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Bioactivity, Health Benefits, and Related Molecular Mechanisms of Curcumin: Current Progress, Challenges, and Perspectives

Nutrients, 2018-10, Vol.10 (10), p.1553

2018

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Natural Polyphenols for Prevention and Treatment of Cancer

Nutrients, 2016-08, Vol.8 (8), p.515

2016

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Spices for Prevention and Treatment of Cancers

Nutrients, 2016-08, Vol.8 (8), p.495

2016

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Dietary Natural Products for Prevention and Treatment of Liver Cancer

Nutrients, 2016-03, Vol.8 (3), p.156

2016

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Dietary Sources and Bioactivities of Melatonin

Nutrients, 2017-04, Vol.9 (4), p.367

2017

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Dietary Natural Products for Prevention and Treatment of Breast Cancer

Nutrients, 2017-07, Vol.9 (7), p.728

2017

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Resources and biological activities of natural polyphenols

Nutrients, 2014-12, Vol.6 (12), p.6020-6047

2014

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Gut Microbiota's Relationship with Liver Disease and Role in Hepatoprotection by Dietary Natural Products and Probiotics

Nutrients, 2018-10, Vol.10 (10), p.1457

2018

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Fruits for Prevention and Treatment of Cardiovascular Diseases

Nutrients, 2017-06, Vol.9 (6), p.598

2017

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Circulating Short-Chain Fatty Acids Are Positively Associated with Adiposity Measures in Chinese Adults

Nutrients, 2020-07, Vol.12 (7), p.2127

2020

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Ginsenoside Rg 5 Activates the LKB1/AMPK/mTOR Signaling Pathway and Modifies the Gut Microbiota to Alleviate Nonalcoholic Fatty Liver Disease Induced by a High-Fat Diet

Nutrients, 2024-03, Vol.16 (6)

2024

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The Safety Profile of Vitamin D Supplements Using Real-World Data from 445,493 Participants of the UK Biobank: Slightly Higher Hypercalcemia Prevalence but Neither Increased Risks of Kidney Stones nor Atherosclerosis

Nutrients, 2024-07, Vol.16 (14), p.2251

2024

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Apoptosis and Inflammation Involved with Fluoride-Induced Bone Injuries

Nutrients, 2024-08, Vol.16 (15), p.2500

2024

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Rosa sterilis Juice Alleviated Breast Cancer by Triggering the Mitochondrial Apoptosis Pathway and Suppressing the Jak2/Stat3 Pathway

Nutrients, 2024-08, Vol.16 (16), p.2784

2024

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Heat-Treated Meat Origin Tracing and Authenticity through a Practical Multiplex Polymerase Chain Reaction Approach

Nutrients, 2022-11, Vol.14 (22), p.4727

2022

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The Causal Effects of Blood Iron and Copper on Lipid Metabolism Diseases: Evidence from Phenome-Wide Mendelian Randomization Study

Nutrients, 2020-10, Vol.12 (10), p.3174

2020

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Vitamin D Deficiency and Its Association with Iron Deficiency in African Children

Nutrients, 2022-03, Vol.14 (7), p.1372

2022

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Vitamin D and the Risk of Developing Hypertension in the SUN Project: A Prospective Cohort Study

Nutrients, 2024-07, Vol.16 (14), p.2351

2024

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Nutritional Status and Physical Exercise Are Associated with Cognitive Function in Chinese Community-Dwelling Older Adults: The Role of Happiness

Nutrients, 2024-01, Vol.16 (2), p.203

2024

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The Microbial Metabolite Trimethylamine N-Oxide Links Vascular Dysfunctions and the Autoimmune Disease Rheumatoid Arthritis

Nutrients, 2019-08, Vol.11 (8), p.1821

2019

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Investigating the Molecular Mechanisms of Resveratrol in Treating Cardiometabolic Multimorbidity: A Network Pharmacology and Bioinformatics Approach with Molecular Docking Validation

Nutrients, 2024-08, Vol.16 (15), p.2488

2024

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Relationship between Dietary Inflammatory Index and Postpartum Depression in Exclusively Breastfeeding Women

Nutrients, 2022-11, Vol.14 (23), p.5006

2022

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YAP Inhibition by Resveratrol via Activation of AMPK Enhances the Sensitivity of Pancreatic Cancer Cells to Gemcitabine

Nutrients, 2016-10, Vol.8 (10), p.546

2016

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Effect of Glycemic Index of Breakfast on Energy Intake at Subsequent Meal among Healthy People: A Meta-Analysis

Nutrients, 2016-01, Vol.8 (1), p.37

2016

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Biometabolites of Citrus unshiu Peel Enhance Intestinal Permeability and Alter Gut Commensal Bacteria

Nutrients, 2023-01, Vol.15 (2), p.319

2023

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Bioactivity, Health Benefits, and Related Molecular Mechanisms of Curcumin: Current Progress, Challenges, and Perspectives

Natural Polyphenols for Prevention and Treatment of Cancer

Spices for Prevention and Treatment of Cancers

Dietary Natural Products for Prevention and Treatment of Liver Cancer

Dietary Sources and Bioactivities of Melatonin

Dietary Natural Products for Prevention and Treatment of Breast Cancer

Resources and biological activities of natural polyphenols

Gut Microbiota's Relationship with Liver Disease and Role in Hepatoprotection by Dietary Natural Products and Probiotics

Fruits for Prevention and Treatment of Cardiovascular Diseases

Circulating Short-Chain Fatty Acids Are Positively Associated with Adiposity Measures in Chinese Adults

Ginsenoside Rg 5 Activates the LKB1/AMPK/mTOR Signaling Pathway and Modifies the Gut Microbiota to Alleviate Nonalcoholic Fatty Liver Disease Induced by a High-Fat Diet

The Safety Profile of Vitamin D Supplements Using Real-World Data from 445,493 Participants of the UK Biobank: Slightly Higher Hypercalcemia Prevalence but Neither Increased Risks of Kidney Stones nor Atherosclerosis

Apoptosis and Inflammation Involved with Fluoride-Induced Bone Injuries

Rosa sterilis Juice Alleviated Breast Cancer by Triggering the Mitochondrial Apoptosis Pathway and Suppressing the Jak2/Stat3 Pathway

Heat-Treated Meat Origin Tracing and Authenticity through a Practical Multiplex Polymerase Chain Reaction Approach

The Causal Effects of Blood Iron and Copper on Lipid Metabolism Diseases: Evidence from Phenome-Wide Mendelian Randomization Study

Vitamin D Deficiency and Its Association with Iron Deficiency in African Children

Vitamin D and the Risk of Developing Hypertension in the SUN Project: A Prospective Cohort Study

Nutritional Status and Physical Exercise Are Associated with Cognitive Function in Chinese Community-Dwelling Older Adults: The Role of Happiness

The Microbial Metabolite Trimethylamine N-Oxide Links Vascular Dysfunctions and the Autoimmune Disease Rheumatoid Arthritis

Investigating the Molecular Mechanisms of Resveratrol in Treating Cardiometabolic Multimorbidity: A Network Pharmacology and Bioinformatics Approach with Molecular Docking Validation

Relationship between Dietary Inflammatory Index and Postpartum Depression in Exclusively Breastfeeding Women

YAP Inhibition by Resveratrol via Activation of AMPK Enhances the Sensitivity of Pancreatic Cancer Cells to Gemcitabine

Effect of Glycemic Index of Breakfast on Energy Intake at Subsequent Meal among Healthy People: A Meta-Analysis

Biometabolites of Citrus unshiu Peel Enhance Intestinal Permeability and Alter Gut Commensal Bacteria

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