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Attributable causes of cancer in Japan in 2005—systematic assessment to estimate current burden of cancer attributable to known preventable risk factors in Japan

Annals of oncology, 2012-05, Vol.23 (5), p.1362-1369

2012

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Epidemiology of gastric cancer in Japan

Postgraduate Medical Journal, 2005-07, Vol.81 (957), p.419-424

2005

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Green Tea Consumption and Prostate Cancer Risk in Japanese Men: A Prospective Study

American journal of epidemiology, 2008-01, Vol.167 (1), p.71-77

2008

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Calcium, vitamin D and dairy intake in relation to type 2 diabetes risk in a Japanese cohort

Diabetologia, 2009-12, Vol.52 (12), p.2542-2550

2009

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Daily Total Physical Activity Level and Total Cancer Risk in Men and Women: Results from a Large-scale Population-based Cohort Study in Japan

American journal of epidemiology, 2008-08, Vol.168 (4), p.391-403

2008

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Association between body mass index and the colorectal cancer risk in Japan: pooled analysis of population-based cohort studies in Japan

Annals of oncology, 2012-02, Vol.23 (2), p.479-490

2012

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Body mass index and breast cancer risk in Japan: a pooled analysis of eight population-based cohort studies

Annals of oncology, 2014-02, Vol.25 (2), p.519-524

2014

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Dietary fiber intake and risk of cardiovascular disease in the Japanese population: the Japan Public Health Center-based study cohort

European journal of clinical nutrition, 2011-11, Vol.65 (11), p.1233-1241

2011

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Weight change and all-cause, cancer and cardiovascular disease mortality in Japanese men and women: the Japan Public Health Center-Based Prospective Study

International Journal of Obesity, 2010-02, Vol.34 (2), p.348-356

2010

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Plasma vitamin D and risk of colorectal cancer: the Japan Public Health Center-Based Prospective Study

British journal of cancer, 2007-08, Vol.97 (3), p.446-451

2007

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Cartilage Lesions of the Patella in Recurrent Patellar Dislocation

The American journal of sports medicine, 2004-03, Vol.32 (2), p.498-502

2004

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Fruit and Vegetable Intake and Risk of Total Cancer and Cardiovascular Disease : Japan Public Health Center-based Prospective Study

American journal of epidemiology, 2008-01, Vol.167 (1), p.59-70

2008

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Body mass index, weight change and risk of stroke and stroke subtypes: the Japan Public Health Center-based prospective (JPHC) study

International Journal of Obesity, 2011-02, Vol.35 (2), p.283-291

2011

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Overweight and obesity trends among Japanese adults: a 10-year follow-up of the JPHC Study

International Journal of Obesity, 2008-12, Vol.32 (12), p.1861-1867

2008

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Dietary patterns and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study

European journal of clinical nutrition, 2013-01, Vol.67 (1), p.18-24

2013

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Blood Pressure and the Risk of Stroke, Cardiovascular Disease, and All-Cause Mortality Among Japanese: The JPHC Study

American journal of hypertension, 2009-03, Vol.22 (3), p.273-280

2009

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Influence of Coffee Drinking on Subsequent Risk of Hepatocellular Carcinoma: A Prospective Study in Japan

JNCI : Journal of the National Cancer Institute, 2005-02, Vol.97 (4), p.293-300

2005

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Association of vegetable and fruit intake with gastric cancer risk among Japanese: a pooled analysis of four cohort studies

Annals of oncology, 2014-06, Vol.25 (6), p.1228-1233

2014

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Green tea consumption and gastric cancer in Japanese: a pooled analysis of six cohort studies

Gut, 2009-10, Vol.58 (10), p.1323-1332

2009

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Creation of immortalised epithelial cells from ovarian endometrioma

British journal of cancer, 2012-03, Vol.106 (6), p.1205-1213

2012

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Excellent outcome of allogeneic hematopoietic SCT with reduced-intensity conditioning for the treatment of chronic active EBV infection

Bone marrow transplantation (Basingstoke), 2011-01, Vol.46 (1), p.77-83

2011

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Body mass index and weight change since 20 years of age and risk of coronary heart disease among Japanese: the Japan Public Health Center-Based Study

International Journal of Obesity, 2008-01, Vol.32 (1), p.144-151

2008

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Vegetable, fruit and antioxidant nutrient consumption and subsequent risk of hepatocellular carcinoma: a prospective cohort study in Japan

British journal of cancer, 2009-01, Vol.100 (1), p.181-184

2009

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Long-term results of gastrectomy for α-fetoprotein-producing gastric cancer

British journal of surgery, 2010-07, Vol.97 (7), p.1056-1061

2010

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Identification of HLA-A2-restricted CTL epitopes of a novel tumour-associated antigen, KIF20A, overexpressed in pancreatic cancer

British journal of cancer, 2011-01, Vol.104 (2), p.300-307

2011

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Attributable causes of cancer in Japan in 2005—systematic assessment to estimate current burden of cancer attributable to known preventable risk factors in Japan

Epidemiology of gastric cancer in Japan

Green Tea Consumption and Prostate Cancer Risk in Japanese Men: A Prospective Study

Calcium, vitamin D and dairy intake in relation to type 2 diabetes risk in a Japanese cohort

Daily Total Physical Activity Level and Total Cancer Risk in Men and Women: Results from a Large-scale Population-based Cohort Study in Japan

Association between body mass index and the colorectal cancer risk in Japan: pooled analysis of population-based cohort studies in Japan

Body mass index and breast cancer risk in Japan: a pooled analysis of eight population-based cohort studies

Dietary fiber intake and risk of cardiovascular disease in the Japanese population: the Japan Public Health Center-based study cohort

Weight change and all-cause, cancer and cardiovascular disease mortality in Japanese men and women: the Japan Public Health Center-Based Prospective Study

Plasma vitamin D and risk of colorectal cancer: the Japan Public Health Center-Based Prospective Study

Cartilage Lesions of the Patella in Recurrent Patellar Dislocation

Fruit and Vegetable Intake and Risk of Total Cancer and Cardiovascular Disease : Japan Public Health Center-based Prospective Study

Body mass index, weight change and risk of stroke and stroke subtypes: the Japan Public Health Center-based prospective (JPHC) study

Overweight and obesity trends among Japanese adults: a 10-year follow-up of the JPHC Study

Dietary patterns and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study

Blood Pressure and the Risk of Stroke, Cardiovascular Disease, and All-Cause Mortality Among Japanese: The JPHC Study

Influence of Coffee Drinking on Subsequent Risk of Hepatocellular Carcinoma: A Prospective Study in Japan

Association of vegetable and fruit intake with gastric cancer risk among Japanese: a pooled analysis of four cohort studies

Green tea consumption and gastric cancer in Japanese: a pooled analysis of six cohort studies

Creation of immortalised epithelial cells from ovarian endometrioma

Excellent outcome of allogeneic hematopoietic SCT with reduced-intensity conditioning for the treatment of chronic active EBV infection

Body mass index and weight change since 20 years of age and risk of coronary heart disease among Japanese: the Japan Public Health Center-Based Study

Vegetable, fruit and antioxidant nutrient consumption and subsequent risk of hepatocellular carcinoma: a prospective cohort study in Japan

Long-term results of gastrectomy for α-fetoprotein-producing gastric cancer

Identification of HLA-A2-restricted CTL epitopes of a novel tumour-associated antigen, KIF20A, overexpressed in pancreatic cancer

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