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Thermal and non-thermal health effects of low intensity non-ionizing radiation: An international perspective

Environmental pollution (1987), 2018-11, Vol.242 (Pt A), p.643-658

2018

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Levels of polychlorinated biphenyls (PCBs) and three organochlorine pesticides in fish from the Aleutian Islands of Alaska

PloS one, 2010-08, Vol.5 (8), p.e12396

2010

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Risks and Benefits of Consumption of Great Lakes Fish

Environmental health perspectives, 2012-01, Vol.120 (1), p.11-18

2012

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Global Assessment of Organic Contaminants in Farmed Salmon

Science (American Association for the Advancement of Science), 2004-01, Vol.303 (5655), p.226-229

2004

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Effects of glyphosate and glyphosate-based herbicides like Roundup™ on the mammalian nervous system: A review

Environmental research, 2022-11, Vol.214 (Pt 4), p.113933, Article 113933

2022

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Fish consumption and omega-3 polyunsaturated fatty acids from diet are positively associated with cognitive function in older adults even in the presence of exposure to lead, cadmium, selenium, and methylmercury: a cross-sectional study using NHANES 2011-2014 data

The American journal of clinical nutrition, 2024-02, Vol.119 (2), p.283

2024

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Global Assessment of Polybrominated Diphenyl Ethers in Farmed and Wild Salmon

Environmental science & technology, 2004-10, Vol.38 (19), p.4945-4949

2004

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Reconsidering metabolic diseases: The impacts of persistent organic pollutants

Atherosclerosis, 2012-09, Vol.224 (1), p.1-3

2012

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Inhalation of Polychlorinated Biphenyls (PCB) Produces Hyperactivity in Rats

Journal of Toxicology and Environmental Health, Part A, 2015-09, Vol.78 (18), p.1142-1153

2015

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Legacy and emerging semi-volatile organic compounds in sentinel fish from an arctic formerly used defense site in Alaska

Environmental pollution (1987), 2020-04, Vol.259, p.113872-113872, Article 113872

2020

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Effects of climate change on the spread of zika virus: a public health threat

Reviews on environmental health, 2018-03, Vol.33 (1), p.31

2018

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Effects of melatonin on synaptic transmission and long-term potentiation in two areas of mouse hippocampus

Brain research, 2006-09, Vol.1111 (1), p.90-94

2006

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A role of low dose chemical mixtures in adipose tissue in carcinogenesis

Environment international, 2017-11, Vol.108, p.170-175

2017

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PCBs, PCDD/Fs, and Organochlorine Pesticides in Farmed Atlantic Salmon from Maine, Eastern Canada, and Norway, and Wild Salmon from Alaska

Environmental science & technology, 2006-09, Vol.40 (17), p.5347-5354

2006

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Exposure to polybrominated diphenyl ethers and perfluoroalkyl substances in a remote population of Alaska Natives

Environmental pollution (1987), 2017-12, Vol.231 (Pt 1), p.387-395

2017

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Exposure to perfluoroalkyl substances and associations with serum thyroid hormones in a remote population of Alaska Natives

Environmental research, 2018-10, Vol.166, p.537-543

2018

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PFAS and PBDEs in traditional subsistence foods from Sivuqaq, Alaska

Environmental science and pollution research international, 2022-11, Vol.29 (51), p.77145-77156

2022

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Testing the low dose mixtures hypothesis from the Halifax project

Reviews on environmental health, 2020-12, Vol.35 (4), p.333

2020

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Community-based participatory research projects and policy engagement to protect environmental health on St Lawrence Island, Alaska

International journal of circumpolar health, 2013-01, Vol.72 (1), p.21656-11

2013

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Consumption advisories for salmon based on risk of cancer and noncancer health effects

Environmental research, 2006-06, Vol.101 (2), p.263-274

2006

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Risk-benefit of consuming Lake Erie fish

Environmental research, 2014-10, Vol.134, p.57-65

2014

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Understanding the Human Health Effects of Chemical Mixtures

Environmental health perspectives, 2002-02, Vol.110 (suppl 1), p.25-42

2002

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Persistent Organochlorine Pesticide Exposure Related to a Formerly Used Defense Site on St. Lawrence Island, Alaska: Data from Sentinel Fish and Human Sera

Journal of Toxicology and Environmental Health, Part A, 2015-01, Vol.78 (15), p.976-992

2015

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Endocrine disruption and differential gene expression in sentinel fish on St. Lawrence Island, Alaska: Health implications for indigenous residents

Environmental pollution (1987), 2018-03, Vol.234, p.279-287

2018

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Diversity of the molecular responses to separate wastewater effluents in freshwater mussels

Comparative biochemistry and physiology. Toxicology & pharmacology, 2014-08, Vol.164, p.51-58

2014

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Thermal and non-thermal health effects of low intensity non-ionizing radiation: An international perspective

Levels of polychlorinated biphenyls (PCBs) and three organochlorine pesticides in fish from the Aleutian Islands of Alaska

Risks and Benefits of Consumption of Great Lakes Fish

Global Assessment of Organic Contaminants in Farmed Salmon

Effects of glyphosate and glyphosate-based herbicides like Roundup™ on the mammalian nervous system: A review

Fish consumption and omega-3 polyunsaturated fatty acids from diet are positively associated with cognitive function in older adults even in the presence of exposure to lead, cadmium, selenium, and methylmercury: a cross-sectional study using NHANES 2011-2014 data

Global Assessment of Polybrominated Diphenyl Ethers in Farmed and Wild Salmon

Reconsidering metabolic diseases: The impacts of persistent organic pollutants

Inhalation of Polychlorinated Biphenyls (PCB) Produces Hyperactivity in Rats

Legacy and emerging semi-volatile organic compounds in sentinel fish from an arctic formerly used defense site in Alaska

Effects of climate change on the spread of zika virus: a public health threat

Effects of melatonin on synaptic transmission and long-term potentiation in two areas of mouse hippocampus

A role of low dose chemical mixtures in adipose tissue in carcinogenesis

PCBs, PCDD/Fs, and Organochlorine Pesticides in Farmed Atlantic Salmon from Maine, Eastern Canada, and Norway, and Wild Salmon from Alaska

Exposure to polybrominated diphenyl ethers and perfluoroalkyl substances in a remote population of Alaska Natives

Exposure to perfluoroalkyl substances and associations with serum thyroid hormones in a remote population of Alaska Natives

PFAS and PBDEs in traditional subsistence foods from Sivuqaq, Alaska

Testing the low dose mixtures hypothesis from the Halifax project

Community-based participatory research projects and policy engagement to protect environmental health on St Lawrence Island, Alaska

Consumption advisories for salmon based on risk of cancer and noncancer health effects

Risk-benefit of consuming Lake Erie fish

Understanding the Human Health Effects of Chemical Mixtures

Persistent Organochlorine Pesticide Exposure Related to a Formerly Used Defense Site on St. Lawrence Island, Alaska: Data from Sentinel Fish and Human Sera

Endocrine disruption and differential gene expression in sentinel fish on St. Lawrence Island, Alaska: Health implications for indigenous residents

Diversity of the molecular responses to separate wastewater effluents in freshwater mussels

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