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Laboratory-Scale Production of 13C-Labeled Lycopene and Phytoene by Bioengineered Escherichia coli

Journal of agricultural and food chemistry, 2011-09, Vol.59 (18), p.9996-10005

2011

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Direct Comparison of Quantitative US versus Controlled Attenuation Parameter for Liver Fat Assessment Using MRI Proton Density Fat Fraction as the Reference Standard in Patients Suspected of Having NAFLD

Radiology, 2022-07, Vol.304 (1), p.75-82

2022

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Herbicide Treatments Alter Carotenoid Profiles for 14C Tracer Production from Tomato (Solanum lycopersicum cv. VFNT cherry) Cell Cultures

Journal of agricultural and food chemistry, 2009-06, Vol.57 (11), p.4614-4619

2009

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The Relative Vitamin A Value of 9-cis β-Carotene Is Less and That of 13-cis β-Carotene May Be Greater than the Accepted 50% That of All-trans β-Carotene in Gerbils

The Journal of nutrition, 2002-09, Vol.132 (9), p.2709-2712

2002

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Compartmental and noncompartmental modeling of ¹³C-lycopene absorption, isomerization, and distribution kinetics in healthy adults

The American journal of clinical nutrition, 2015-12, Vol.102 (6), p.1436-1449

2015

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Optimization of a Low Magnesium, Cholesterol-Containing Diet for the Development of Atherosclerosis in Rabbits

Journal of food research, 2013-02, Vol.2 (1), p.168-178

2013

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Breeder Diet Strategies for Generating Ttpa-Null and Wild-Type Mice with Low Vitamin E Status to Assess Neurological Outcomes

Current developments in nutrition, 2020-11, Vol.4 (11), p.1

2020

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Natural and Synthetic [alpha] -Tocopherol Modulate the Neuroinflammatory Response in the Spinal Cord of Adult Ttpa-null Mice

Current developments in nutrition, 2021-03, Vol.5 (3), p.1

2021

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Absorption and Distribution Kinetics of the 13C-Labeled Tomato Carotenoid Phytoene in Healthy Adults

The Journal of nutrition, 2016-02, Vol.146 (2), p.368-376

2016

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Present Knowledge in Nutrition

10. Aufl., 2012

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Effective Separation of Potent Antiproliferation and Antiadhesion Components from Wild Blueberry (Vaccinium angustifolium Ait.) Fruits

Journal of agricultural and food chemistry, 2004-10, Vol.52 (21), p.6433-6442

2004

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β-Carotene Oxygenase 2 Genotype Modulates the Impact of Dietary Lycopene on Gene Expression during Early TRAMP Prostate Carcinogenesis

The Journal of nutrition, 2022-04, Vol.152 (4), p.950

2022

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Biosynthesis of highly enriched 13C-lycopene for human metabolic studies using repeated batch tomato cell culturing with 13C-glucose

Food chemistry, 2013-08, Vol.139 (1-4), p.631-639

2013

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13 C-lutein is differentially distributed in tissues of an adult female rhesus macaque following a single oral administration: a pilot study

Nutrition research (New York, N.Y.), 2019-01, Vol.61, p.102

2019

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Biosynthesis of 14C-Phytoene from Tomato Cell Suspension Cultures (Lycopersicon esculentum) for Utilization in Prostate Cancer Cell Culture Studies

Journal of agricultural and food chemistry, 2006-02, Vol.54 (3), p.747-755

2006

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Validated Sandwich ELISA for the Quantification of von Willebrand Factor in Rabbit Plasma

Biomarker insights, 2010-11, Vol.2010 (5), p.119-127

2010

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An Enclosed-Chamber Labeling System for the Safe$^{14}C-Enrichment$of Phytochemicals in Plant Cell Suspension Cultures

In vitro cellular & developmental biology. Plant, 2004-01, Vol.40 (1), p.80-85

2004

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Biosynthesis and Characterization of 14C-Enriched Flavonoid Fractions from Plant Cell Suspension Cultures

Journal of agricultural and food chemistry, 2004-03, Vol.52 (5), p.1138-1145

2004

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Plasma and Dietary Carotenoids, and the Risk of Prostate Cancer

Cancer epidemiology, biomarkers & prevention, 2004-02, Vol.13 (2), p.260-269

2004

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Effects of feeding 4 levels of soy protein for 3 and 6 wk on blood lipids and apolipoproteins in moderately hypercholesterolemic men1234

The American journal of clinical nutrition, 2000-05, Vol.71 (5), p.1077-1084

2000

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Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women1234

The American journal of clinical nutrition, 1998-09, Vol.68 (3), p.545-551

1998

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Effects of Acute Ethanol Doses or Dietary Phenobarbitol with Carbon Tetrachloride Exposure on Vitamin A Status of Rats

Alcoholism, clinical and experimental research, 1993-06, Vol.17 (3), p.637-642

1993

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Phytate × Calcium/Zinc Molar Ratios: Are They Predictive of Zinc Bioavailability?

Journal of food science, 1987-03, Vol.52 (2), p.440-444

1987

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Bioavailability to Rats of Zinc, Magnesium and Calcium in Casein-, Egg- and Soy Protein-Containing Diets

The Journal of nutrition, 1979-09, Vol.109 (9), p.1652-1660

1979

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Protracted hypervitaminosis A following long-term, low-level intake

JAMA : the journal of the American Medical Association, 1982-03, Vol.247 (9), p.1317

1982

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Laboratory-Scale Production of 13C-Labeled Lycopene and Phytoene by Bioengineered Escherichia coli

Direct Comparison of Quantitative US versus Controlled Attenuation Parameter for Liver Fat Assessment Using MRI Proton Density Fat Fraction as the Reference Standard in Patients Suspected of Having NAFLD

Herbicide Treatments Alter Carotenoid Profiles for 14C Tracer Production from Tomato (Solanum lycopersicum cv. VFNT cherry) Cell Cultures

The Relative Vitamin A Value of 9-cis β-Carotene Is Less and That of 13-cis β-Carotene May Be Greater than the Accepted 50% That of All-trans β-Carotene in Gerbils

Compartmental and noncompartmental modeling of ¹³C-lycopene absorption, isomerization, and distribution kinetics in healthy adults

Optimization of a Low Magnesium, Cholesterol-Containing Diet for the Development of Atherosclerosis in Rabbits

Breeder Diet Strategies for Generating Ttpa-Null and Wild-Type Mice with Low Vitamin E Status to Assess Neurological Outcomes

Natural and Synthetic [alpha] -Tocopherol Modulate the Neuroinflammatory Response in the Spinal Cord of Adult Ttpa-null Mice

Absorption and Distribution Kinetics of the 13C-Labeled Tomato Carotenoid Phytoene in Healthy Adults

Present Knowledge in Nutrition

Effective Separation of Potent Antiproliferation and Antiadhesion Components from Wild Blueberry (Vaccinium angustifolium Ait.) Fruits

β-Carotene Oxygenase 2 Genotype Modulates the Impact of Dietary Lycopene on Gene Expression during Early TRAMP Prostate Carcinogenesis

Biosynthesis of highly enriched 13C-lycopene for human metabolic studies using repeated batch tomato cell culturing with 13C-glucose

13 C-lutein is differentially distributed in tissues of an adult female rhesus macaque following a single oral administration: a pilot study

Biosynthesis of 14C-Phytoene from Tomato Cell Suspension Cultures (Lycopersicon esculentum) for Utilization in Prostate Cancer Cell Culture Studies

Validated Sandwich ELISA for the Quantification of von Willebrand Factor in Rabbit Plasma

An Enclosed-Chamber Labeling System for the Safe$^{14}C-Enrichment$of Phytochemicals in Plant Cell Suspension Cultures

Biosynthesis and Characterization of 14C-Enriched Flavonoid Fractions from Plant Cell Suspension Cultures

Plasma and Dietary Carotenoids, and the Risk of Prostate Cancer

Effects of feeding 4 levels of soy protein for 3 and 6 wk on blood lipids and apolipoproteins in moderately hypercholesterolemic men1234

Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women1234

Effects of Acute Ethanol Doses or Dietary Phenobarbitol with Carbon Tetrachloride Exposure on Vitamin A Status of Rats

Phytate × Calcium/Zinc Molar Ratios: Are They Predictive of Zinc Bioavailability?

Bioavailability to Rats of Zinc, Magnesium and Calcium in Casein-, Egg- and Soy Protein-Containing Diets

Protracted hypervitaminosis A following long-term, low-level intake

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