Value in Alfalfa and Orchardgrass Herbage

Journal of animal science, 2020-11, Vol.98, p.77-77

2020

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191 Evaluation of Diverse Cool-Season Grass Mixtures with red Clover on Ruminal Fermentation in Continuous Culture

Journal of animal science, 2022-09, Vol.100 (Supplement_3), p.86-86

2022

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Enteric methane production and ruminal fermentation of forage brassica diets fed in continuous culture1

Journal of animal science, 2018-04, Vol.96 (4), p.1362-1374

2018

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Assessment of forage brassica species for dairy and beef-cattle fall grazing systemsUSDA is an equal opportunity provider and employer

Applied Animal Science, 2020-04, Vol.36 (2), p.157-166

2020

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Effects of seasonal variation and winter supplementation of ground whole flaxseed on milk fatty acid composition of dairy cows in organic farms in the northeastern United States

The Professional animal scientist, 2018-10, Vol.34 (5), p.397-409

2018

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Grazing Can Reduce the Environmental Impact of Dairy Production Systems

Forage and grazinglands, 2009, Vol.2009

2009

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Grazing Can Reduce the Environmental Impact of Dairy Production Systems

Forage and grazinglands, 2009, Vol.7 (1), p.1-9

2009

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Supplementation of Oilseeds to an Herbage Diet High in Condensed Tannins Affects Methane Production with Minimal Impact on Ruminal Fermentation in Continuous Culture

Maine organic dairy producers' receptiveness to seaweed supplementation and effect of Chondrus crispus on enteric methane emissions in lactating cows

The LTAR Common Experiment at Upper Chesapeake Bay: Integrated

Spatiotemporal patterns of PFAS in water and crop tissue at a beneficial wastewater reuse site in central Pennsylvania

Building comprehensive glucosinolate profiles for brassica varieties

The LTAR Common Experiment: Facilitating improved agricultural sustainability through coordinated cross-site research

420 Integrating Livestock and Cropping Systems: Interseeding Cereal Rye into Corn for Late Season Grazing

Sustainability of US Organic Beef and Dairy Production Systems: Soil, Plant and Cattle Interactions

Dietary Selection by Domestic Grazing Ruminants in Temperate Pastures: Current State of Knowledge, Methodologies, and Future Direction

PSII-16 Comparison of Two Methods of Inoculation of Continuous Culture Fermentors Fed Different Diets

222 Validation of Brix for predicting sugar concentration of alfalfa and orchardgrass

PSV-26 Effect of addition of Ascophyllum nodosum and Asparagopsis taxiformis , alone or in combination, to an herbage-based diet on in vitro fermentation in continuous culture

Enteric methane emissions in grazing dairy systems Presented as part of the Joint ADSA Midwest Branch/Forages and Pastures Symposium: Grazing to Improve Profitability of Midwest Dairy Farms held at the ADSA Annual Meeting, June 2022

Enteric methane emissions in grazing dairy systemsPresented as part of the Joint ADSA Midwest Branch/Forages and Pastures Symposium: Grazing to Improve Profitability of Midwest Dairy Farms held at the ADSA Annual Meeting, June 2022

262 Brassicas as an alternative forage in the northeastern United States

PSVII-4 Ruminal fermentation and enteric methane production of legumes containing condensed tannins fed in continuous culture

Understanding Diet Selection in Temperate Biodiverse Pasture Systems

92 Brix as an Indicator of Energy Value in Alfalfa and Orchardgrass Herbage

Brix as an Indicator of Energy Value in Alfalfa and Orchardgrass Herbage

191 Evaluation of Diverse Cool-Season Grass Mixtures with red Clover on Ruminal Fermentation in Continuous Culture

Enteric methane production and ruminal fermentation of forage brassica diets fed in continuous culture1

Assessment of forage brassica species for dairy and beef-cattle fall grazing systemsUSDA is an equal opportunity provider and employer

Effects of seasonal variation and winter supplementation of ground whole flaxseed on milk fatty acid composition of dairy cows in organic farms in the northeastern United States

Grazing Can Reduce the Environmental Impact of Dairy Production Systems

Grazing Can Reduce the Environmental Impact of Dairy Production Systems

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