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Sustainable intensification through rotations with grain legumes in Sub-Saharan Africa: A review

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.172-185

2018

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N2-fixation and N contribution by grain legumes under different soil fertility status and cropping systems in the Guinea savanna of northern Ghana

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.201-210

2018

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Yield gaps, nutrient use efficiencies and response to fertilisers by maize across heterogeneous smallholder farms of western Kenya

Plant and soil, 2008-12, Vol.313 (1-2), p.19-37

2008

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Understanding variability in the benefits of N2-fixation in soybean-maize rotations on smallholder farmers’ fields in Malawi

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.241-250

2018

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Popular myths around soil fertility management in sub-Saharan Africa

Agriculture, ecosystems & environment, 2006-08, Vol.116 (1), p.34-46

2006

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Influence of nutrient management strategies on variability of soil fertility, crop yields and nutrient balances on smallholder farms in Zimbabwe

Agriculture, ecosystems & environment, 2007-02, Vol.119 (1), p.112-126

2007

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How nutrient rich are decaying cocoa pod husks? The kinetics of nutrient leaching

Plant and soil, 2021-06, Vol.463 (1-2), p.155-170

2021

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Farmers’ use and adaptation of improved climbing bean production practices in the highlands of Uganda

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.186-200

2018

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Key role of China and its agriculture in global sustainable phosphorus management

Environmental research letters, 2014-05, Vol.9 (5), p.54003-8

2014

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The effect of long-term irrigation using wastewater on heavy metal contents of soils under vegetables in Harare, Zimbabwe

Agriculture, ecosystems & environment, 2005-05, Vol.107 (2), p.151-165

2005

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The role of legumes in the sustainable intensification of African smallholder agriculture: Lessons learnt and challenges for the future

Agriculture, ecosystems & environment, 2019-11, Vol.284, p.106583-106583, Article 106583

2019

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Basket of options: Unpacking the concept

Outlook on Agriculture, 2021-06, Vol.50 (2), p.116-124

2021

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Long-term changes in organic matter of woodland soils cleared for arable cropping in Zimbabwe

European journal of soil science, 2005-12, Vol.56 (6), p.727-736

2005

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Which farmers benefit most from sustainable intensification? An ex-ante impact assessment of expanding grain legume production in Malawi

European journal of agronomy, 2014-08, Vol.58, p.28-38

2014

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Assessing farmers’ interest in agroforestry in two contrasting agro-ecological zones of Rwanda

Agroforestry systems, 2013-02, Vol.87 (1), p.141-158

2013

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Exploring diversity in soil fertility management of smallholder farms in western Kenya. I. Heterogeneity at region and farm scale

Agriculture, ecosystems & environment, 2005-11, Vol.110 (3-4), p.149-165

2005

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Comparative assessment of maize, finger millet and sorghum for household food security in the face of increasing climatic risk

European journal of agronomy, 2014-04, Vol.55, p.29-41

2014

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Exploring diversity in soil fertility management of smallholder farms in western Kenya. II. Within-farm variability in resource allocation, nutrient flows and soil fertility status

Agriculture, ecosystems & environment, 2005-11, Vol.110 (3-4), p.166-184

2005

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Combining Organic and Mineral Fertilizers for Integrated Soil Fertility Management in Smallholder Farming Systems of Kenya: Explorations Using the Crop-Soil Model FIELD

Agronomy journal, 2008-09, Vol.100 (5), p.1511-1526

2008

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N 2 -fixation and N contribution by grain legumes under different soil fertility status and cropping systems in the Guinea savanna of northern Ghana

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.201

2018

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Understanding variability in the benefits of N 2 -fixation in soybean-maize rotations on smallholder farmers' fields in Malawi

Agriculture, ecosystems & environment, 2018-07, Vol.261, p.241

2018

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Effect of farmer management strategies on spatial variability of soil fertility and crop nutrient uptake in contrasting agro-ecological zones in Zimbabwe

Nutrient cycling in agroecosystems, 2010-09, Vol.88 (1), p.111-120

2010

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Changes in soil quality and plant available water capacity following systems re-design on commercial vegetable farms

European journal of agronomy, 2013-04, Vol.46, p.10-19

2013

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Socio‐Ecological Niches for Minimum Tillage and Crop‐Residue Retention in Continuous Maize Cropping Systems in Smallholder Farms of Central Kenya

Agronomy journal, 2012-01, Vol.104 (1), p.188-198

2012

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A fourth principle is required to define Conservation Agriculture in sub-Saharan Africa: The appropriate use of fertilizer to enhance crop productivity

Field crops research, 2014-01, Vol.155, p.10-13

2014

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Sustainable intensification through rotations with grain legumes in Sub-Saharan Africa: A review

N2-fixation and N contribution by grain legumes under different soil fertility status and cropping systems in the Guinea savanna of northern Ghana

Yield gaps, nutrient use efficiencies and response to fertilisers by maize across heterogeneous smallholder farms of western Kenya

Understanding variability in the benefits of N2-fixation in soybean-maize rotations on smallholder farmers’ fields in Malawi

Popular myths around soil fertility management in sub-Saharan Africa

Influence of nutrient management strategies on variability of soil fertility, crop yields and nutrient balances on smallholder farms in Zimbabwe

How nutrient rich are decaying cocoa pod husks? The kinetics of nutrient leaching

Farmers’ use and adaptation of improved climbing bean production practices in the highlands of Uganda

Key role of China and its agriculture in global sustainable phosphorus management

The effect of long-term irrigation using wastewater on heavy metal contents of soils under vegetables in Harare, Zimbabwe

The role of legumes in the sustainable intensification of African smallholder agriculture: Lessons learnt and challenges for the future

Basket of options: Unpacking the concept

Long-term changes in organic matter of woodland soils cleared for arable cropping in Zimbabwe

Which farmers benefit most from sustainable intensification? An ex-ante impact assessment of expanding grain legume production in Malawi

Assessing farmers’ interest in agroforestry in two contrasting agro-ecological zones of Rwanda

Exploring diversity in soil fertility management of smallholder farms in western Kenya. I. Heterogeneity at region and farm scale

Comparative assessment of maize, finger millet and sorghum for household food security in the face of increasing climatic risk

Exploring diversity in soil fertility management of smallholder farms in western Kenya. II. Within-farm variability in resource allocation, nutrient flows and soil fertility status

Combining Organic and Mineral Fertilizers for Integrated Soil Fertility Management in Smallholder Farming Systems of Kenya: Explorations Using the Crop-Soil Model FIELD

N 2 -fixation and N contribution by grain legumes under different soil fertility status and cropping systems in the Guinea savanna of northern Ghana

Understanding variability in the benefits of N 2 -fixation in soybean-maize rotations on smallholder farmers' fields in Malawi

Effect of farmer management strategies on spatial variability of soil fertility and crop nutrient uptake in contrasting agro-ecological zones in Zimbabwe

Changes in soil quality and plant available water capacity following systems re-design on commercial vegetable farms

Socio‐Ecological Niches for Minimum Tillage and Crop‐Residue Retention in Continuous Maize Cropping Systems in Smallholder Farms of Central Kenya

A fourth principle is required to define Conservation Agriculture in sub-Saharan Africa: The appropriate use of fertilizer to enhance crop productivity

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