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Synthesis and Application of a New Amphiphilic Antioxidant

Journal of Oleo Science, 2017, Vol.66(11), pp.1263-1271

2017

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Lauric Acid Stimulates Ketone Body Production in the KT-5 Astrocyte Cell Line

Journal of Oleo Science, 2016, Vol.65(8), pp.693-699

2016

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Steatosis recovery after treatment with a balanced sunflower or olive oil-based diet: involvement of perisinusoidal stellate cells

World journal of gastroenterology : WJG, 2005-12, Vol.11 (47), p.7480

2005

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Role of an aminothiazole derivative on ethanol- and thermally oxidized sunflower oil-induced toxicity

Polish journal of pharmacology, 2004-03, Vol.56 (2), p.233

2004

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The metabolic syndrome of fructose-fed rats: effects of long-chain polyunsaturated ω3 and ω6 fatty acids. II. Time course of changes in food intake, body weight, plasma glucose and insulin concentrations and insulin resistance

International journal of molecular medicine, 2012-01, Vol.29 (1), p.113

2012

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The metabolic syndrome of fructose-fed rats: effects of long-chain polyunsaturated ω3 and ω6 fatty acids. I. Intraperitoneal glucose tolerance test

International journal of molecular medicine, 2011-12, Vol.28 (6), p.1087

2011

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Ferulic acid, a natural phenolic antioxidant modulates altered lipid profiles during alcohol and thermally oxidized sunflower oil induced toxicity

Journal of nutraceuticals, functional & medical foods, 2005-02, Vol.4 (3-4), p.119-132

2005

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Various quantities of sunflower seed oil in the diet, long-term administration of hydrocortisone and liver tissue lipids in rats

Srpski arhiv za celokupno lekarstvo, 1991-01, Vol.119 (1-2), p.5

1991

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Strain variability in Zucker rats affects their response to oral oleoyl-estrone

Diabetes, nutrition & metabolism, 2004-12, Vol.17 (6), p.315

2004

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Statistical analysis of the size of heart mitochondria in rats fed sunflower oil, primor oil or rapeseed oil

Biological structures and morphogenesis, 1988, Vol.1 (2), p.77

1988

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Accumulation of vitamin E in dimethylnitrosamine-induced kidney tumors in rats with various levels of alpha-tocopherol supplementation

Voprosy meditsinskoi khimii, 1998-03, Vol.44 (2), p.158

1998

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Changes in the fatty acid pattern of plasma fractions of rats fed coconut, olive or sunflower oil

Revista espanola de fisiologia, 1995-06, Vol.51 (2), p.65

1995

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Experimental chemotherapy of echinococcosis. 13. The effect of mebendazole in combination with a vegetable oil on the larval cysts of Echinococcus multilocularis and the reaction of the infested host to long-term administration of the preparation

Meditsinskaia parazitologiia i parazitarnye bolezni, 1994-01 (1), p.26

1994

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Effect of dietary fish oils on the nature of urinary prostaglandin metabolites in rats

Eicosanoids, 1989, Vol.2 (3), p.145

1989

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The role of polyene fatty acids in the development of acute inflammation in rats

Nauchnye doklady vysshei shkoly. Biologicheskie nauki, 1992 (3), p.103

1992

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Fatty acids of hearts from rats fed linseed or sunflower oil and of cultured cardiomyocytes grown on their sera

Cardioscience, 1991-03, Vol.2 (1), p.55

1991

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The effect of dietary fats on the hemolysis resistance of the erythrocyte membrane during alimentary zinc and calcium deficiency in rats

Zeitschrift für Ernährungswissenschaft, 1991-06, Vol.30 (2), p.98-108

1991

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Effect of a high fat diet on phospholipid class distribution and fatty acid composition in rat liver

International journal of biochemistry, 1993-11, Vol.25 (11), p.1539-1547

1993

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Malondialdehyde production and erythrocyte membrane resistance to free radicals, in function of adequate or inadequate protein intake, associated with different oils (sunflower, soybean, coconut, salmon)

Comptes rendus des seances de la Societe de biologie et de ses filiales, 1992, Vol.186 (3), p.263-277

1992

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Nutrient dependence of energy preservation requirements in rats. 1. Dependence of energy requirements for preservation in fully-grown rats on the type of nutrient offered as the sole energy source

Archiv für Tierernährung, 1986-11, Vol.36 (11), p.981-993

1986

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Effect of a sunflower oil-supplemented diet on protein kinase activities of rat liver plasma membranes

International journal of biochemistry, 1992-12, Vol.24 (12), p.1953-1958

1992

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Enhancement of the antihypertensive effect of dietary n3- and n6-PUFA in SHR during a four-generation feeding period

Biomedica biochimica acta, 1984, Vol.43 (8-9), p.S227

1984

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Effect of various periods of starvation on the character of exhibited changes of energy metabolism in the rat liver during the administration of phenobarbitol and corn oil

Voprosy meditsinskoi khimii, 1984-03, Vol.30 (2), p.139

1984

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Differential effect of sunflower seed oil on hepatic and renal d-amino acid oxidase in the rat

International journal of biochemistry, 1991, Vol.23 (11), p.1255-1260

1991

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Effects of ethanol and various dietary fats on the levels of thiamine, riboflavin, niacin and folacin in the liver

Acta physiologica Polonica, 1982-09, Vol.33 (5-6), p.455

1982

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Synthesis and Application of a New Amphiphilic Antioxidant

Lauric Acid Stimulates Ketone Body Production in the KT-5 Astrocyte Cell Line

Steatosis recovery after treatment with a balanced sunflower or olive oil-based diet: involvement of perisinusoidal stellate cells

Role of an aminothiazole derivative on ethanol- and thermally oxidized sunflower oil-induced toxicity

The metabolic syndrome of fructose-fed rats: effects of long-chain polyunsaturated ω3 and ω6 fatty acids. II. Time course of changes in food intake, body weight, plasma glucose and insulin concentrations and insulin resistance

The metabolic syndrome of fructose-fed rats: effects of long-chain polyunsaturated ω3 and ω6 fatty acids. I. Intraperitoneal glucose tolerance test

Ferulic acid, a natural phenolic antioxidant modulates altered lipid profiles during alcohol and thermally oxidized sunflower oil induced toxicity

Various quantities of sunflower seed oil in the diet, long-term administration of hydrocortisone and liver tissue lipids in rats

Strain variability in Zucker rats affects their response to oral oleoyl-estrone

Statistical analysis of the size of heart mitochondria in rats fed sunflower oil, primor oil or rapeseed oil

Accumulation of vitamin E in dimethylnitrosamine-induced kidney tumors in rats with various levels of alpha-tocopherol supplementation

Changes in the fatty acid pattern of plasma fractions of rats fed coconut, olive or sunflower oil

Experimental chemotherapy of echinococcosis. 13. The effect of mebendazole in combination with a vegetable oil on the larval cysts of Echinococcus multilocularis and the reaction of the infested host to long-term administration of the preparation

Effect of dietary fish oils on the nature of urinary prostaglandin metabolites in rats

The role of polyene fatty acids in the development of acute inflammation in rats

Fatty acids of hearts from rats fed linseed or sunflower oil and of cultured cardiomyocytes grown on their sera

The effect of dietary fats on the hemolysis resistance of the erythrocyte membrane during alimentary zinc and calcium deficiency in rats

Effect of a high fat diet on phospholipid class distribution and fatty acid composition in rat liver

Malondialdehyde production and erythrocyte membrane resistance to free radicals, in function of adequate or inadequate protein intake, associated with different oils (sunflower, soybean, coconut, salmon)

Nutrient dependence of energy preservation requirements in rats. 1. Dependence of energy requirements for preservation in fully-grown rats on the type of nutrient offered as the sole energy source

Effect of a sunflower oil-supplemented diet on protein kinase activities of rat liver plasma membranes

Enhancement of the antihypertensive effect of dietary n3- and n6-PUFA in SHR during a four-generation feeding period

Effect of various periods of starvation on the character of exhibited changes of energy metabolism in the rat liver during the administration of phenobarbitol and corn oil

Differential effect of sunflower seed oil on hepatic and renal d-amino acid oxidase in the rat

Effects of ethanol and various dietary fats on the levels of thiamine, riboflavin, niacin and folacin in the liver

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