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Genome-Wide Identification of Pitaya (Hylocereus polyrhizus) TCPs and their Involvement in Flower Development and Abiotic Stress Response

Tropical plant biology, 2025-12, Vol.18 (1), p.9, Article 9

2025

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Unleashing the Potential of Electroactive Hybrid Biomaterials and Self-Powered Systems for Bone Therapeutics

Nano-micro letters, 2025-12, Vol.17 (1), p.44-35, Article 44

2025

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Seasonal Variations in Seed Viability and Vigor of Hancornia speciosa Under Osmoprotective Storage Conditions

Tropical plant biology, 2025-12, Vol.18 (1), p.2, Article 2

2025

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Characterization of Individual Microalgae Subparticles and as Edible Coatings

Food biophysics, 2025-03, Vol.20 (1), p.9, Article 9

2025

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Design and Evaluation of pH-Sensitive Pectin Films Infused with Anthocyanin-Rich Extracts from Australian Native Fruits for Intelligent Food Packaging Applications

Food biophysics, 2025-03, Vol.20 (1), p.1, Article 1

2025

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Development of Bioactive Quinoa Protein Hydrolysate-based Emulsion Gels: Evaluation of Their Antioxidant and Rheological Properties

Food biophysics, 2025-03, Vol.20 (1), p.3, Article 3

2025

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Determination of Optimum Alkali Reagent for Cocoa Powder Alkalization: Effects on Physico-chemical, Functional and Technological Characteristics

Food biophysics, 2025-03, Vol.20 (1), p.6, Article 6

2025

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Impact of Zinc Oxide-Corn Starch Coating on Mango Postharvest to Extend Shelf Life

Food biophysics, 2025-03, Vol.20 (1), p.5, Article 5

2025

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Analysis of Microbial Diversity and Differences in Characteristic Volatile Components of Sauerkraut in Different Regions of Guizhou Province

Food biophysics, 2025-03, Vol.20 (1), p.4, Article 4

2025

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Mathematical and ANN Modelling for Convective Drying of Spanish Cherry Seeds: Bioactive Degradation, Energy Efficiency, and Mass Transfer Evaluation

Food biophysics, 2025-03, Vol.20 (1), p.12, Article 12

2025

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Exploring the Potential of Spray-Dried Blackberry Powder Enriched with Zinc and Folic Acid as a Nutritional Alternative for Children and Pregnant Women

Food biophysics, 2025-03, Vol.20 (1), p.11, Article 11

2025

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Edible Films Based on Corn Starch and Gelatin Obtained by the Combination of Extrusion and Casting Process: Characterization and Applications

Food biophysics, 2025-03, Vol.20 (1), p.2, Article 2

2025

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Fabricating Antibacterial Powders from Olive Oil-In Water Emulsions Stabilized by Sour Cherry-Derived Hemicellulose and Pectin Crystalline Structures

Food biophysics, 2025-03, Vol.20 (1), p.8, Article 8

2025

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Benzo[a]Pyrene Induces Pyroptotic Colon Damage and Gut Dysbacteriosis by Activating Aryl Hydrocarbon Receptor

Food biophysics, 2025-03, Vol.20 (1), p.7, Article 7

2025

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Modification of Mung Bean Protein Isolate Structure and Functionality by Freeze-Thaw Process

Food biophysics, 2025-03, Vol.20 (1), p.10, Article 10

2025

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The short-term biological effects of different particle sizes of bioflocs on Litopenaeus vannamei

Aquaculture international, 2025-02, Vol.33 (1), p.31, Article 31

2025

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The evolution of ageing: classic theories and emerging ideas

Biogerontology (Dordrecht), 2025-02, Vol.26 (1), p.6, Article 6

Mc Auley, Mark T.

2025

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Removal mechanisms of pentachlorophenol in a horizontal-flow anaerobic immobilized biomass reactor (HAIB) inoculated with an indigenous estuarine sediment microbiota: adsorption and biodegradation processes

Biodegradation (Dordrecht), 2025-02, Vol.36 (1), p.5, Article 5

2025

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Multidimensional treatment of periprosthetic joint infection using fusion peptide-grafted chitosan coated porous tantalum scaffold

Bioactive materials, 2025-02, Vol.44, p.15-33

2025

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Buckling morphology evolution of thin films on non-linear elastic substrates

Acta mechanica Sinica, 2025-02, Vol.41 (2), Article 424175

English ed., 2025

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Insights of energy potential in thermophilic sugarcane vinasse and molasses treatment: does two-stage codigestion enhance operational performance?

Biodegradation (Dordrecht), 2025-02, Vol.36 (1), p.3, Article 3

2025

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Effects of elevated salinity levels on the biological alterations of rohu (Labeo rohita): initiative for developing salinity tolerant line

Aquaculture international, 2025-02, Vol.33 (1), p.21, Article 21

2025

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Angiogenesis-osteogenesis coupling and anti-osteoclastogenesis zoledronate intermixed calcium silicate metal-organic/inorganic hybrid coating on biodegradable zinc-based intramedullary nails for osteoporotic fracture healing

Bioactive materials, 2025-02, Vol.44, p.46-67

2025

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A stroke organoids-multiomics platform to study injury mechanism and drug response

Bioactive materials, 2025-02, Vol.44, p.68-81

2025

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Impact of sublethal copper exposure on Penaeus indicus post-larvae: biochemical and proteomic insights

Aquaculture international, 2025-02, Vol.33 (1), p.16, Article 16

2025

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Genome-Wide Identification of Pitaya (Hylocereus polyrhizus) TCPs and their Involvement in Flower Development and Abiotic Stress Response

Unleashing the Potential of Electroactive Hybrid Biomaterials and Self-Powered Systems for Bone Therapeutics

Seasonal Variations in Seed Viability and Vigor of Hancornia speciosa Under Osmoprotective Storage Conditions

Characterization of Individual Microalgae Subparticles and as Edible Coatings

Design and Evaluation of pH-Sensitive Pectin Films Infused with Anthocyanin-Rich Extracts from Australian Native Fruits for Intelligent Food Packaging Applications

Development of Bioactive Quinoa Protein Hydrolysate-based Emulsion Gels: Evaluation of Their Antioxidant and Rheological Properties

Determination of Optimum Alkali Reagent for Cocoa Powder Alkalization: Effects on Physico-chemical, Functional and Technological Characteristics

Impact of Zinc Oxide-Corn Starch Coating on Mango Postharvest to Extend Shelf Life

Analysis of Microbial Diversity and Differences in Characteristic Volatile Components of Sauerkraut in Different Regions of Guizhou Province

Mathematical and ANN Modelling for Convective Drying of Spanish Cherry Seeds: Bioactive Degradation, Energy Efficiency, and Mass Transfer Evaluation

Exploring the Potential of Spray-Dried Blackberry Powder Enriched with Zinc and Folic Acid as a Nutritional Alternative for Children and Pregnant Women

Edible Films Based on Corn Starch and Gelatin Obtained by the Combination of Extrusion and Casting Process: Characterization and Applications

Fabricating Antibacterial Powders from Olive Oil-In Water Emulsions Stabilized by Sour Cherry-Derived Hemicellulose and Pectin Crystalline Structures

Benzo[a]Pyrene Induces Pyroptotic Colon Damage and Gut Dysbacteriosis by Activating Aryl Hydrocarbon Receptor

Modification of Mung Bean Protein Isolate Structure and Functionality by Freeze-Thaw Process

The short-term biological effects of different particle sizes of bioflocs on Litopenaeus vannamei

The evolution of ageing: classic theories and emerging ideas

Removal mechanisms of pentachlorophenol in a horizontal-flow anaerobic immobilized biomass reactor (HAIB) inoculated with an indigenous estuarine sediment microbiota: adsorption and biodegradation processes

Multidimensional treatment of periprosthetic joint infection using fusion peptide-grafted chitosan coated porous tantalum scaffold

Buckling morphology evolution of thin films on non-linear elastic substrates

Insights of energy potential in thermophilic sugarcane vinasse and molasses treatment: does two-stage codigestion enhance operational performance?

Effects of elevated salinity levels on the biological alterations of rohu (Labeo rohita): initiative for developing salinity tolerant line

Angiogenesis-osteogenesis coupling and anti-osteoclastogenesis zoledronate intermixed calcium silicate metal-organic/inorganic hybrid coating on biodegradable zinc-based intramedullary nails for osteoporotic fracture healing

A stroke organoids-multiomics platform to study injury mechanism and drug response

Impact of sublethal copper exposure on Penaeus indicus post-larvae: biochemical and proteomic insights

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