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Estimation of the ideal ratio of standardized ileal digestible threonine to lysine for growing pigs (22–50kg) fed low crude protein diets supplemented with crystalline amino acids

Animal feed science and technology, 2013-03, Vol.180 (1-4), p.83-91

2013

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Phytate utilization and phosphorus excretion by broiler chickens fed diets containing cereal grains varying in phytate and phytase content

Animal feed science and technology, 2008-09, Vol.146 (1), p.160-168

2008

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Phosphorus Utilization and Characterization of Ileal Digesta and Excreta from Broiler Chickens Fed Diets Varying in Cereal Grain, Phosphorus Level, and Phytase Addition

Poultry science, 2008-12, Vol.87 (12), p.2466-2476

2008

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Estimation of the ideal standardized ileal digestible tryptophan to lysine ratio for growing pigs fed low crude protein diets supplemented with crystalline amino acids

Livestock science, 2012-11, Vol.149 (3), p.260-266

2012

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Optimum proportion of standardized ileal digestible sulfur amino acid to lysine to maximize the performance of 25-50 kg growing pigs fed reduced crude protein diets fortified with amino acids

Czech Journal of Animal Science, 2015-01, Vol.60 (7), p.302-310

2015

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Estimation of the optimal ratio of standardized ileal digestible tryptophan to lysine for finishing barrows fed low protein diets supplemented with crystalline amino acids

Czech Journal of Animal Science, 2014-01, Vol.59 (1), p.26-34

2014

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Effects of dietary Lactobacillus plantarum B1 on growth performance, intestinal microbiota, and short chain fatty acid profiles in broiler chickens

Poultry science, 2016-04, Vol.95 (4), p.893-900

2016

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Chito-oligosaccharide reduces diarrhea incidence and attenuates the immune response of weaned pigs challenged with Escherichia coli K88

Journal of animal science, 2010-12, Vol.88 (12), p.3871

2010

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Energy and amino acid digestibility of camelina cake fed to growing pigs

Animal feed science and technology, 2014-07, Vol.193, p.93-101

2014

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Effects of dietary threonine on performance, plasma parameters and immune function of growing pigs

Animal feed science and technology, 1999-04, Vol.78 (3), p.179-188

1999

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Nutrient digestibility in diets containing low-phytate barley, low-phytate field pea and normal-phytate field pea, and the effects of microbial phytase on energy and nutrient digestibility in the low and normal-phytate field pea fed to pigs

Animal feed science and technology, 2015-05, Vol.203, p.79-87

2015

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Effect of Graded Levels of Wheat Distillers Grains with Solubles on Nutrient Digestibility, Performance and Carcass Traits of Growing-Finishing Pigs Fed Diets Based on Wheat and Field Peas

畜牧与生物技术杂志(英文版), 2011, Vol.2 (4), p.199-207

P.A. Thacker

2011

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Dietary supplementation with Lactobacillus fermentum I5007 improves the anti‐oxidative activity of weanling piglets challenged with diquat

Journal of applied microbiology, 2013-06, Vol.114 (6), p.1582-1591

2013

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Effects of dietary calcium levels on growth performance and bone characteristics in pigs in grower-finisher-transitional phase

Animal feed science and technology, 2017-02, Vol.224, p.59-65

2017

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Effect of micronization on the performance of growing/finishing pigs fed diets based on hulled and hulless barley

Animal feed science and technology, 1999-05, Vol.79 (1), p.29-41

Thacker, P.A

1999

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Nutritional value of diets containing graded levels of wheat distillers grains with solubles fed to broiler chicks

Journal of the science of food and agriculture, 2007-05, Vol.87 (7), p.1386-1390

2007

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Effects of Supplementary Threonine, Canola Oil or Enzyme on Nutrient Digestibility, Performance and Carcass Traits of Growing-finishing Pigs Fed Diets Containing Wheat Distillers Grains with Solubles

Animal Bioscience, 2009, 22(12), , pp.1676-1685

P.A. Thacker

2009

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Responses in colostrum production and immunoglobulin concentrations to conjugated linoleic acid fed to multiparous sows during late gestation

Animal feed science and technology, 2015-12, Vol.210, p.200-208

2015

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Influence of Manure Phytic Acid on Phosphorus Solubility in Calcareous Soils

Soil Science Society of America journal, 2006-09, Vol.70 (5), p.1629-1638

2006

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Phosphorus utilization and characterization of excreta from swine fed diets containing a variety of cereal grains balanced for total phosphorus

Journal of animal science, 2010-05, Vol.88 (5), p.1860

2010

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Effect of micronization of full-fat canola seed on performance and carcass characteristics of growing–finishing pigs

Animal feed science and technology, 1998-03, Vol.71 (1), p.89-97

Thacker, P.A

1998

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Influence of Energy Level and Glycine Supplementation on Performance, Nutrient Digestibility and Egg Quality in Laying Hens

Animal Bioscience, 2011, 24(10), , pp.1447-1455

2011

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The Effects of Canola or Mustard Biodiesel Press Cake on Nutrient Digestibility and Performance of Broiler Chickens

Animal Bioscience, 2009, 22(11), , pp.1531-1539

2009

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Phosphorus characterization in feces from broiler chicks fed low-phytate barley diets

Journal of the science of food and agriculture, 2007-06, Vol.87 (8), p.1495-1501

2007

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Effects of gastric pH on the activity of exogenous pentosanase and the effect of pentosanase supplementation of the diet on the performance of growing-finishing pigs

Animal feed science and technology, 1996-12, Vol.63 (1), p.187-200

1996

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Estimation of the ideal ratio of standardized ileal digestible threonine to lysine for growing pigs (22–50kg) fed low crude protein diets supplemented with crystalline amino acids

Phytate utilization and phosphorus excretion by broiler chickens fed diets containing cereal grains varying in phytate and phytase content

Phosphorus Utilization and Characterization of Ileal Digesta and Excreta from Broiler Chickens Fed Diets Varying in Cereal Grain, Phosphorus Level, and Phytase Addition

Estimation of the ideal standardized ileal digestible tryptophan to lysine ratio for growing pigs fed low crude protein diets supplemented with crystalline amino acids

Optimum proportion of standardized ileal digestible sulfur amino acid to lysine to maximize the performance of 25-50 kg growing pigs fed reduced crude protein diets fortified with amino acids

Estimation of the optimal ratio of standardized ileal digestible tryptophan to lysine for finishing barrows fed low protein diets supplemented with crystalline amino acids

Effects of dietary Lactobacillus plantarum B1 on growth performance, intestinal microbiota, and short chain fatty acid profiles in broiler chickens

Chito-oligosaccharide reduces diarrhea incidence and attenuates the immune response of weaned pigs challenged with Escherichia coli K88

Energy and amino acid digestibility of camelina cake fed to growing pigs

Effects of dietary threonine on performance, plasma parameters and immune function of growing pigs

Nutrient digestibility in diets containing low-phytate barley, low-phytate field pea and normal-phytate field pea, and the effects of microbial phytase on energy and nutrient digestibility in the low and normal-phytate field pea fed to pigs

Effect of Graded Levels of Wheat Distillers Grains with Solubles on Nutrient Digestibility, Performance and Carcass Traits of Growing-Finishing Pigs Fed Diets Based on Wheat and Field Peas

Dietary supplementation with Lactobacillus fermentum I5007 improves the anti‐oxidative activity of weanling piglets challenged with diquat

Effects of dietary calcium levels on growth performance and bone characteristics in pigs in grower-finisher-transitional phase

Effect of micronization on the performance of growing/finishing pigs fed diets based on hulled and hulless barley

Nutritional value of diets containing graded levels of wheat distillers grains with solubles fed to broiler chicks

Effects of Supplementary Threonine, Canola Oil or Enzyme on Nutrient Digestibility, Performance and Carcass Traits of Growing-finishing Pigs Fed Diets Containing Wheat Distillers Grains with Solubles

Responses in colostrum production and immunoglobulin concentrations to conjugated linoleic acid fed to multiparous sows during late gestation

Influence of Manure Phytic Acid on Phosphorus Solubility in Calcareous Soils

Phosphorus utilization and characterization of excreta from swine fed diets containing a variety of cereal grains balanced for total phosphorus

Effect of micronization of full-fat canola seed on performance and carcass characteristics of growing–finishing pigs

Influence of Energy Level and Glycine Supplementation on Performance, Nutrient Digestibility and Egg Quality in Laying Hens

The Effects of Canola or Mustard Biodiesel Press Cake on Nutrient Digestibility and Performance of Broiler Chickens

Phosphorus characterization in feces from broiler chicks fed low-phytate barley diets

Effects of gastric pH on the activity of exogenous pentosanase and the effect of pentosanase supplementation of the diet on the performance of growing-finishing pigs

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