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Supplementation of grazing beef cows during gestation as a strategy to improve skeletal muscle development of the offspring

Animal (Cambridge, England), 2017-12, Vol.11 (12), p.2184-2192

2017

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Microcontrollers programming for control and automation in undergraduate biotechnology engineering education

Digital Chemical Engineering, 2023-12, Vol.9, p.100122, Article 100122

2023

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Associations between abdominal fat and body mass index on vitamin D status in a group of Spanish schoolchildren

European journal of clinical nutrition, 2010-05, Vol.64 (5), p.461-467

2010

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Fat intake and asthma in Spanish schoolchildren

European journal of clinical nutrition, 2010-10, Vol.64 (10), p.1065-1071

2010

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Inverse fuzzy fault model for fault detection and isolation with least angle regression for variable selection

Computers & industrial engineering, 2021-09, Vol.159, p.107499, Article 107499

2021

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Vitamin [B.sub.6] status improves in overweight/obese women following a hypocaloric diet rich in breakfast cereals, and may help in maintaining fat-free mass

International Journal of Obesity, 2008-10, Vol.32 (10), p.1552

2008

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Influence of the consumption of fruits and vegetables on the nutritional status of a group of institutionalized elderly persons in the Madrid region

The Journal of nutrition, health & aging, 2010-10, Vol.14 (8), p.615-620

2010

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Melanoma metastasis in donor site of full-thickness skin graft

Dermatology (Basel), 2000-01, Vol.201 (4), p.377-378

2000

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Aprendizaje basado en problemas en la formación de estudiantes de enfermería. Impacto en la práctica clínica

Educación médica, 2012, Vol.15 (1), p.23

2012

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relationship between antioxidant nutrient intake and cataracts in older people

International journal for vitamin and nutrition research, 2006-11, Vol.76 (6), p.359-366

2006

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Restricted-energy diets rich in vegetables or cereals improve cardiovascular risk factors in overweight/obese women

Nutrition research (New York, N.Y.), 2007-06, Vol.27 (6), p.313-320

2007

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European Journal of Clinical Nutrition: "Influence of Dietetic and Anthropomorphic Factors and of the Type of Sport Practised on Bone Density in Different Groups of Women."

Journal of dance medicine & science, 2004-04, Vol.8 (2), p.59

2004

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Maternal vitamin E status during the third trimester of pregnancy in Spanish women: Influence on breast milk vitamin E concentration

Nutrition research (New York, N.Y.), 1999, Vol.19 (1), p.25-36

1999

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Zinc status of a group of pregnant Spanish women: Effects on anthropometric data and Apgar scores of neonates

Nutrition research (New York, N.Y.), 1999-09, Vol.19 (9), p.1423-1428

1999

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The consumption of food, energy and nutrients in pregnant women: Differences with respect to smoking habits

Nutrition research (New York, N.Y.), 1998-10, Vol.18 (10), p.1691-1701

1998

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Predicting marital quality with narrative assessments of marital experience

Journal of marriage and family, 1993-05, Vol.55 (2), p.326-337

1993

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Role of calcium and vitamin D intake in the composition and body weight regulation

Alimentación nutrición y salud, 2010-09

2010

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age at which meat is first included in the diet affects the incidence of iron deficiency and ferropenic anaemia in a group of pre-school children from Madrid

International journal for vitamin and nutrition research, 1999-03, Vol.69 (2), p.127-131

1999

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Eating behavior and energy and nutrient intake in overweight/obese and normal-weight Spanish elderly

Annals of nutrition and metabolism, 1995, Vol.39 (6), p.371-378

1995

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Breakfast habits of different groups of Spanish schoolchildren

Journal of human nutrition and dietetics, 1996-02, Vol.9 (1), p.33-41

1996

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Influence of the number of meals taken per day on cardiovascular risk factors and the energy and nutrient intakes of a group of elderly people

International journal for vitamin and nutrition research, 1997, Vol.67 (3), p.176

1997

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The relationship between the consumption of an inadequate breakfast and energy profile imbalance in preschool children

Nutrition research (New York, N.Y.), 1998-04, Vol.18 (4), p.703-712

1998

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Influence of the time spent watching television on the dietary habits, energy intake and nutrient intake of a group of Spanish adolescents

Nutrition research (New York, N.Y.), 1996-09, Vol.16 (9), p.1467-1470

1996

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The control of body weight in young Spanish women: Are they over-concerned?

Nutrition research (New York, N.Y.), 1997-03, Vol.17 (3), p.439-449

1997

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Folate and vitamin B12 status in a group of preschool children

International journal for vitamin and nutrition research, 1997, Vol.67 (3), p.171

1997

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Supplementation of grazing beef cows during gestation as a strategy to improve skeletal muscle development of the offspring

Microcontrollers programming for control and automation in undergraduate biotechnology engineering education

Associations between abdominal fat and body mass index on vitamin D status in a group of Spanish schoolchildren

Fat intake and asthma in Spanish schoolchildren

Inverse fuzzy fault model for fault detection and isolation with least angle regression for variable selection

Vitamin [B.sub.6] status improves in overweight/obese women following a hypocaloric diet rich in breakfast cereals, and may help in maintaining fat-free mass

Influence of the consumption of fruits and vegetables on the nutritional status of a group of institutionalized elderly persons in the Madrid region

Melanoma metastasis in donor site of full-thickness skin graft

Aprendizaje basado en problemas en la formación de estudiantes de enfermería. Impacto en la práctica clínica

relationship between antioxidant nutrient intake and cataracts in older people

Restricted-energy diets rich in vegetables or cereals improve cardiovascular risk factors in overweight/obese women

European Journal of Clinical Nutrition: "Influence of Dietetic and Anthropomorphic Factors and of the Type of Sport Practised on Bone Density in Different Groups of Women."

Maternal vitamin E status during the third trimester of pregnancy in Spanish women: Influence on breast milk vitamin E concentration

Zinc status of a group of pregnant Spanish women: Effects on anthropometric data and Apgar scores of neonates

The consumption of food, energy and nutrients in pregnant women: Differences with respect to smoking habits

Predicting marital quality with narrative assessments of marital experience

Role of calcium and vitamin D intake in the composition and body weight regulation

age at which meat is first included in the diet affects the incidence of iron deficiency and ferropenic anaemia in a group of pre-school children from Madrid

Eating behavior and energy and nutrient intake in overweight/obese and normal-weight Spanish elderly

Breakfast habits of different groups of Spanish schoolchildren

Influence of the number of meals taken per day on cardiovascular risk factors and the energy and nutrient intakes of a group of elderly people

The relationship between the consumption of an inadequate breakfast and energy profile imbalance in preschool children

Influence of the time spent watching television on the dietary habits, energy intake and nutrient intake of a group of Spanish adolescents

The control of body weight in young Spanish women: Are they over-concerned?

Folate and vitamin B12 status in a group of preschool children

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