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Mycotoxin reduction in grain chains

1st ed., 2014

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Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century

1, 2017

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Sprouted Grains: Nutritional Value, Production, and Applications

1, 2018

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Variability in antioxidants in yellow, white, and red coloured maize grain in response to different fertilizers

Genetika (Beograd), 2022, Vol.54 (3), p.1285-1294

2022

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Factors Explaining Differences in Yield Response to High Nitrogen Fertilization among Rice Varieties under Tropical Highland Conditions in Central Kenya

Japan Agricultural Research Quarterly: JARQ, 2021/07/01, Vol.55(3), pp.209-216

2021

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Pseudocereals: Chemistry and Technology

1, 2017

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Agronomic bio-fortification of wheat (Triticum aestivum L.) to alleviate zinc deficiency in human being

Reviews in environmental science and biotechnology, 2023-06, Vol.22 (2), p.505-526

2023

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Grain yield, agronomic traits, and protein content of two- and six-row barley genotypes under terminal drought conditions

Chilean journal of agricultural research, 2019-10, Vol.79 (4), p.648-657

2019

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Investigating of Some Agricultural and Quality Traits of Advanced Barley (Hordeum vulgare L.) Lines

Tekirdağ Ziraat Fakültesi dergisi, 2021-09, Vol.18 (3), p.545-556

2021

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Characterization of cowpea cultivars for grain size, color, and biofortification

Caatinga, 2023-03, Vol.36 (1), p.207-214

2023

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Impacts of prolonged high temperature on heavy-panicle rice varieties in the field

Chilean journal of agricultural research, 2017-04, Vol.77 (2), p.102-109

2017

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Effects of supplemental irrigation based on soil water content on water consumption, dry matter and yield of wheat

Chilean journal of agricultural research, 2019-04, Vol.79 (2), p.190-201

2019

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Mechanisms underlying limited soil carbon gains in perennial and cover‐cropped bioenergy systems revealed by stable isotopes

Global change biology. Bioenergy, 2020-01, Vol.12 (1), p.101-117

2020

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Occurrence of aflatoxins and its management in diverse cropping systems of central Tanzania

Mycotoxin research, 2017-11, Vol.33 (4), p.323-331

2017

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Nitrogen dose to maximize grain yield and quality of durum wheat depends on the water availability in Chilean Mediterranean environments

Chilean journal of agricultural research, 2023-12, Vol.83 (6), p.692-704

2023

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Impact of soil applied humic acid, zinc and boron supplementation on the growth, yield and zinc translocation in wheat

Asian journal of agriculture and biology, 2022-01 (Online First)

2022

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Analysis of Epigenetic Modifications During Vegetative and Reproductive Development in Cereals Using Chromatin Immunoprecipitation (ChIP)

Methods in molecular biology (Clifton, N.J.), 2020-01, Vol.2072, p.141

2020

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Insecticidal effect of hydroalcoholic extracts of Pleurotus ostreatus against Sitophilus zeamais

Chilean journal of agricultural research, 2022-07, Vol.82 (3), p.399-406

2022

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PLANT DENSITY AND NITROGEN FERTILIZATION ON COMMON BEAN NUTRITION AND YIELD

Caatinga, 2017-09, Vol.30 (3), p.670-678

2017

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Miticidal effect of Guajava pyrifera L. against Suidasia pontifica Oudemans

Organic agriculture, 2023-12, Vol.13 (4), p.565-572

2023

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Abiotic Stress at the Early Grain Filling Stage Affects Aromatics, Grain Quality and Grain Yield in Thai Fragrant Rice (Oryza sativa) Cultivars

Agricultural research (India : Online), 2023-09, Vol.12 (3), p.285-297

2023

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Dry matter and water dynamics of wheat grains in response to source reduction at different phases of grain filling

Chilean journal of agricultural research, 2014-12, Vol.74 (4), p.380-390

2014

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Combining Ability, Heterosis and Multivariate Analysis for Physiological and Agronomic Traits of Rice Genotypes Under Normal and Water Stress Conditions

Agricultural research (India : Online), 2024-03, Vol.13 (1), p.10-25

2024

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Nitrogen source and rate effects on grain and potential biodiesel production of camelina in the semiarid environment of northern Nevada

Global change biology. Bioenergy, 2018-11, Vol.10 (11), p.861-876

2018

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GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY

Turkish journal of field crops, 2023-01, Vol.28 (2), p.244-253

2023

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Mycotoxin reduction in grain chains

Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century

Sprouted Grains: Nutritional Value, Production, and Applications

Variability in antioxidants in yellow, white, and red coloured maize grain in response to different fertilizers

Factors Explaining Differences in Yield Response to High Nitrogen Fertilization among Rice Varieties under Tropical Highland Conditions in Central Kenya

Pseudocereals: Chemistry and Technology

Agronomic bio-fortification of wheat (Triticum aestivum L.) to alleviate zinc deficiency in human being

Grain yield, agronomic traits, and protein content of two- and six-row barley genotypes under terminal drought conditions

Investigating of Some Agricultural and Quality Traits of Advanced Barley (Hordeum vulgare L.) Lines

Characterization of cowpea cultivars for grain size, color, and biofortification

Impacts of prolonged high temperature on heavy-panicle rice varieties in the field

Effects of supplemental irrigation based on soil water content on water consumption, dry matter and yield of wheat

Mechanisms underlying limited soil carbon gains in perennial and cover‐cropped bioenergy systems revealed by stable isotopes

Occurrence of aflatoxins and its management in diverse cropping systems of central Tanzania

Nitrogen dose to maximize grain yield and quality of durum wheat depends on the water availability in Chilean Mediterranean environments

Impact of soil applied humic acid, zinc and boron supplementation on the growth, yield and zinc translocation in wheat

Analysis of Epigenetic Modifications During Vegetative and Reproductive Development in Cereals Using Chromatin Immunoprecipitation (ChIP)

Insecticidal effect of hydroalcoholic extracts of Pleurotus ostreatus against Sitophilus zeamais

PLANT DENSITY AND NITROGEN FERTILIZATION ON COMMON BEAN NUTRITION AND YIELD

Miticidal effect of Guajava pyrifera L. against Suidasia pontifica Oudemans

Abiotic Stress at the Early Grain Filling Stage Affects Aromatics, Grain Quality and Grain Yield in Thai Fragrant Rice (Oryza sativa) Cultivars

Dry matter and water dynamics of wheat grains in response to source reduction at different phases of grain filling

Combining Ability, Heterosis and Multivariate Analysis for Physiological and Agronomic Traits of Rice Genotypes Under Normal and Water Stress Conditions

Nitrogen source and rate effects on grain and potential biodiesel production of camelina in the semiarid environment of northern Nevada

GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY

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