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Fit and Healthy from 1 to 100 with Nutrition and Exercise : Current Medical Knowledge on Health, 2022, p.57-58
2022
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A Dictionary of Chemistry, 2020
8, 2020
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Advances in neurobiology, 2020, Vol.24, p.193-206
2020
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Advances in experimental medicine and biology, 2017-01, Vol.1037, p.67-87
2017
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Handbook of Seafood and Seafood Products Analysis, 2024, p.343-347
2, 2024
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Techniques for Biochemical Analysis, 2024
2024
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Concise Medical Dictionary, 2020
10, 2020
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Carotenoids in Nature, 2016-01, Vol.79, p.359-375
2016
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Advances in experimental medicine and biology, 2021-01, Vol.1339, p.21-26
2021
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Biochemistry and Cell Biology of Ageing: Part IV, Clinical Science, 2023, Vol.103, p.341-435
2023
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Recovery from Strenuous Exercise, 2023, Vol.1, p.70-87
1, 2023
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Advances in Food Chemistry, 2022, p.353-384
2022
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Biochemistry and Cell Biology of Ageing: Part I Biomedical Science, 2018, Vol.90, p.1-23
2018
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Oxidative Stress and Toxicity in Reproductive Biology and Medicine, 2022, Vol.1391, p.243-258
2022
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Advances in Food and Nutrition Research, 2014, Vol.71, p.1-53
2014
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Sub-cellular biochemistry, 2014, Vol.85, p.337
2014
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Fit and Healthy from 1 to 100 with Nutrition and Exercise, 2022
2022
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Medical Biochemistry, 2022
2022
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Advances in experimental medicine and biology, 2010, Vol.698, p.52
2010
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Reviews of Environmental Contamination and Toxicology, 2016, Vol.238, p.45-67
2016
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Advances in experimental medicine and biology, 2021, Vol.1328, p.473-480
2021
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The Oxford Companion to Wine, 2015
4, 2015
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