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Evaluation of the improvement of sonication pre-treatment in the anaerobic digestion of sewage sludge

Journal of environmental management, 2015-01, Vol.147, p.330-337

2015

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Preharvest application of methyl jasmonate (MeJA) in two plum cultivars. 1. Improvement of fruit growth and quality attributes at harvest

Postharvest biology and technology, 2014-12, Vol.98, p.98-105

2014

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Acute infusion of brain-derived neurotrophic factor in the insular cortex promotes conditioned taste aversion extinction

Neurobiology of learning and memory, 2014-12, Vol.116, p.139-144

2014

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Preharvest application of methyl jasmonate (MeJA) in two plum cultivars. 2. Improvement of fruit quality and antioxidant systems during postharvest storage

Postharvest biology and technology, 2014-12, Vol.98, p.115-122

2014

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The water footprint of the Spanish agricultural sector: 1860–2010

Ecological economics, 2014-12, Vol.108, p.200-207

2014

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Effect of vine foliar treatments on the varietal aroma of Monastrell wines

Food chemistry, 2014-11, Vol.163, p.258-266

2014

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Prediction of the hemoglobin level in hemodialysis patients using machine learning techniques

Computer methods and programs in biomedicine, 2014-11, Vol.117 (2), p.208-217

2014

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Event-driven, pattern-based methodology for cost-effective development of standardized personal health devices

Computer methods and programs in biomedicine, 2014-11, Vol.117 (2), p.168-178

2014

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Antibacterial activity produced by Enterococcus spp. isolated from an artisanal Mexican dairy product, Cotija cheese

Food science & technology, 2014-11, Vol.59 (1), p.26-34

2014

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Risk factors for the onset of panic and generalised anxiety disorders in the general adult population: A systematic review of cohort studies

Journal of affective disorders, 2014-10, Vol.168, p.337-348

2014

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Quality and antioxidant properties on sweet cherries as affected by preharvest salicylic and acetylsalicylic acids treatments

Food chemistry, 2014-10, Vol.160, p.226-232

2014

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Estimation of CO2 emissions in the life cycle of roads through the disruption and restoration of environmental systems

Ecological engineering, 2014-10, Vol.71, p.154-164

2014

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Near infrared reflectance spectroscopy (NIRS) for predicting glucocorticoid metabolites in lyophilised and oven-dried faeces of red deer

Ecological indicators, 2014-10, Vol.45, p.522-528

2014

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Fast and “green” method for the analytical monitoring of haloketones in treated water

Journal of Chromatography A, 2014-09, Vol.1358, p.232-239

2014

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Effect of oxalic acid on quality attributes of artichokes stored at ambient temperature

Postharvest biology and technology, 2014-09, Vol.95, p.60-63

2014

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N-Acetylcysteine boosts xenobiotic detoxification in shellfish

Aquatic toxicology, 2014-09, Vol.154, p.131-140

2014

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The responsive amygdala: Treatment-induced alterations in functional connectivity in pediatric complex regional pain syndrome

Pain (Amsterdam), 2014-09, Vol.155 (9), p.1727-1742

2014

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Fast methodology of analysing major steviol glycosides from Stevia rebaudiana leaves

Food chemistry, 2014-08, Vol.157, p.518-523

2014

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Comparison of bioconcentration of ionic silver and silver nanoparticles in zebrafish eleutheroembryos

Environmental pollution (1987), 2014-08, Vol.191, p.207-214

2014

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Relationships between nutritional screening and functional impairment in institutionalized Spanish older people

Maturitas, 2014-08, Vol.78 (4), p.323-328

2014

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Risk assessment of beauvericin, enniatins and fusaproliferin present in follow-up infant formula by in vitro evaluation of the duodenal and colonic bioaccessibility

Food control, 2014-08, Vol.42, p.234-241

2014

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Improvement of mesophilic anaerobic co-digestion of agri-food waste by addition of glycerol

Journal of environmental management, 2014-07, Vol.140, p.76-82

2014

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The addition of rosehip oil improves the beneficial effect of Aloe vera gel on delaying ripening and maintaining postharvest quality of several stonefruit

Postharvest biology and technology, 2014-06, Vol.92, p.23-28

2014

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A methodology for the characterization and diagnosis of cognitive impairments—Application to specific language impairment

Artificial intelligence in medicine, 2014-06, Vol.61 (2), p.89-96

2014

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Evaluation of the improvement of sonication pre-treatment in the anaerobic digestion of sewage sludge

Preharvest application of methyl jasmonate (MeJA) in two plum cultivars. 1. Improvement of fruit growth and quality attributes at harvest

Acute infusion of brain-derived neurotrophic factor in the insular cortex promotes conditioned taste aversion extinction

Preharvest application of methyl jasmonate (MeJA) in two plum cultivars. 2. Improvement of fruit quality and antioxidant systems during postharvest storage

The water footprint of the Spanish agricultural sector: 1860–2010

Effect of vine foliar treatments on the varietal aroma of Monastrell wines

Prediction of the hemoglobin level in hemodialysis patients using machine learning techniques

Event-driven, pattern-based methodology for cost-effective development of standardized personal health devices

Antibacterial activity produced by Enterococcus spp. isolated from an artisanal Mexican dairy product, Cotija cheese

Olive oil phenolic compounds decrease the postprandial inflammatory response by reducing postprandial plasma lipopolysaccharide levels

Risk factors for the onset of panic and generalised anxiety disorders in the general adult population: A systematic review of cohort studies

Quality and antioxidant properties on sweet cherries as affected by preharvest salicylic and acetylsalicylic acids treatments

Estimation of CO2 emissions in the life cycle of roads through the disruption and restoration of environmental systems

Near infrared reflectance spectroscopy (NIRS) for predicting glucocorticoid metabolites in lyophilised and oven-dried faeces of red deer

Fast and “green” method for the analytical monitoring of haloketones in treated water

Effect of oxalic acid on quality attributes of artichokes stored at ambient temperature

N-Acetylcysteine boosts xenobiotic detoxification in shellfish

The responsive amygdala: Treatment-induced alterations in functional connectivity in pediatric complex regional pain syndrome

Fast methodology of analysing major steviol glycosides from Stevia rebaudiana leaves

Comparison of bioconcentration of ionic silver and silver nanoparticles in zebrafish eleutheroembryos

Relationships between nutritional screening and functional impairment in institutionalized Spanish older people

Risk assessment of beauvericin, enniatins and fusaproliferin present in follow-up infant formula by in vitro evaluation of the duodenal and colonic bioaccessibility

Improvement of mesophilic anaerobic co-digestion of agri-food waste by addition of glycerol

The addition of rosehip oil improves the beneficial effect of Aloe vera gel on delaying ripening and maintaining postharvest quality of several stonefruit

A methodology for the characterization and diagnosis of cognitive impairments—Application to specific language impairment

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