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Activating effect on the development of Str. lactis of products of milk protein hydrolysis formed by proteolytic strains of bacteria

Mikrobiolohichnyi zhurnal, 1961, Vol.23(6), p.54

LIBERMAN, L A

1961

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Antimicrobic activity and some pharmacological properties of phosphorusorganic compounds of the type of aroilmethylene triphenyl phosphoranes

Mikrobiolohichnyi zhurnal, 1967-11, Vol.29 (6), p.548

1967

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Antimicrobic properties and chemico-therapeutic effect of preparation Sh-24

Mikrobiolohichnyi zhurnal, 1969-01, Vol.31 (1), p.73

1969

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Antimicrobic properties of Mannich's bases

Mikrobiolohichnyi zhurnal, 1967-11, Vol.29 (6), p.542

1967

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Antimicrobic properties of phenyl disulphide derivatives

Mikrobiolohichnyi zhurnal, 1968-03, Vol.30 (2), p.153

1968

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Antimicrobic properties of some imidazole derivatives

Mikrobiolohichnyi zhurnal, 1967-05, Vol.29 (3), p.242

1967

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Binding of nufarin by microorganisms

Mikrobiolohichnyi zhurnal, 1960, Vol.22(6), p.21

NOVYKOVA, S I

1960

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Biological activities of the soil and symbiosis of bulb bacteria with legumes under various agrotechnical methods

Mikrobiolohichnyi zhurnal, 1971-11, Vol.33 (6), p.724

1971

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Changes in the intensity of respiration and activity of oxidizing enzymes in various resistant strains of tomatoes under the influence of Xanthomonas vesicatoria infection

Mikrobiolohichnyi zhurnal, 1960, Vol.22(5), p.38

MATYSHEVS'KA, M S

1960

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Characteristics of the secondary structure of the nuclear DNA of Candida tropicalis D-2 yeasts after the action of nitroso compounds

Mikrobiolohichnyi zhurnal, 1977-07, Vol.39 (4), p.416

1977

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Comparative study of chemical composition of polysaccharide-containing complexes, obtained from Salmonella typhimurium by different methods

Mikrobiolohichnyi zhurnal, 1970-11, Vol.32 (6), p.688

1970

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Comparative study of methods for obtaining O-antigen Escherichia coli of serotype 020

Mikrobiolohichnyi zhurnal, 1970-11, Vol.32 (6), p.791

Kovalenko, E A

1970

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Crystalline proteins in certain bacteria of the enteric group

Mikrobiolohichnyi zhurnal, 1961, Vol.23, p.35

HALKINA, T O

1961

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Destruction of organic compounds by microorganisms

Mikrobiolohichnyi zhurnal, 1971-11, Vol.33 (6), p.769

Gvozdiak, P I

1971

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Detection of changes in the composition of amino acids using a method of radial chromatography during the growth of butylic bacteria on culture media

Mikrobiolohichnyi zhurnal, 1959, Vol.21(4), p.11

KOLCHYNS'KA, I D

1959

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Effect of 6-azauridine, 6-azacytidine and 8-azaguanine on reproduction of IV type adenovirus in a tissue culture

Mikrobiolohichnyi zhurnal, 1967-03, Vol.29 (2), p.157

1967

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The effect of metabolic products of Bacillus subtilis strain no. 110 on animal brain cholinesterase activity

Mikrobiolohichnyi zhurnal, 1970-05, Vol.32 (3), p.386

1970

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Enzymatic activity of certain sporogenic aerobic bacteria selected from natural sources. I. Proteolytic activity of bouillon cultures of Bac. Subtilis, Bac. mesentericus, Bac. cereus

Mikrobiolohichnyi zhurnal, 1960, Vol.22(5), p.6

1960

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Enzymatic activity of certain sporogenous aerobic bacteria selected from natural sources. II. Amylolytic activity of bouillon cultures of Bac. subtilis, Bac. mesentericus, Bac. aerosporus, Bac. polymyxa

Mikrobiolohichnyi zhurnal, 1960, Vol.22(6), p.26

1960

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Gelatinase activity of B. proteus vulgaris

Mikrobiolohichnyi zhurnal, 1961, Vol.23, p.39

1961

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Geochemical activity of thionic bacteria

Mikrobiolohichnyi zhurnal, 1977-07, Vol.39 (4), p.513

Tsokur, N I

1977

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Isolation and study of the nucleic acid of hops intervein mosaic virus

Mikrobiolohichnyi zhurnal, 1976-09, Vol.38 (5), p.597

1976

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Isolation in pure form and study of the products of transgalactozlation of Streptococcus lactis

Mikrobiolohichnyi zhurnal, 1965, Vol.27 (2), p.15

Novikova, S I

1965

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Localization of mannan in cells of diphtherial bacteria

Mikrobiolohichnyi zhurnal, 1962, Vol.24(2), p.14

ORLOVA, O K

1962

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Microbiological aspects of the synthesis of protein and other biologically active substances from carbohydrates

Mikrobiolohichnyi zhurnal, 1973-01, Vol.35 (1), p.72

Kvasnikov, E I

1973

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Activating effect on the development of Str. lactis of products of milk protein hydrolysis formed by proteolytic strains of bacteria

Antimicrobic activity and some pharmacological properties of phosphorusorganic compounds of the type of aroilmethylene triphenyl phosphoranes

Antimicrobic properties and chemico-therapeutic effect of preparation Sh-24

Antimicrobic properties of Mannich's bases

Antimicrobic properties of phenyl disulphide derivatives

Antimicrobic properties of some imidazole derivatives

Binding of nufarin by microorganisms

Biological activities of the soil and symbiosis of bulb bacteria with legumes under various agrotechnical methods

Changes in the intensity of respiration and activity of oxidizing enzymes in various resistant strains of tomatoes under the influence of Xanthomonas vesicatoria infection

Characteristics of the secondary structure of the nuclear DNA of Candida tropicalis D-2 yeasts after the action of nitroso compounds

Comparative study of chemical composition of polysaccharide-containing complexes, obtained from Salmonella typhimurium by different methods

Comparative study of methods for obtaining O-antigen Escherichia coli of serotype 020

Crystalline proteins in certain bacteria of the enteric group

Destruction of organic compounds by microorganisms

Detection of changes in the composition of amino acids using a method of radial chromatography during the growth of butylic bacteria on culture media

Effect of 6-azauridine, 6-azacytidine and 8-azaguanine on reproduction of IV type adenovirus in a tissue culture

The effect of metabolic products of Bacillus subtilis strain no. 110 on animal brain cholinesterase activity

Enzymatic activity of certain sporogenic aerobic bacteria selected from natural sources. I. Proteolytic activity of bouillon cultures of Bac. Subtilis, Bac. mesentericus, Bac. cereus

Enzymatic activity of certain sporogenous aerobic bacteria selected from natural sources. II. Amylolytic activity of bouillon cultures of Bac. subtilis, Bac. mesentericus, Bac. aerosporus, Bac. polymyxa

Gelatinase activity of B. proteus vulgaris

Geochemical activity of thionic bacteria

Isolation and study of the nucleic acid of hops intervein mosaic virus

Isolation in pure form and study of the products of transgalactozlation of Streptococcus lactis

Localization of mannan in cells of diphtherial bacteria

Microbiological aspects of the synthesis of protein and other biologically active substances from carbohydrates

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