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Factors Associated with Pressure Injury Among Critically Ill Patients in a Coronary Care Unit

Advances in skin & wound care, 2022-10, Vol.35 (10), p.1-10

2022

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Risk factors in nonalcoholic fatty liver disease

Clinical and molecular hepatology, 2023-02, Vol.29 (Suppl), p.S79-S85

2023

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The level of food literacy and its association with food intake and obesity status among Seoul citizens: results from Seoul Food Survey 2021

Nutrition Research and Practice, 2023, 17(5), , pp.945-958

2023

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Who has a high level of food literacy, and who does not?: a qualitative study of college students in South Korea

Nutrition Research and Practice, 2023, 17(6), , pp.1155-1169

2023

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Level of happiness and its association with food literacy among Seoul citizens: results from Seoul Food Survey 2021

Nutrition Research and Practice, 2024, 18(1), , pp.119-131

2024

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The Effects of Intravenous Fluid Viscosity on the Accuracy of Intravenous Infusion Flow Regulators

Journal of Korean Medical Science, 2022, 37(9), , pp.1-5

2022

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Erratum: Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Nutrition research and practice, 2024, Vol.18 (4), p.586-586

2024

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Treat‐to‐Target Approach in Rheumatoid Arthritis: A Quality Improvement Trial

Arthritis care & research (2010), 2021-02, Vol.73 (2), p.207-214

2021

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Effects of Remimazolam versus Sevoflurane on Hemodynamics in Patients Undergoing Coil Embolization of Cerebral Aneurysm: A Prospective Randomized Controlled Trial

Journal of clinical medicine, 2024-07, Vol.13 (13), p.3958

2024

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Is atelectasis related to the development of postoperative pneumonia? a retrospective single center study

BMC anesthesiology, 2023-03, Vol.23 (1), p.77-77, Article 77

2023

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The effect of remote ischemic conditioning on mortality after kidney transplantation: the systematic review and meta-analysis of randomized controlled trials

Systematic reviews, 2024-07, Vol.13 (1), p.201-16, Article 201

2024

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Comprehensive Pharmacist-led Transitions-of-care Medication Management around Hospital Discharge Adds Modest Cost Relative to Usual Care: Time-and-Motion Cost Analysis

Inquiry (Chicago), 2023-01, Vol.60, p.469580231218625

2023

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Exploring the Utility of remimazolam in cesarean sections under general anesthesia: A preliminary retrospective analysis and Implications for future study

Heliyon, 2024-04, Vol.10 (7), p.e28485-e28485, Article e28485

2024

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Development of a campus-based intervention program to strengthen food literacy among university students: A qualitative formative study

Korean journal of community nutrition, 2023-12, Vol.28 (6), p.495

2023

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Unsupervised Domain Adaptation for Low-Dose Computed Tomography Denoising

IEEE access, 2022, Vol.10, p.126580-126592

2022

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Potential Role of Dietary Salmon Nasal Cartilage Proteoglycan on UVB-Induced Photoaged Skin

Biomolecules & Therapeutics, 2024, 32(2), , pp.249-260

2024

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The Pharmacist Discharge Care (PHARM-DC) study: A multicenter RCT of pharmacist-directed transitional care to reduce post-hospitalization utilization

Contemporary clinical trials, 2021-07, Vol.106, p.106419-106419, Article 106419

2021

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Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Nutrition Research and Practice, 2024, 18(3), , pp.372-386

2024

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Vertically-Oriented WS2 Nanosheets with a Few Layers and Its Raman Enhancements

Nanomaterials (Basel, Switzerland), 2020-09, Vol.10 (9), p.1847

2020

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P051 The Level of Food Literacy and its Association with Food Intake and Happiness in Life Among Seoul Citizens: Results from Seoul Food Survey 2021

Journal of nutrition education and behavior, 2022-07, Vol.54 (7), p.S42

2022

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P050 The Level of Food Literacy According to the Types of Food Intake Behaviors Among Young Adults in South Korea

Journal of nutrition education and behavior, 2022-07, Vol.54 (7), p.S41-S42

2022

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P14-038-23 The Association Between Mukbang Watching, Dietary Quality, and Children's Favorite Foods Consumption in Korean Children

Current developments in nutrition, 2023-07, Vol.7, p.100652, Article 100652

2023

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P24-067-23 The Effectiveness of Campus-Based Food Literacy Program Among Korean University Students

Current developments in nutrition, 2023-07, Vol.7, p.100358, Article 100358

2023

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The Effect of Smartphone Addiction on Insomnia

Journal of the Korea Academia-Industrial cooperation Society, 2023-03, Vol.24 (3), p.49-59

2023

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The Effects of Intravenous Fluid Viscosity on the Accuracy of Intravenous Infusion Flow Regulators

Journal of Korean medical science, 2022-03, p.1-5

2022

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Factors Associated with Pressure Injury Among Critically Ill Patients in a Coronary Care Unit

Risk factors in nonalcoholic fatty liver disease

The level of food literacy and its association with food intake and obesity status among Seoul citizens: results from Seoul Food Survey 2021

Who has a high level of food literacy, and who does not?: a qualitative study of college students in South Korea

Level of happiness and its association with food literacy among Seoul citizens: results from Seoul Food Survey 2021

The Effects of Intravenous Fluid Viscosity on the Accuracy of Intravenous Infusion Flow Regulators

Erratum: Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Treat‐to‐Target Approach in Rheumatoid Arthritis: A Quality Improvement Trial

Effects of Remimazolam versus Sevoflurane on Hemodynamics in Patients Undergoing Coil Embolization of Cerebral Aneurysm: A Prospective Randomized Controlled Trial

Is atelectasis related to the development of postoperative pneumonia? a retrospective single center study

The effect of remote ischemic conditioning on mortality after kidney transplantation: the systematic review and meta-analysis of randomized controlled trials

Comprehensive Pharmacist-led Transitions-of-care Medication Management around Hospital Discharge Adds Modest Cost Relative to Usual Care: Time-and-Motion Cost Analysis

Exploring the Utility of remimazolam in cesarean sections under general anesthesia: A preliminary retrospective analysis and Implications for future study

Development of a campus-based intervention program to strengthen food literacy among university students: A qualitative formative study

Unsupervised Domain Adaptation for Low-Dose Computed Tomography Denoising

Potential Role of Dietary Salmon Nasal Cartilage Proteoglycan on UVB-Induced Photoaged Skin

The Pharmacist Discharge Care (PHARM-DC) study: A multicenter RCT of pharmacist-directed transitional care to reduce post-hospitalization utilization

Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Vertically-Oriented WS2 Nanosheets with a Few Layers and Its Raman Enhancements

P051 The Level of Food Literacy and its Association with Food Intake and Happiness in Life Among Seoul Citizens: Results from Seoul Food Survey 2021

P050 The Level of Food Literacy According to the Types of Food Intake Behaviors Among Young Adults in South Korea

P14-038-23 The Association Between Mukbang Watching, Dietary Quality, and Children's Favorite Foods Consumption in Korean Children

P24-067-23 The Effectiveness of Campus-Based Food Literacy Program Among Korean University Students

The Effect of Smartphone Addiction on Insomnia

The Effects of Intravenous Fluid Viscosity on the Accuracy of Intravenous Infusion Flow Regulators

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