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Anti-inflammatory effects of oral supplementation with curcumin: a systematic review and meta-analysis of randomized controlled trials

Nutrition reviews, 2021-09, Vol.79 (9), p.1043-1066

2021

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Long-chain omega-3 polyunsaturated fatty acids and cognitive decline in non-demented adults: a systematic review and meta-analysis

Nutrition reviews, 2020-07, Vol.78 (7), p.563-578

2020

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Do ω-3 PUFAs affect insulin resistance in a sex-specific manner? A systematic review and meta-analysis of randomized controlled trials

The American journal of clinical nutrition, 2016-11, Vol.104 (5), p.1470-1484

2016

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Science behind the cardio-metabolic benefits of omega-3 polyunsaturated fatty acids: biochemical effects vs. clinical outcomes

Food & function, 2018-07, Vol.9 (7), p.3576-3596

2018

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Association between plasma phospholipid omega-3 polyunsaturated fatty acids and type 2 diabetes is sex dependent: The Hunter Community Study

Clinical nutrition (Edinburgh, Scotland), 2020-04, Vol.39 (4), p.1059-1066

2020

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Sex-dependent association between erythrocyte n-3 PUFA and type 2 diabetes in older overweight people

British journal of nutrition, 2016-04, Vol.115 (8), p.1379-1386

2016

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Modulation of Circulating Trimethylamine N-Oxide Concentrations by Dietary Supplements and Pharmacological Agents: A Systematic Review

Advances in nutrition (Bethesda, Md.), 2019-09, Vol.10 (5), p.876-887

2019

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Lifestyle Patterns Begin in Early Childhood, Persist and Are Socioeconomically Patterned, Confirming the Importance of Early Life Interventions

Nutrients, 2020-03, Vol.12 (3), p.724

2020

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Exploring the associations of depressive symptoms with healthy eating self-efficacy over time amongst women in the READI cohort study

The international journal of behavioral nutrition and physical activity, 2021-12, Vol.18 (1), p.161-161, Article 161

2021

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Park improvements and park activity: a natural experiment

American journal of preventive medicine, 2012-06, Vol.42 (6), p.616-619

2012

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Long-term outcomes (2 and 3.5 years post-intervention) of the INFANT early childhood intervention to improve health behaviors and reduce obesity: cluster randomised controlled trial follow-up

The international journal of behavioral nutrition and physical activity, 2020-07, Vol.17 (1), p.1-95, Article 95

2020

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Cross-sectional and prospective associations between behavioural patterns and adiposity in school-aged children

Public health nutrition, 2023-09, Vol.26 (9), p.1840-1849

2023

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Should We ‘Eat a Rainbow’? An Umbrella Review of the Health Effects of Colorful Bioactive Pigments in Fruits and Vegetables

Molecules (Basel, Switzerland), 2022-06, Vol.27 (13), p.4061

2022

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Examining the health effects and bioactive components in Agaricus bisporus mushrooms: a scoping review

The Journal of nutritional biochemistry, 2020-10, Vol.84, p.108453-108453, Article 108453

2020

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Is healthy behavior contagious: associations of social norms with physical activity and healthy eating

The international journal of behavioral nutrition and physical activity, 2010-12, Vol.7 (1), p.86-86

2010

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Differing associations with childhood outcomes using behavioural patterns derived from three data reduction techniques

International journal of epidemiology, 2023-04, Vol.52 (2), p.577-588

2023

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Is level of implementation linked with intervention outcomes? Process evaluation of the TransformUs intervention to increase children’s physical activity and reduce sedentary behaviour

The international journal of behavioral nutrition and physical activity, 2022-09, Vol.19 (1), p.1-24, Article 122

2022

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Testing the application of corrective adjustment procedures for removal of relative age effects in female youth swimming

Journal of sports sciences, 2020-05, Vol.38 (10), p.1077-1084

2020

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The changing role of Australian primary schools in providing breakfast to students: A qualitative study

Health promotion journal of Australia, 2020-01, Vol.31 (1), p.58-67

2020

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Cross-sectional and Longitudinal Associations Between Parents' and Preschoolers' Physical Activity and Television Viewing: The HAPPY Study

Journal of physical activity & health, 2016-03, Vol.13 (3), p.269-274

2016

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Maternal knowledge explains screen time differences 2 and 3.5 years post-intervention in INFANT

European journal of pediatrics, 2021-11, Vol.180 (11), p.3391-3398

2021

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Health literacy, cancer literacy, comprehensions and knowledge among men attending a urology clinic

Journal of Men's Health, 2023-07

2023

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How should we judge edible oils and fats? An umbrella review of the health effects of nutrient and bioactive components found in edible oils and fats

Critical reviews in food science and nutrition, 2022, Vol.62 (19), p.5167-5182

2022

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A web-based low carbohydrate diet intervention significantly improves glycaemic control in adults with type 2 diabetes: results of the T2Diet Study randomised controlled trial

Nutrition & diabetes, 2023-08, Vol.13 (1), p.12-12, Article 12

2023

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School Breakfast Club Programs in Australian Primary Schools, Not Just Addressing Food Insecurity: A Qualitative Study

Health education & behavior, 2020-08, Vol.47 (4), p.619-630

2020

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Anti-inflammatory effects of oral supplementation with curcumin: a systematic review and meta-analysis of randomized controlled trials

Long-chain omega-3 polyunsaturated fatty acids and cognitive decline in non-demented adults: a systematic review and meta-analysis

Do ω-3 PUFAs affect insulin resistance in a sex-specific manner? A systematic review and meta-analysis of randomized controlled trials

Science behind the cardio-metabolic benefits of omega-3 polyunsaturated fatty acids: biochemical effects vs. clinical outcomes

Association between plasma phospholipid omega-3 polyunsaturated fatty acids and type 2 diabetes is sex dependent: The Hunter Community Study

Sex-dependent association between erythrocyte n-3 PUFA and type 2 diabetes in older overweight people

Modulation of Circulating Trimethylamine N-Oxide Concentrations by Dietary Supplements and Pharmacological Agents: A Systematic Review

Lifestyle Patterns Begin in Early Childhood, Persist and Are Socioeconomically Patterned, Confirming the Importance of Early Life Interventions

Exploring the associations of depressive symptoms with healthy eating self-efficacy over time amongst women in the READI cohort study

Park improvements and park activity: a natural experiment

Long-term outcomes (2 and 3.5 years post-intervention) of the INFANT early childhood intervention to improve health behaviors and reduce obesity: cluster randomised controlled trial follow-up

Cross-sectional and prospective associations between behavioural patterns and adiposity in school-aged children

Should We ‘Eat a Rainbow’? An Umbrella Review of the Health Effects of Colorful Bioactive Pigments in Fruits and Vegetables

Examining the health effects and bioactive components in Agaricus bisporus mushrooms: a scoping review

Is healthy behavior contagious: associations of social norms with physical activity and healthy eating

Differing associations with childhood outcomes using behavioural patterns derived from three data reduction techniques

Is level of implementation linked with intervention outcomes? Process evaluation of the TransformUs intervention to increase children’s physical activity and reduce sedentary behaviour

Testing the application of corrective adjustment procedures for removal of relative age effects in female youth swimming

The changing role of Australian primary schools in providing breakfast to students: A qualitative study

Cross-sectional and Longitudinal Associations Between Parents' and Preschoolers' Physical Activity and Television Viewing: The HAPPY Study

Maternal knowledge explains screen time differences 2 and 3.5 years post-intervention in INFANT

Health literacy, cancer literacy, comprehensions and knowledge among men attending a urology clinic

How should we judge edible oils and fats? An umbrella review of the health effects of nutrient and bioactive components found in edible oils and fats

A web-based low carbohydrate diet intervention significantly improves glycaemic control in adults with type 2 diabetes: results of the T2Diet Study randomised controlled trial

School Breakfast Club Programs in Australian Primary Schools, Not Just Addressing Food Insecurity: A Qualitative Study

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