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Screening of Key Components for Melanogenesis Inhibition of Polygonum cuspidatum Extract Based on the Spectrum-Effect Relationship and Molecular Docking
Molecules (Basel, Switzerland), 2024-02, Vol.29 (4), p.857
2024
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Quantification of Chemical Groups and Quantitative HPLC Fingerprint of Poria cocos (Schw.) Wolf
Molecules (Basel, Switzerland), 2022-09, Vol.27 (19), p.6383
2022
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Soluble Salts in Processed Cheese Prepared with Citrate- and Phosphate-Based Calcium Sequestering Salts
Molecules (Basel, Switzerland), 2024-07, Vol.29 (15), p.3631
2024
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Periostracum Cicadae Extract and N-Acetyldopamine Regulate the Sleep-Related Neurotransmitters in PCPA-Induced Insomnia Rats
Molecules (Basel, Switzerland), 2024-08, Vol.29 (15), p.3638
2024
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Two Classes of Pigments, Carotenoids and C-Phycocyanin, in Spirulina Powder and Their Antioxidant Activities
Molecules (Basel, Switzerland), 2018-08, Vol.23 (8), p.2065
2018
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Phosphocholine-Modified Lipooligosaccharides of Haemophilus influenzae Inhibit ATP-Induced IL-1β Release by Pulmonary Epithelial Cells
Molecules (Basel, Switzerland), 2018-08, Vol.23 (8), p.1979
2018
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Inhibitory Effect of Oat Bran Ethanol Extract on Survival and Gemcitabine Resistance of Pancreatic Cancer Cells
Molecules (Basel, Switzerland), 2019-10, Vol.24 (21), p.3829
2019
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Correlation between Quality and Geographical Origins of Poria cocos Revealed by Qualitative Fingerprint Profiling and Quantitative Determination of Triterpenoid Acids
Molecules (Basel, Switzerland), 2018-08, Vol.23 (9), p.2200
2018
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Effect of Methyl Jasmonate on Phenolic Accumulation in Wounded Broccoli
Molecules (Basel, Switzerland), 2019-09, Vol.24 (19), p.3537
2019
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Origin Identification of Hungarian Honey Using Melissopalynology, Physicochemical Analysis, and Near Infrared Spectroscopy
Molecules (Basel, Switzerland), 2021-11, Vol.26 (23), p.7274
2021
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Anti-Inflammatory and Anti-Platelet Properties of Lipid Bioactives from Apple Cider By-Products
Molecules (Basel, Switzerland), 2021-05, Vol.26 (10), p.2869
2021
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Quality Formation Mechanism of Stiff Silkworm, Bombyx batryticatus Using UPLC-Q-TOF-MS-Based Metabolomics
Molecules (Basel, Switzerland), 2019-10, Vol.24 (20), p.3780
2019
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Proanthocyanidins Protect Epithelial Cells from Zearalenone-Induced Apoptosis via Inhibition of Endoplasmic Reticulum Stress-Induced Apoptosis Pathways in Mouse Small Intestines
Molecules (Basel, Switzerland), 2018-06, Vol.23 (7), p.1508
2018
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Acute Stress-Induced Changes in the Lipid Composition of Cow's Milk in Healthy and Pathological Animals
Molecules (Basel, Switzerland), 2023-01, Vol.28 (3), p.980
2023
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Anxiolytic-like Effects and Quantitative EEG Profile of Palmitone Induces Responses Like Buspirone Rather Than Diazepam as Clinical Drugs
Molecules (Basel, Switzerland), 2023-04, Vol.28 (9), p.3680
2023
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Anti-Periodontitis Effects of Dendropanax morbiferus H.Lév Leaf Extract on Ligature-Induced Periodontitis in Rats
Molecules (Basel, Switzerland), 2023-01, Vol.28 (2), p.849
2023
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Multiple Fingerprints and Spectrum-Effect Relationship of Polysaccharides from Saposhnikoviae Radix
Molecules (Basel, Switzerland), 2022-08, Vol.27 (16), p.5278
2022
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Lipidomic Analysis of the Protective Effects of Shenling Baizhu San on Non-Alcoholic Fatty Liver Disease in Rats
Molecules (Basel, Switzerland), 2019-10, Vol.24 (21), p.3943
2019
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Analysis of Lipids in Green Coffee by Ultra-Performance Liquid Chromatography–Time-of-Flight Tandem Mass Spectrometry
Molecules (Basel, Switzerland), 2022-08, Vol.27 (16), p.5271
2022
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Canavalia gladiata Pod Extract Mitigates Ovalbumin-Induced Asthma Onset in Male BALB/c Mice via Suppression of MAPK
Molecules (Basel, Switzerland), 2022-09, Vol.27 (19), p.6317
2022
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Compositions and Biological Activities of Pomegranate Peel Polyphenols Extracted by Different Solvents
Molecules (Basel, Switzerland), 2022-07, Vol.27 (15), p.4796
2022
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Influence of Biofortified Colored Wheats (Purple, Blue, Black) on Physicochemical, Antioxidant and Sensory Characteristics of Chapatti (Indian Flatbread)
Molecules (Basel, Switzerland), 2020-11, Vol.25 (21), p.5071
2020
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Tannins of Conifer Bark as Nordic Piquancy-Sustainable Preservative and Aroma?
Molecules (Basel, Switzerland), 2020-01, Vol.25 (3), p.567
2020
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The Remediation in Enzyme’s Activities in Plants: Tea Waste as a Modifier to Improve the Efficiency of Growth of Helianthus annuus in Contaminated Soil
Molecules (Basel, Switzerland), 2022-09, Vol.27 (19), p.6362
2022
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The Effects of Pre-Fermentative Addition of Oenological Tannins on Wine Components and Sensorial Qualities of Red Wine
Molecules (Basel, Switzerland), 2016-11, Vol.21 (11), p.1445-1445
2016
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