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Effects of high-temperature cooking on the gamma-aminobutyric acid content and antioxidant capacity of germinated brown rice (Oryza sativa L.)

CYTA: journal of food, 2021-01, Vol.19 (1), p.360-369

2021

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Formation of Mo−Si−Ti Alloys by Self−propagating Combustion Synthesis

Materials research (São Carlos, São Paulo, Brazil), 2015-08, Vol.18 (4), p.806-812

2015

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Polymers for application in high temperature and high salinity reservoirs – critical review of properties and aspects to consider for laboratory screening

Fuentes: El reventón energético, 2018-12, Vol.16 (2), p.55-71

2018

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Assessment of a Hot-Mix Asphalt Using Recycled Concrete Aggregate. Case of Study: High Temperature Climate

Ingeniería y universidad, 2023-01, Vol.27

2023

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High temperature and room temperature tribological behaviors of in-situ carbides reinforced Ni-based composites by reactive sintering Ni and Ti2AlC precursor

Wear, 2022-01, Vol.488-489, p.204165, Article 204165

2022

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Evaluación De La Influencia De Las Condiciones De Fondo De Pozo En El Deterioro De Un Acero API P110, En Ambientes Simulados Del Proceso De Combustión In Situ, Por Gravimetría Y EIS

Matéria, 2016-09, Vol.21 (3), p.780-795

2016

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Study HTHP Sintered WC/Co Hardmetal

Materials research (São Carlos, São Paulo, Brazil), 2017-02, Vol.20 (1), p.138-143

2017

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Role of salicylic acid in heat stress tolerance in tri-genomic Brassica napus L

Bioagro, 2021, Vol.33 (1), p.13-20

2021

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Clay minerals in drilling fluids; functions and challenges

Clay minerals, 2020-03, Vol.55 (1), p.1-11

2020

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Comparison of efficiency between liquefied petroleum gas (LPG) and electric hot air dryer: case study of dried pork slice

CYTA: journal of food, 2023-12, Vol.21 (1), p.181-188

2023

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Changes in food caused by deep fat frying--a review

Archivos latinoamericanos de nutrición, 2013-03, Vol.63 (1), p.5-13

2013

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Comportamiento térmico de la arcilla cocida en espacios construidos, en el clima cálido semihúmedo de Cúcuta

Revista de arquitectura (Bogotá, Colombia), 2023-01, Vol.25 (1), p.158-172

Rico-García, Sanyern Y

2023

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Síntesis y Caracterización de Nuevos Conductores Iónicos Basados en La2Mo2O9

Marrero López, David

2018

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A comparative metabolomic study of Camellia oleifera fruit under light and temperature stress

CYTA: journal of food, 2023-12, Vol.21 (1), p.171-180

2023

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Analysis of the chemical composition and phase structure of 'Ru-type ware' bodies under the influence of firing temperature

Clay minerals, 2021-06, Vol.56 (2), p.108-116

2021

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Preparation and characterization of quaternary ammonium salt and 3-aminopropyltriethoxysilane-modified sericite mica

Clay minerals, 2021-06, Vol.56 (2), p.87-98

2021

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Characterization of a saline hot spring depositing travertine in the red beds in the Simao Basin of China

Hydrogeology journal, 2020-06, Vol.28 (4), p.1431-1447

2020

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Clinal variation in avian body size is better explained by summer maximum temperatures during development than by cold winter temperatures

The Auk, 2018-04, Vol.135 (2), p.206-217

2018

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Calentamiento de nanopartículas de oro inducido por excitación fotónica y multifotónica

Ciencia ergo sum, 2023-01, Vol.30 (2), p.1-11

2023

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Br/Cl ratio, Zn and radon constraints on the origin and fate of geothermal fluids in the coastal region of southeastern China

Hydrogeology journal, 2021-09, Vol.29 (6), p.2211-2218

2021

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Iodine contents in conventional ultra-high temperature (UHT) processed cow milk: Changes over the year and regional differences. Implications for epidemiological studies on iodine nutritional status

Endocrinología, diabetes y nutrición., 2020-06, Vol.67 (6), p.383-393

2020

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Boron Carbide Composites produced by Self-Propagating High-Temperature Synthesis

Revista Ingeniería UC, 2021-05, Vol.28 (1), p.111-120

2021

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Garlic varieties and drying methods affected the physical properties, bioactive compounds and antioxidant capacity of dried garlic powder

CYTA: journal of food, 2022-12, Vol.20 (1), p.111-119

2022

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Chemical, functional and pasting properties of starches and flours from new yam compared to local varieties

CYTA: journal of food, 2022-12, Vol.20 (1), p.120-127

2022

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Análisis térmico de invernaderos para reconversión de cultivos en la región cálida de Michoacán

Tecnología y ciencias del agua, 2023-09, Vol.14 (5), p.189-219

2023

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Effects of high-temperature cooking on the gamma-aminobutyric acid content and antioxidant capacity of germinated brown rice (Oryza sativa L.)

Formation of Mo−Si−Ti Alloys by Self−propagating Combustion Synthesis

Polymers for application in high temperature and high salinity reservoirs – critical review of properties and aspects to consider for laboratory screening

Assessment of a Hot-Mix Asphalt Using Recycled Concrete Aggregate. Case of Study: High Temperature Climate

High temperature and room temperature tribological behaviors of in-situ carbides reinforced Ni-based composites by reactive sintering Ni and Ti2AlC precursor

Evaluación De La Influencia De Las Condiciones De Fondo De Pozo En El Deterioro De Un Acero API P110, En Ambientes Simulados Del Proceso De Combustión In Situ, Por Gravimetría Y EIS

Study HTHP Sintered WC/Co Hardmetal

Role of salicylic acid in heat stress tolerance in tri-genomic Brassica napus L

Clay minerals in drilling fluids; functions and challenges

Comparison of efficiency between liquefied petroleum gas (LPG) and electric hot air dryer: case study of dried pork slice

Changes in food caused by deep fat frying--a review

Comportamiento térmico de la arcilla cocida en espacios construidos, en el clima cálido semihúmedo de Cúcuta

Síntesis y Caracterización de Nuevos Conductores Iónicos Basados en La2Mo2O9

A comparative metabolomic study of Camellia oleifera fruit under light and temperature stress

Analysis of the chemical composition and phase structure of 'Ru-type ware' bodies under the influence of firing temperature

Preparation and characterization of quaternary ammonium salt and 3-aminopropyltriethoxysilane-modified sericite mica

Characterization of a saline hot spring depositing travertine in the red beds in the Simao Basin of China

Clinal variation in avian body size is better explained by summer maximum temperatures during development than by cold winter temperatures

Calentamiento de nanopartículas de oro inducido por excitación fotónica y multifotónica

Br/Cl ratio, Zn and radon constraints on the origin and fate of geothermal fluids in the coastal region of southeastern China

Iodine contents in conventional ultra-high temperature (UHT) processed cow milk: Changes over the year and regional differences. Implications for epidemiological studies on iodine nutritional status

Boron Carbide Composites produced by Self-Propagating High-Temperature Synthesis

Garlic varieties and drying methods affected the physical properties, bioactive compounds and antioxidant capacity of dried garlic powder

Chemical, functional and pasting properties of starches and flours from new yam compared to local varieties

Análisis térmico de invernaderos para reconversión de cultivos en la región cálida de Michoacán

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