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Dietary guidelines for Americans, 1990 edition

Journal of the American Dietetic Association, 1990-12, Vol.90 (12), p.1725-1727

Peterkin, B.B. (USDA, Hyattsville, MD)

1990

Volltextzugriff (PDF)

What's New About the 1990 Dietary Guidelines for Americans?

Journal of nutrition education and behavior, 1991-07, Vol.23 (4), p.183

Peterkin, Betty B

1991

Volltextzugriff (PDF)

Recommended dietary allowances as standards for family food plans

Journal of nutrition education, 1983-03, Vol.15 (1), p.8-14

1983

Volltextzugriff (PDF)

Changes in dietary patterns: One approach to meeting standards [USA]

Journal of the American Dietetic Association, 1981-05, Vol.78 (5), p.453-459

1981

Volltextzugriff (PDF)

Dietary guidelines, second edition

Journal of nutrition education, 1985-12, Vol.17 (5), p.188-190

Peterkin, Betty B.

1985

Volltextzugriff (PDF)

Women's diets: 1977 and 1985

Journal of nutrition education, 1986-12, Vol.18 (6), p.251-257

Peterkin, Betty B.

1986

Volltextzugriff (PDF)

Behind Revising the Dietary Guidelines

FoodReview (Washington, D.C.), 1986-06, Vol.NFR 33 (1), p.27-27

Peterkin, Betty B

1482, 1986

Volltextzugriff (PDF)

What's new about the 1990 dietary guidelines for Americans?

Journal of nutrition education, 1991-07, Vol.23 (4), p.183-186

Peterkin, Betty B.

1991

Volltextzugriff (PDF)

Diets that Meet the Dietary Goals

Journal of Nutrition Education, 1978, Vol.10 (1), p.15

Peterkin, Betty B

1978

Volltextzugriff (PDF)

Diets of American Women: Looking Back Nearly a Decade

FoodReview (Washington, D.C.), 1986-09, Vol.NFR 34 (1), p.12-15

1482, 1986

Volltextzugriff (PDF)

Nutritional adequacy of low-income households

Journal of nutrition education, 1982-09, Vol.14 (3)

1982

Volltextzugriff (PDF)

Food stamp allotment and diets of U.S. households [nutritional quality of diets]

Family economics review, 1982-01, p.23-26

1982

Volltextzugriff (PDF)

Nutrient Content of the National Food Supply

FoodReview (Washington, D.C.), 1980-03, Vol.NFR 09 (1), p.21-25

1482, 1980

Volltextzugriff (PDF)

Food usage patterns as related to nutritional quality of household food supplies

Home Economics Research Journal, 1986-12, Vol.15 (2), p.148-156

1986

Volltextzugriff (PDF)

USDA 1983 family food plans [why and how the 1974-75 US Department of Agriculture food plans were revised; describes the low-cost, moderate-cost, and liberal food plans]

Family economics review, 1983-01 (2), p.12-21

1983

Volltextzugriff (PDF)

Food energy and nutrients per dollar's worth of food from available home food supplies

Home Economics Research Journal, 1985-12, Vol.14 (2), p.241-251

1985

Volltextzugriff (PDF)

Nutritional adequacy of diets of low-income households

Journal of nutrition education, 1982-09, Vol.14 (3), p.102-104

1982

Volltextzugriff (PDF)

Food costs of U.S. households, Spring 1977 [summarizes preliminary findings of the U.S. department of agriculture's 1977-78 nationwide food consumption survey]

Family economics review, 1979-10, p.14-19

1979

Volltextzugriff (PDF)

Diets that meet the dietary goals

Journal of nutrition education, 1978-01, Vol.10 (1), p.15-18

1978

Volltextzugriff (PDF)

Some diets that meet the Dietary Goals for the United States

Journal of the American Dietetic Association, 1979-04, Vol.74 (4), p.423-430

1979

Volltextzugriff (PDF)

Thrifty food plan

Journal of nutrition education, 1980-04, Vol.12 (2), p.44-44

Peterkin, Betty

1980

Volltextzugriff (PDF)

The RDA or U.S. RDA?

Journal of nutrition education, 1977-01, Vol.9 (1), p.10-11

Peterkin, Betty

1977

Volltextzugriff (PDF)

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Dietary guidelines for Americans, 1990 edition

What's New About the 1990 Dietary Guidelines for Americans?

Recommended dietary allowances as standards for family food plans

Changes in dietary patterns: One approach to meeting standards [USA]

Dietary guidelines, second edition

Women's diets: 1977 and 1985

Behind Revising the Dietary Guidelines

What's new about the 1990 dietary guidelines for Americans?

Diets that Meet the Dietary Goals

Diets of American Women: Looking Back Nearly a Decade

Nutritional adequacy of low-income households

Food stamp allotment and diets of U.S. households [nutritional quality of diets]

Nutrient Content of the National Food Supply

Food usage patterns as related to nutritional quality of household food supplies

USDA 1983 family food plans [why and how the 1974-75 US Department of Agriculture food plans were revised; describes the low-cost, moderate-cost, and liberal food plans]

Food energy and nutrients per dollar's worth of food from available home food supplies

Nutritional adequacy of diets of low-income households

Food costs of U.S. households, Spring 1977 [summarizes preliminary findings of the U.S. department of agriculture's 1977-78 nationwide food consumption survey]

Diets that meet the dietary goals

Some diets that meet the Dietary Goals for the United States

Thrifty food plan

The RDA or U.S. RDA?

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