UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Investigations into the Melitaea ornata species complex in the Levant: M. telona and the newly erected species Melitaea klili Benyamini, 2021 (Lepidoptera: Nymphalidae)

Zootaxa, 2023-05, Vol.5285 (1), p.187-195

2023

Volltextzugriff (PDF)

Traditional dairy products in Algeria: case of Klila cheese

Journal of Ethnic Foods , 2019, 6(0), , pp.1-14

2019

Volltextzugriff (PDF)

The tolerability issue of generic imatinib in patients with chronic myeloid leukemia (Comment on Adi J. Klil-Drori et al., Haematologica 2019;104(7):e293)

Haematologica (Roma), 2019-07, Vol.104 (7), p.e330-e330

2019

Volltextzugriff (PDF)

Saraca asoca (Roxb.) de Klilde, a sacred tree: its nutritional value, elemental composition and anti-nutritional content

Plant Science Today, 2024-10

2024

Volltextzugriff (PDF)

Algerian extra hard cheese of Klila: a review on the production method, and microbial, organoleptic, and nutritional properties

Journal of Ethnic Foods, 2022-10, Vol.9 (1), p.1, Article 41

2022

Volltextzugriff (PDF)

Reply to Mieke Van Hemelrijck, Hans Garmo, Jan Adolfsson, and Pär Stattin's Letter to the Editor re: Adi J. Klil-Drori, Hui Yin, Vicky Tagalakis, Armen Aprikian, Laurent Azoulay. Androgen Deprivation Therapy for Prostate Cancer and Risk of Venous Thromboembolism. Eur Urol. 2016;70:56–61

European urology, 2017-02, Vol.71 (2), p.e63-e63

2017

Volltextzugriff (PDF)

Re: Adi J. Klil-Drori, Hui Yin, Vicky Tagalakis, Armen Aprikian, Laurent Azoulay. Androgen Deprivation Therapy for Prostate Cancer and Risk of Venous Thromboembolism. Eur Urol. 2016;70:56–61

European urology, 2017-02, Vol.71 (2), p.e61-e62

2017

Volltextzugriff (PDF)

EFFECT OF DIFFERENT FOOD STRESS CONDITIONS ON THE VIABILITY OF ENCAPSULATED Lactobacillus plantarum AND Lactobacillus casei ISOLATED FROM KLILA (AN ALGERIAN TRADITIONAL FERMENTED CHEESE)

Journal of microbiology, biotechnology and food sciences, 2019-08, Vol.9 (1), p.38-43

2019

Volltextzugriff (PDF)

PHYSICOCHEMICAL AND BACTERIOLOGICAL PROPERTIES OF SOME ALGERIAN TRADITIONAL DAIRY PRODUCTS ‘KLILA AND JBEN’ MARKETED IN SOUTHWEST OF ALGERIA AND THEIR IMPACT ON CONSUMERS HEALTH

International journal of advanced research (Indore), 2016-12, Vol.4 (12), p.760-768

2016

Volltextzugriff (PDF)

Sensory, microbiological and physico-chemical characterization of Klila, a traditional cheese made in the south-west of Algeria

African journal of microbiology research, 2016-11, Vol.10 (41), p.1728-1738

2016

Volltextzugriff (PDF)

Notes on the Melitaea ornata Christoph, 1893, complex in the Levant (Lepidoptera: Nymphalidae) including new synonymy and observations on lectotype designations for Melitaea phoebe dorae Graves, 1925

Zootaxa, 2023-10, Vol.5353 (3), p.276-284

2023

Volltextzugriff (PDF)

Interleukin-1β production by Zygosaccharomyces bailii [pZ 3 KlIL-1β] in aerated fed-batch reactor: Importance of inoculum physiology and bioprocess modelling

Process biochemistry (1991), 2009-05, Vol.44 (5), p.527-533

2009

Volltextzugriff (PDF)

Characterization and identification of lactic acid bacteria isolated from traditional cheese (Klila) prepared from cows milk

African journal of microbiology research, 2015-01, Vol.9 (2), p.71-77

2015

Volltextzugriff (PDF)

Interleukin-1b production by Zygosaccharomyces bailii [pZ sub(3) KlIL-1b] in aerated fed-batch reactor: Importance of inoculum physiology and bioprocess modelling

Process biochemistry (1991), 2009-05, Vol.44 (5), p.527-533

2009

Volltextzugriff (PDF)

Interleukin-1beta production by Zygosaccharomyces bailii [pZ3 KlIL-1beta] in aerated fed-batch reactor: Importance of inoculum physiology and bioprocess modelling

Process biochemistry (1991), 2009-05, Vol.44 (5), p.527-533

2009

Volltextzugriff (PDF)

Identification of Lactic Acid Bacteria from Algerian Traditional Cheese, El-Klila

Journal of the science of food and agriculture, 1996-04, Vol.70 (4), p.501-505

1996

Volltextzugriff (PDF)

Antimutagenicity of Lactic Acid Bacteria from El-Klila Cheese

Journal of the science of food and agriculture, 1996-12, Vol.72 (4), p.397-402

1996

Volltextzugriff (PDF)

Cancer, obesity, diabetes, and antidiabetic drugs: is the fog clearing?

Nature reviews. Clinical oncology, 2017-02, Vol.14 (2), p.85-99

2017

Volltextzugriff (PDF)

Isocitrate lyase of the yeast Kluyveromyces lactis is subject to glucose repression but not to catabolite inactivation. [Erratum: 2004 Apr., v. 45, no. 4, p. 256.]

Current genetics, 2004, Vol.44 (6), p.305-316

2004

Volltextzugriff (PDF)

Exercise Intervention for Late-Life Depression: A Meta-Analysis

The journal of clinical psychiatry, 2020-01, Vol.81 (1)

2020

Volltextzugriff (PDF)

Stimuli‐Responsive Hydrogel Microcapsules Harnessing the COVID‐19 Immune Response for Cancer Therapeutics

Angewandte Chemie International Edition, 2023-10, Vol.62 (43), p.e202311590-e202311590

International ed. in English, 2023

Volltextzugriff (PDF)

Interventions for implementation of thromboprophylaxis in hospitalized patients at risk for venous thromboembolism

Cochrane database of systematic reviews, 2018-04, Vol.4 (4), p.CD008201-CD008201

2018

Volltextzugriff (PDF)

Role of nucleus accumbens shell neuronal ensembles in context-induced reinstatement of cocaine-seeking

The Journal of neuroscience, 2014-05, Vol.34 (22), p.7437-7446

2014

Volltextzugriff (PDF)

Identification of Lactic Acid Bacteria fromAlgerian Traditional Cheese, El-Klila

Journal of the science of food and agriculture, 1996-04, Vol.70 (4), p.501-505

1996

Volltextzugriff (PDF)

Identification of lactic acid bacteria from Algerian tradidional cheese, El-Klila

Journal of the science of food and agriculture, 1996, Vol.70 (4), p.501-505

1996

Volltextzugriff (PDF)

1 – 25 von 6.304

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(2.313)
Mit Volltextzugriff
(4.699)

Publikationsform

7 weitere anzeigen...

Weniger anzeigen...

Sprache

15 weitere anzeigen...

Weniger anzeigen...

Erscheinungsjahr

n.n

Thema

15 weitere anzeigen...

Weniger anzeigen...

Kollektion

15 weitere anzeigen...

Weniger anzeigen...

Zeitschrift / Serie

5 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

Menü

Weitere Dienste

Einstellungen

Investigations into the Melitaea ornata species complex in the Levant: M. telona and the newly erected species Melitaea klili Benyamini, 2021 (Lepidoptera: Nymphalidae)

Traditional dairy products in Algeria: case of Klila cheese

The tolerability issue of generic imatinib in patients with chronic myeloid leukemia (Comment on Adi J. Klil-Drori et al., Haematologica 2019;104(7):e293)

Saraca asoca (Roxb.) de Klilde, a sacred tree: its nutritional value, elemental composition and anti-nutritional content

Algerian extra hard cheese of Klila: a review on the production method, and microbial, organoleptic, and nutritional properties

Reply to Mieke Van Hemelrijck, Hans Garmo, Jan Adolfsson, and Pär Stattin's Letter to the Editor re: Adi J. Klil-Drori, Hui Yin, Vicky Tagalakis, Armen Aprikian, Laurent Azoulay. Androgen Deprivation Therapy for Prostate Cancer and Risk of Venous Thromboembolism. Eur Urol. 2016;70:56–61

Re: Adi J. Klil-Drori, Hui Yin, Vicky Tagalakis, Armen Aprikian, Laurent Azoulay. Androgen Deprivation Therapy for Prostate Cancer and Risk of Venous Thromboembolism. Eur Urol. 2016;70:56–61

EFFECT OF DIFFERENT FOOD STRESS CONDITIONS ON THE VIABILITY OF ENCAPSULATED Lactobacillus plantarum AND Lactobacillus casei ISOLATED FROM KLILA (AN ALGERIAN TRADITIONAL FERMENTED CHEESE)

PHYSICOCHEMICAL AND BACTERIOLOGICAL PROPERTIES OF SOME ALGERIAN TRADITIONAL DAIRY PRODUCTS ‘KLILA AND JBEN’ MARKETED IN SOUTHWEST OF ALGERIA AND THEIR IMPACT ON CONSUMERS HEALTH

Sensory, microbiological and physico-chemical characterization of Klila, a traditional cheese made in the south-west of Algeria

Notes on the Melitaea ornata Christoph, 1893, complex in the Levant (Lepidoptera: Nymphalidae) including new synonymy and observations on lectotype designations for Melitaea phoebe dorae Graves, 1925

Interleukin-1β production by Zygosaccharomyces bailii [pZ 3 KlIL-1β] in aerated fed-batch reactor: Importance of inoculum physiology and bioprocess modelling

Characterization and identification of lactic acid bacteria isolated from traditional cheese (Klila) prepared from cows milk

Interleukin-1b production by Zygosaccharomyces bailii [pZ sub(3) KlIL-1b] in aerated fed-batch reactor: Importance of inoculum physiology and bioprocess modelling

Interleukin-1beta production by Zygosaccharomyces bailii [pZ3 KlIL-1beta] in aerated fed-batch reactor: Importance of inoculum physiology and bioprocess modelling

Identification of Lactic Acid Bacteria from Algerian Traditional Cheese, El-Klila

Antimutagenicity of Lactic Acid Bacteria from El-Klila Cheese

Cancer, obesity, diabetes, and antidiabetic drugs: is the fog clearing?

Isocitrate lyase of the yeast Kluyveromyces lactis is subject to glucose repression but not to catabolite inactivation. [Erratum: 2004 Apr., v. 45, no. 4, p. 256.]

Exercise Intervention for Late-Life Depression: A Meta-Analysis

Stimuli‐Responsive Hydrogel Microcapsules Harnessing the COVID‐19 Immune Response for Cancer Therapeutics

Interventions for implementation of thromboprophylaxis in hospitalized patients at risk for venous thromboembolism

Role of nucleus accumbens shell neuronal ensembles in context-induced reinstatement of cocaine-seeking

Identification of Lactic Acid Bacteria fromAlgerian Traditional Cheese, El-Klila

Identification of lactic acid bacteria from Algerian tradidional cheese, El-Klila

Suchergebnisse filtern