UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Asparagopsis taxiformis as a Novel Antioxidant Ingredient for Climate-Smart Aquaculture: Antioxidant, Metabolic and Digestive Modulation in Juvenile White Seabream (Diplodus sargus) Exposed to a Marine Heatwave

Antioxidants, 2024-08, Vol.13 (8), p.949

2024

Volltextzugriff (PDF)

Halomonas ventosae JPT10 promotes salt tolerance in foxtail millet (Setaria italica) by affecting the levels of multiple antioxidants and phytohormones

Plant-environment interactions (Hoboken, N.J. : 2018), 2023-10, Vol.4 (5), p.275-290

2023

Volltextzugriff (PDF)

Antioxidant activity of Curcumin

Research journal of pharmacy and technology, 2021-12, Vol.14 (12), p.6741-6746

2021

Volltextzugriff (PDF)

Antioxidant Role of Probiotics in Inflammation-Induced Colorectal Cancer

International journal of molecular sciences, 2024-08, Vol.25 (16), p.9026

2024

Volltextzugriff (PDF)

The Combined Effects of Arbuscular Mycorrhizal Fungi (AMF) and Lead (Pb) Stress on Pb Accumulation, Plant Growth Parameters, Photosynthesis, and Antioxidant Enzymes in Robinia pseudoacacia L

PloS one, 2015-12, Vol.10 (12), p.e0145726-e0145726

2015

Volltextzugriff (PDF)

Antioxidants Attenuate Heat Shock Induced Premature Senescence of Bovine Mesenchymal Stem Cells

International journal of molecular sciences, 2022-05, Vol.23 (10), p.5750

2022

Volltextzugriff (PDF)

Antioxidants and NOX1/NOX4 inhibition blocks TGFβ1-induced CCN2 and α-SMA expression in dermal and gingival fibroblasts

PloS one, 2017-10, Vol.12 (10), p.e0186740-e0186740

2017

Volltextzugriff (PDF)

Analysis of antioxidants in water striders (Hemiptera: Gerridae) as bioindicator of water pollution

Brazilian journal of biology, 2024, Vol.84, p.e258106-9

2024

Volltextzugriff (PDF)

Antioxidant Potential of Exosomes in Animal Nutrition

Antioxidants, 2024-08, Vol.13 (8), p.964

2024

Volltextzugriff (PDF)

Caernohabditis elegans as a Model Organism to Evaluate the Antioxidant Effects of Phytochemicals

Molecules (Basel, Switzerland), 2020-07, Vol.25 (14), p.3194

2020

Volltextzugriff (PDF)

Antioxidant Systems in Extremophile Marine Fish Species

Journal of marine science and engineering, 2024-07, Vol.12 (8), p.1280

2024

Volltextzugriff (PDF)

Multitarget Pharmacology of Sulfur–Nitrogen Heterocycles: Anticancer and Antioxidant Perspectives

Antioxidants, 2024-07, Vol.13 (8), p.898

2024

Volltextzugriff (PDF)

Dioscorea spp.: Comprehensive Review of Antioxidant Properties and Their Relation to Phytochemicals and Health Benefits

Molecules (Basel, Switzerland), 2022-04, Vol.27 (8), p.2530

2022

Volltextzugriff (PDF)

Nano-Formulations of Natural Antioxidants for the Treatment of Liver Cancer

Biomolecules (Basel, Switzerland), 2024-08, Vol.14 (8), p.1031

2024

Volltextzugriff (PDF)

Antioxidant system characteristics in Saanen goats depending on lactation period

Journal of animal science, 2020-11, Vol.98, p.460-461

2020

Volltextzugriff (PDF)

The effect of calcium chloride on growth, photosynthesis, and antioxidant responses of Zoysia japonica under drought conditions

PloS one, 2013-07, Vol.8 (7), p.e68214

2013

Volltextzugriff (PDF)

Melatonin Alleviates Copper Toxicity via Improving ROS Metabolism and Antioxidant Defense Response in Tomato Seedlings

Antioxidants, 2022-04, Vol.11 (4), p.758

2022

Volltextzugriff (PDF)

Antimicrobial and antioxidant activity of Panax ginseng and Hedysarum neglectum root crop extracts

Brazilian journal of biology, 2024, Vol.84, p.e256944-11

2024

Volltextzugriff (PDF)

Synthesis, Cytotoxicity and Antioxidant Activity Evaluation of Some Thiazolyl–Catechol Compounds

Antioxidants, 2024-08, Vol.13 (8), p.937

2024

Volltextzugriff (PDF)

Antioxidant and Antimicrobial Evaluations of Moringa oleifera Lam Leaves Extract and Isolated Compounds

Molecules (Basel, Switzerland), 2023-01, Vol.28 (2), p.899

2023

Volltextzugriff (PDF)

Preparation of chickpea peptide-calcium chelates with antioxidant activity

International food research journal, 2023-11, Vol.30 (6), p.1471-1480

2023

Volltextzugriff (PDF)

Do Dipteryx alata Vogel seedlings recover the quality and the photosynthetic and antioxidant responses in the post-flooding?

Brazilian journal of biology, 2023, Vol.83, p.1-11

2023

Volltextzugriff (PDF)

Individual shrink wrapping extends the storage life and maintains the antioxidants of mango (cvs. ‘Alphonso’ and ‘Banganapalli’) stored at 8 °C

Journal of food science and technology, 2015-07, Vol.52 (7), p.4351-4359

2015

Volltextzugriff (PDF)

Changes in physiology, antioxidant system, and gene expression in Microcystis aeruginosa under fenoxaprop-p-ethyl stress

Environmental science and pollution research international, 2024-04, Vol.31 (19), p.28754-28763

2024

Volltextzugriff (PDF)

Pseudochrobactrum asaccharolyticum mitigates arsenic induced oxidative stress of maize plant by enhancing water status and antioxidant defense system

BMC plant biology, 2024-09, Vol.24 (1), p.1-20, Article 832

2024

Volltextzugriff (PDF)

1 – 25 von 9.635

Suche als RSS-Feed

Aktive Filter

PublikationsformBücher

ThemaPhysical Sciences

ThemaScience & Technology

ThemaPhysiology

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(3.037)
Mit Volltextzugriff
(3.675)

Publikationsform

1 weiteren anzeigen...

Weniger anzeigen...

Sprache

15 weitere anzeigen...

Weniger anzeigen...

Erscheinungsjahr

n.n

Thema

Metabolism
(1.766)
Animals
(1.515)
Enzymes
(1.514)
Antioxidants
(1.462)
Oxidative Stress
(1.400)
Anatomy & Physiology
(1.224)
Proteins
(1.123)
Medicine
(1.092)
Cellular Biology
(997)
Biology
(956)
Biochemistry
(899)
Metabolites
(792)
Neurosciences
(777)
Lipids
(757)
Nutrition
(674)
Morphology
(659)
Gene Expression
(652)
Genetics
(556)
Molecular Biology
(532)

14 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 90 Tagen
(610)
... seit 30 Tagen
(222)

Menü

Weitere Dienste

Einstellungen

Asparagopsis taxiformis as a Novel Antioxidant Ingredient for Climate-Smart Aquaculture: Antioxidant, Metabolic and Digestive Modulation in Juvenile White Seabream (Diplodus sargus) Exposed to a Marine Heatwave

Halomonas ventosae JPT10 promotes salt tolerance in foxtail millet (Setaria italica) by affecting the levels of multiple antioxidants and phytohormones

Antioxidant activity of Curcumin

Antioxidant Role of Probiotics in Inflammation-Induced Colorectal Cancer

The Combined Effects of Arbuscular Mycorrhizal Fungi (AMF) and Lead (Pb) Stress on Pb Accumulation, Plant Growth Parameters, Photosynthesis, and Antioxidant Enzymes in Robinia pseudoacacia L

Antioxidants Attenuate Heat Shock Induced Premature Senescence of Bovine Mesenchymal Stem Cells

Antioxidants and NOX1/NOX4 inhibition blocks TGFβ1-induced CCN2 and α-SMA expression in dermal and gingival fibroblasts

Analysis of antioxidants in water striders (Hemiptera: Gerridae) as bioindicator of water pollution

Antioxidant Potential of Exosomes in Animal Nutrition

Caernohabditis elegans as a Model Organism to Evaluate the Antioxidant Effects of Phytochemicals

Antioxidant Systems in Extremophile Marine Fish Species

Multitarget Pharmacology of Sulfur–Nitrogen Heterocycles: Anticancer and Antioxidant Perspectives

Dioscorea spp.: Comprehensive Review of Antioxidant Properties and Their Relation to Phytochemicals and Health Benefits

Nano-Formulations of Natural Antioxidants for the Treatment of Liver Cancer

Antioxidant system characteristics in Saanen goats depending on lactation period

The effect of calcium chloride on growth, photosynthesis, and antioxidant responses of Zoysia japonica under drought conditions

Melatonin Alleviates Copper Toxicity via Improving ROS Metabolism and Antioxidant Defense Response in Tomato Seedlings

Antimicrobial and antioxidant activity of Panax ginseng and Hedysarum neglectum root crop extracts

Synthesis, Cytotoxicity and Antioxidant Activity Evaluation of Some Thiazolyl–Catechol Compounds

Antioxidant and Antimicrobial Evaluations of Moringa oleifera Lam Leaves Extract and Isolated Compounds

Preparation of chickpea peptide-calcium chelates with antioxidant activity

Do Dipteryx alata Vogel seedlings recover the quality and the photosynthetic and antioxidant responses in the post-flooding?

Individual shrink wrapping extends the storage life and maintains the antioxidants of mango (cvs. ‘Alphonso’ and ‘Banganapalli’) stored at 8 °C

Changes in physiology, antioxidant system, and gene expression in Microcystis aeruginosa under fenoxaprop-p-ethyl stress

Pseudochrobactrum asaccharolyticum mitigates arsenic induced oxidative stress of maize plant by enhancing water status and antioxidant defense system

Aktive Filter

Suchergebnisse filtern