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Thermal Environment and Behavior Analysis of Confined Cows in a Compost Barn

Animals (Basel), 2022-08, Vol.12 (17), p.2214

2022

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Agroclimatic zoning for bananas under climate change in Brazil

Journal of the science of food and agriculture, 2022-11, Vol.102 (14), p.6511-6529

2022

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A structural equation model of land capability and related drivers: Implications for land degradation forecasting in a tropical river basin

Land degradation & development, 2023-04, Vol.34 (6), p.1778-1794

2023

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Identification and Counting of Coffee Trees Based on Convolutional Neural Network Applied to RGB Images Obtained by RPA

Sustainability, 2023-01, Vol.15 (1), p.820

2023

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Coffee Roasting, Blending, and Grinding: Nutritional, Sensorial and Sustainable Aspects

Agriculture (Basel), 2023-11, Vol.13 (11), p.2116

2023

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Moisture sorption isotherms and hysteresis of soybean grains

Acta scientiarum. Agronomy, 2023-01, Vol.45 (1), p.1

2023

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Comparison between desorption isotherm curves of ryegrass (Lolium multiflorum L.) and flax (Linum usitatissimum L.) seeds

Ciência e agrotecnologia, 2020-01, Vol.44

2020

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Developing predictive models for determining physical properties of coffee beans during the roasting process

Industrial crops and products, 2018-02, Vol.112, p.839-845

2018

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Thermodynamic properties of water desorption in lettuce seeds

Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina, 2018-05, Vol.39 (3), p.921

2018

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Which non-fibrous carbohydrates: neutral detergent fiber ratio optimizes the use of cactus cladodes in diets of growing heifers?

Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina, 2021-01, Vol.42 (6supl2), p.3947-3960

2021

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Kinetic modeling of water sorption by roasted and ground coffee

Acta scientiarum. Agronomy, 2017, Vol.39 (3), p.273-281

2017

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Thermodynamic properties of moisture desorption isotherms of ryegrass (Lolium multiflorum L.) seeds

Ciência e agrotecnologia, 2020-01, Vol.44

2020

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Moisture desorption isotherms of cucumber seeds: modeling and thermodynamic properties

Journal of seed science, 2015-09, Vol.37 (3), p.218-225

2015

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Can Soil Compaction Alter Morphophysiological Responses and Soybean Yield under Application of Selective Herbicides?

Applied and environmental soil science, 2023-12, Vol.2023, p.1-11

2023

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Sugarcane Productivity as a Function of Zinc Dose and Application Method

Agriculture (Basel), 2022-11, Vol.12 (11), p.1843

2022

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Allometry for Juvenile Trees in an Amazonian Forest after Wind Disturbance

Japan Agricultural Research Quarterly: JARQ, 2014/04/01, Vol.48(2), pp.213-219

2014

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Thermoregulatory responses of sindhi and guzerat heifers under shade in a tropical environment

Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina, 2016-12, Vol.37 (6), p.4327-4338

2016

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Mathematical modeling of the drying process of corn ears

Acta scientiarum. Agronomy, 2011-12, Vol.33 (4), p.575-581

2011

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Tomato Infrared Drying: Modeling and some Coefficients of the Dehydration Process

Chilean journal of agricultural research, 2012-06, Vol.72 (2), p.262-267

2012

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Physical characterization of coffee after roasting and grinding

Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina, 2014-09, Vol.35 (4), p.1813-1828

2014

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Preparation of ruminal fluid and serum samples from beef cattle for nuclear magnetic resonance based–metabolomics

New Zealand journal of agricultural research, 2024-05, p.1-14

2024

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LINSEC: the software for modeling and simulation of grain drying systems

Ciência agronômica, 2012-12, Vol.43 (4), p.664-673

2012

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Assessing the effects of biochar, sewage sludge, and mineral fertilization on soil characteristics and maize yield

Bragantia, 2024, Vol.83

2024

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Modeling of the shrinkage kinetics of coffee berries during drying

Acta scientiarum. Agronomy, 2011-07, Vol.33 (3), p.423-428

2011

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Agricultural zoning as tool for expansion of cassava in climate change scenarios

Theoretical and applied climatology, 2020-11, Vol.142 (3-4), p.1085-1095

2020

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Thermal Environment and Behavior Analysis of Confined Cows in a Compost Barn

Agroclimatic zoning for bananas under climate change in Brazil

A structural equation model of land capability and related drivers: Implications for land degradation forecasting in a tropical river basin

Identification and Counting of Coffee Trees Based on Convolutional Neural Network Applied to RGB Images Obtained by RPA

Coffee Roasting, Blending, and Grinding: Nutritional, Sensorial and Sustainable Aspects

Moisture sorption isotherms and hysteresis of soybean grains

Comparison between desorption isotherm curves of ryegrass (Lolium multiflorum L.) and flax (Linum usitatissimum L.) seeds

Developing predictive models for determining physical properties of coffee beans during the roasting process

Thermodynamic properties of water desorption in lettuce seeds

Which non-fibrous carbohydrates: neutral detergent fiber ratio optimizes the use of cactus cladodes in diets of growing heifers?

Kinetic modeling of water sorption by roasted and ground coffee

Thermodynamic properties of moisture desorption isotherms of ryegrass (Lolium multiflorum L.) seeds

Moisture desorption isotherms of cucumber seeds: modeling and thermodynamic properties

Can Soil Compaction Alter Morphophysiological Responses and Soybean Yield under Application of Selective Herbicides?

Sugarcane Productivity as a Function of Zinc Dose and Application Method

Allometry for Juvenile Trees in an Amazonian Forest after Wind Disturbance

Thermoregulatory responses of sindhi and guzerat heifers under shade in a tropical environment

Mathematical modeling of the drying process of corn ears

Tomato Infrared Drying: Modeling and some Coefficients of the Dehydration Process

Physical characterization of coffee after roasting and grinding

Preparation of ruminal fluid and serum samples from beef cattle for nuclear magnetic resonance based–metabolomics

LINSEC: the software for modeling and simulation of grain drying systems

Assessing the effects of biochar, sewage sludge, and mineral fertilization on soil characteristics and maize yield

Modeling of the shrinkage kinetics of coffee berries during drying

Agricultural zoning as tool for expansion of cassava in climate change scenarios

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