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Large-scale genome-wide association study in a Japanese population identifies novel susceptibility loci across different diseases

Nature genetics, 2020-07, Vol.52 (7), p.669-679

2020

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The Japanese food score and risk of all-cause, CVD and cancer mortality: the Japan Collaborative Cohort Study

British journal of nutrition, 2018-08, Vol.120 (4), p.464-471

2018

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Diabetes mellitus and cancer risk: Pooled analysis of eight cohort studies in Japan

Cancer science, 2013-11, Vol.104 (11), p.1499-1507

2013

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Serum Soluble Fas Levels and Incidence of Liver Cancer in Nested Case-Control Study

Cancer epidemiology, biomarkers & prevention, 2023-02, Vol.32 (2), p.260-265

2023

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Plasma Angiopoietin-Like Protein 2 Levels and Mortality Risk Among Younger-Old Japanese People: A Population-Based Case–Cohort Study

The journals of gerontology. Series A, Biological sciences and medical sciences, 2022-06, Vol.77 (6), p.1150-1158

2022

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The relationship between green tea and total caffeine intake and risk for self-reported type 2 diabetes among Japanese adults

Annals of internal medicine, 2006-04, Vol.144 (8), p.554

2006

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Genomewide Association Study of Leisure-Time Exercise Behavior in Japanese Adults

Medicine and science in sports and exercise, 2018-12, Vol.50 (12), p.2433-2441

2018

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Risk of lung cancer and consumption of vegetables and fruit in Japanese: A pooled analysis of cohort studies in Japan

Cancer science, 2015-08, Vol.106 (8), p.1057-1065

2015

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Dietary Fiber and Risk of Colorectal Cancer in the Japan Collaborative Cohort Study

Cancer epidemiology, biomarkers & prevention, 2007-04, Vol.16 (4), p.668-675

2007

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Decrease in risk of lung cancer death in Japanese men after smoking cessation by age at quitting: Pooled analysis of three large‐scale cohort studies

Cancer science, 2007-04, Vol.98 (4), p.584-589

2007

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Serum Heat Shock Protein 70 Levels and Lung Cancer Risk: A Case-Control Study Nested in a Large Cohort Study

Cancer epidemiology, biomarkers & prevention, 2006-09, Vol.15 (9), p.1733-1737

2006

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Dietary Habits and Risk of Lung Cancer Death in a Large‐scale Cohort Study (JACC Study) in Japan by Sex and Smoking Habit

Cancer science, 2001-12, Vol.92 (12), p.1259-1269

2001

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Serum carotenoids and mortality from lung cancer: a case‐control study nested in the Japan Collaborative Cohort (JACC) Study

Cancer science, 2003-01, Vol.94 (1), p.57-63

2003

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Food group intakes and high-sensitivity C-reactive protein among community-dwelling Japanese adults: a cross-sectional study

Public health nutrition, 2024-10, Vol.27 (1), p.e212, Article e212

2024

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Decrease in Risk of Lung Cancer Death in Males after Smoking Cessation by Age at Quitting: Findings from the JACC Study

Cancer science, 2001-08, Vol.92 (8), p.821-828

2001

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A prospective study of reproductive and menstrual factors and colon cancer risk in Japanese women: Findings from the JACC study

Cancer science, 2004-07, Vol.95 (7), p.602-607

2004

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Fruit, vegetable and bean intake and mortality from cardiovascular disease among Japanese men and women: the JACC Study

British journal of nutrition, 2009-07, Vol.102 (2), p.285-292

2009

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Dietary intake of saturated fatty acids and mortality from cardiovascular disease in Japanese: the Japan Collaborative Cohort Study for Evaluation of Cancer Risk (JACC) Study

The American journal of clinical nutrition, 2010-10, Vol.92 (4), p.759-765

2010

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Trends in Asthma Mortality in Japan

The Journal of asthma, 2002-01, Vol.39 (7), p.633-639

2002

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Large-scale genome-wide association study in a Japanese population identifies novel susceptibility loci across different diseases

The Japanese food score and risk of all-cause, CVD and cancer mortality: the Japan Collaborative Cohort Study

Diabetes mellitus and cancer risk: Pooled analysis of eight cohort studies in Japan

Alcohol intake and stomach cancer risk in Japan: A pooled analysis of six cohort studies

Serum Soluble Fas Levels and Incidence of Liver Cancer in Nested Case-Control Study

Plasma Angiopoietin-Like Protein 2 Levels and Mortality Risk Among Younger-Old Japanese People: A Population-Based Case–Cohort Study

A genome-wide association study on confection consumption in a Japanese population: the Japan Multi-Institutional Collaborative Cohort Study

The relationship between green tea and total caffeine intake and risk for self-reported type 2 diabetes among Japanese adults

Association between consumption of small fish and all-cause mortality among Japanese: the Japan Multi-Institutional Collaborative Cohort Study

Genomewide Association Study of Leisure-Time Exercise Behavior in Japanese Adults

Risk of lung cancer and consumption of vegetables and fruit in Japanese: A pooled analysis of cohort studies in Japan

Dietary Fiber and Risk of Colorectal Cancer in the Japan Collaborative Cohort Study

Decrease in risk of lung cancer death in Japanese men after smoking cessation by age at quitting: Pooled analysis of three large‐scale cohort studies

Serum Heat Shock Protein 70 Levels and Lung Cancer Risk: A Case-Control Study Nested in a Large Cohort Study

Dietary Habits and Risk of Lung Cancer Death in a Large‐scale Cohort Study (JACC Study) in Japan by Sex and Smoking Habit

Serum carotenoids and mortality from lung cancer: a case‐control study nested in the Japan Collaborative Cohort (JACC) Study

Food group intakes and high-sensitivity C-reactive protein among community-dwelling Japanese adults: a cross-sectional study

Decrease in Risk of Lung Cancer Death in Males after Smoking Cessation by Age at Quitting: Findings from the JACC Study

Seven‐plus hours of daily sedentary time and the subsequent risk of breast cancer: Japan Multi‐Institutional Collaborative Cohort Study

Sex- and age-specific all-cause mortality in insomnia with hypnotics: Findings from Japan multi-institutional Collaborative Cohort Study

A prospective study of reproductive and menstrual factors and colon cancer risk in Japanese women: Findings from the JACC study

Fruit, vegetable and bean intake and mortality from cardiovascular disease among Japanese men and women: the JACC Study

Dietary intake of saturated fatty acids and mortality from cardiovascular disease in Japanese: the Japan Collaborative Cohort Study for Evaluation of Cancer Risk (JACC) Study

Trends in Asthma Mortality in Japan

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