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Pulmonary illness as a consequence of occupational exposure to shrimp shell powder

Environmental research, 2016-07, Vol.148, p.491-499

2016

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Hypersensitivity Pneumonitis in Farmers: Improving Etiologic Diagnosis to Optimize Counselling

Journal of agromedicine, 2020-01, Vol.25 (1), p.65-72

2020

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Effects of Industrial Processing on the Immunogenicity of Commonly Ingested Fish Species

International archives of allergy and immunology, 2010-01, Vol.151 (3), p.223-236

2010

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Occupational allergy to Artemia fish fry feed in aquaculture

Occupational medicine (Oxford), 2009-06, Vol.59 (4), p.243-248

2009

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Bronchial responsiveness in bakery workers: relation to airway symptoms, IgE sensitization, nasal indices of inflammation, flour dust exposure and smoking

Clinical physiology and functional imaging, 2007-09, Vol.27 (5), p.327-334

2007

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Allergy to fish parvalbumins: Studies on the cross-reactivity of allergens from 9 commonly consumed fish

Journal of Allergy and Clinical Immunology, 2005-12, Vol.116 (6), p.1314-1320

2005

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A Study on EA based IT Governance

2019 21st International Conference on Advanced Communication Technology (ICACT), 2019, p.686-691

2019

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Characterization of parvalbumin, the major allergen in Alaska pollack, and comparison with codfish Allergen M

Molecular Immunology, 2005-02, Vol.42 (3), p.345-353

2005

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419 IGE-mediated Responses Towards Fish Parasite Anisakis, Crab and House Dust Mite in Norwegian Shrimp Allergic Individuals

The World Allergy Organization journal, 2012-02, Vol.5 (Suppl 2), p.S134-S151

2012

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The major allergen (parvalbumin) of codfish is encoded by at least two isotypic genes: cDNA cloning, expression and antibody binding of the recombinant allergens

Molecular immunology, 2003, Vol.39 (10), p.595-602

2003

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Exposure and airway effects of seafood industry workers in northern Norway

Journal of occupational and environmental medicine, 2005-05, Vol.47 (5), p.482-492

2005

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Cow's milk allergy: T cell and IgE recognition of alpha S1-Casein, its CNBr-fragments synthetic peptides

Journal of allergy and clinical immunology, 2002, Vol.109 (1), p.S178-S178

2002

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Nasal indices of eosinophilic and exudative inflammation in bakery-workers

Clinical physiology and functional imaging, 2007-01, Vol.27 (1), p.23-29

2007

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A novel murine model of toluene diisocyanate-induced asthma

The World Allergy Organization journal, 2007-11, p.S71

2007

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High prevalence of immunoglobulin E (IgE) sensitization among sisal (Agave sisalana) processing workers in Tanzania

Annals of Agricultural and Environmental Medicine, 2008, Vol.15 (2), p.263-270

2008

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Factors Influencing Consumer Behavior Towards Green Consumption: An Empirical Study in Vietnam

The Journal of Asian finance, economics, and business, 2021-10, Vol.8 (10), p.197-205

2021

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Factors Affecting Intention to Purchase Green Products in Vietnam

The Journal of Asian finance, economics, and business, 2020-04, Vol.7 (4), p.205-211

2020

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Nghiên cứu đặc điểm lâm sàng, cận lâm sàng người bệnh COVID-19 và tiên lượng nguy cơ tử vong dựa vào thang điểm 4C - Mortality

VietNam Military Medical Unisversity, 2022, Vol.47, p.82-89

Đặng Phúc, Đức

2022

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Outbreaks, occurrence, and control of norovirus and hepatitis a virus contamination in berries: A review

Critical reviews in food science and nutrition, 2021, Vol.61 (1), p.116-138

2021

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Vibration and buckling optimization of functionally graded porous microplates using BCMO-ANN algorithm

Thin-walled structures, 2023-01, Vol.182, p.110267, Article 110267

2023

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Dark matter and flavor changing in the flipped 3-3-1 model

The journal of high energy physics, 2019-08, Vol.2019 (8), p.1-33, Article 51

2019

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Membrane Cholesterol Efflux Drives Tumor-Associated Macrophage Reprogramming and Tumor Progression

Cell metabolism, 2019-06, Vol.29 (6), p.1376-1389.e4

2019

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On the high temperature mechanical behaviors analysis of heated functionally graded plates using FEM and a new third-order shear deformation plate theory

Composites. Part B, Engineering, 2016-05, Vol.92, p.218-241

2016

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Improving ligand‐ranking of AutoDock Vina by changing the empirical parameters

Journal of computational chemistry, 2022-01, Vol.43 (3), p.160-169

2022

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Spread OFDM-IM With Precoding Matrix and Low-Complexity Detection Designs

IEEE transactions on vehicular technology, 2018-12, Vol.67 (12), p.11619-11626

2018

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Pulmonary illness as a consequence of occupational exposure to shrimp shell powder

Hypersensitivity Pneumonitis in Farmers: Improving Etiologic Diagnosis to Optimize Counselling

Effects of Industrial Processing on the Immunogenicity of Commonly Ingested Fish Species

Occupational allergy to Artemia fish fry feed in aquaculture

Bronchial responsiveness in bakery workers: relation to airway symptoms, IgE sensitization, nasal indices of inflammation, flour dust exposure and smoking

Allergy to fish parvalbumins: Studies on the cross-reactivity of allergens from 9 commonly consumed fish

A Study on EA based IT Governance

Characterization of parvalbumin, the major allergen in Alaska pollack, and comparison with codfish Allergen M

419 IGE-mediated Responses Towards Fish Parasite Anisakis, Crab and House Dust Mite in Norwegian Shrimp Allergic Individuals

The major allergen (parvalbumin) of codfish is encoded by at least two isotypic genes: cDNA cloning, expression and antibody binding of the recombinant allergens

Exposure and airway effects of seafood industry workers in northern Norway

Cow's milk allergy: T cell and IgE recognition of alpha S1-Casein, its CNBr-fragments synthetic peptides

Nasal indices of eosinophilic and exudative inflammation in bakery-workers

A novel murine model of toluene diisocyanate-induced asthma

High prevalence of immunoglobulin E (IgE) sensitization among sisal (Agave sisalana) processing workers in Tanzania

Factors Influencing Consumer Behavior Towards Green Consumption: An Empirical Study in Vietnam

Factors Affecting Intention to Purchase Green Products in Vietnam

Nghiên cứu đặc điểm lâm sàng, cận lâm sàng người bệnh COVID-19 và tiên lượng nguy cơ tử vong dựa vào thang điểm 4C - Mortality

Outbreaks, occurrence, and control of norovirus and hepatitis a virus contamination in berries: A review

Vibration and buckling optimization of functionally graded porous microplates using BCMO-ANN algorithm

Dark matter and flavor changing in the flipped 3-3-1 model

Membrane Cholesterol Efflux Drives Tumor-Associated Macrophage Reprogramming and Tumor Progression

On the high temperature mechanical behaviors analysis of heated functionally graded plates using FEM and a new third-order shear deformation plate theory

Improving ligand‐ranking of AutoDock Vina by changing the empirical parameters

Spread OFDM-IM With Precoding Matrix and Low-Complexity Detection Designs

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