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Gene-specific DNA methylation in newborns in response to folic acid supplementation during the second and third trimesters of pregnancy: epigenetic analysis from a randomized controlled trial

The American journal of clinical nutrition, 2018-04, Vol.107 (4), p.566-575

2018

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Health effects of vitamin and mineral supplements

BMJ (Online), 2020-06, Vol.369, p.m2511

2020

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Biomarkers of Nutrition for Development-Folate Review

The Journal of nutrition, 2015-07, Vol.145 (7), p.1636S-1680S

2015

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Causes, Consequences and Public Health Implications of Low B-Vitamin Status in Ageing

Nutrients, 2016-11, Vol.8 (11), p.725

2016

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Beyond folic acid: can optimizing maternal status of other methyl donors contribute to further reducing the risk of neural tube defects?

The American journal of clinical nutrition, 2023-09, Vol.118 (3), p.491-493

McNulty, Helene

2023

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Effect of continued folic acid supplementation beyond the first trimester of pregnancy on cognitive performance in the child: a follow-up study from a randomized controlled trial (FASSTT Offspring Trial)

BMC medicine, 2019-10, Vol.17 (1), p.196-196, Article 196

2019

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Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group

Nutrients, 2018-07, Vol.10 (8), p.999

2018

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Impact of the common MTHFR 677C→T polymorphism on blood pressure in adulthood and role of riboflavin in modifying the genetic risk of hypertension: evidence from the JINGO project

BMC medicine, 2020-11, Vol.18 (1), p.318-318, Article 318

2020

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Ambient UVB Dose and Sun Enjoyment Are Important Predictors of Vitamin D Status in an Older Population

The Journal of nutrition, 2017-05, Vol.147 (5), p.858-868

2017

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Effects of maternal folic acid supplementation during the second and third trimesters of pregnancy on neurocognitive development in the child: an 11-year follow-up from a randomised controlled trial

BMC medicine, 2021-03, Vol.19 (1), p.73-13, Article 73

2021

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B-Vitamin Intake and Biomarker Status in Relation to Cognitive Decline in Healthy Older Adults in a 4-Year Follow-Up Study

Nutrients, 2017-01, Vol.9 (1), p.53-53

2017

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Poor thiamin and riboflavin status is common among women of childbearing age in rural and urban Cambodia

The Journal of nutrition, 2015-03, Vol.145 (3), p.628-633

2015

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Validation of Folate-Enriched Eggs as a Functional Food for Improving Folate Intake in Consumers

Nutrients, 2016-11, Vol.8 (12), p.777

2016

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Effectiveness of a fortified drink in improving B vitamin biomarkers in older adults: a controlled intervention trial

Nutrition & metabolism, 2021-12, Vol.18 (1), p.104-104, Article 104

2021

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Vitamin D and Hospital Admission in Older Adults: A Prospective Association

Nutrients, 2021-02, Vol.13 (2), p.616

2021

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A randomized controlled trial of folic acid intervention in pregnancy highlights a putative methylation-regulated control element at ZFP57

Clinical epigenetics, 2019-02, Vol.11 (1), p.31-16, Article 31

2019

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Maternal Vitamin D Status and the Relationship with Neonatal Anthropometric and Childhood Neurodevelopmental Outcomes: Results from the Seychelles Child Development Nutrition Study

Nutrients, 2017-11, Vol.9 (11), p.1235

2017

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Novel Approaches to Investigate One-Carbon Metabolism and Related B-Vitamins in Blood Pressure

Nutrients, 2016-11, Vol.8 (11), p.720

2016

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Diet, nutrition and the ageing brain: current evidence and new directions

Proceedings of the Nutrition Society, 2018-05, Vol.77 (2), p.152-163

2018

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Critical review of nutrition, blood pressure and risk of hypertension through the lifecycle: do B vitamins play a role?

Biochimie, 2020-06, Vol.173, p.76-90

2020

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Contribution of folic acid to human health and challenges of translating the science into effective policy: a call to action for the implementation of food fortification in Ireland

Proceedings of the Nutrition Society, 2023-05, Vol.82 (2), p.91-103

2023

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Addressing optimal folate and related B-vitamin status through the lifecycle: health impacts and challenges

Proceedings of the Nutrition Society, 2019-08, Vol.78 (3), p.449-462

2019

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Riboflavin, Flavin Mononucleotide, and Flavin Adenine Dinucleotide in Human Plasma and Erythrocytes at Baseline and after Low-Dose Riboflavin Supplementation

Clinical chemistry (Baltimore, Md.), 2002-09, Vol.48 (9), p.1571-1577

2002

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Sugar-Fat Seesaw: A Systematic Review of the Evidence

Critical reviews in food science and nutrition, 2015, Vol.55 (3), p.338-356

2015

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Riboflavin, MTHFR genotype and blood pressure: A personalized approach to prevention and treatment of hypertension

Molecular aspects of medicine, 2017-02, Vol.53, p.2-9

2017

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Gene-specific DNA methylation in newborns in response to folic acid supplementation during the second and third trimesters of pregnancy: epigenetic analysis from a randomized controlled trial

Health effects of vitamin and mineral supplements

Biomarkers of Nutrition for Development-Folate Review

Causes, Consequences and Public Health Implications of Low B-Vitamin Status in Ageing

Beyond folic acid: can optimizing maternal status of other methyl donors contribute to further reducing the risk of neural tube defects?

Effect of continued folic acid supplementation beyond the first trimester of pregnancy on cognitive performance in the child: a follow-up study from a randomized controlled trial (FASSTT Offspring Trial)

Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group

Impact of the common MTHFR 677C→T polymorphism on blood pressure in adulthood and role of riboflavin in modifying the genetic risk of hypertension: evidence from the JINGO project

Ambient UVB Dose and Sun Enjoyment Are Important Predictors of Vitamin D Status in an Older Population

Effects of maternal folic acid supplementation during the second and third trimesters of pregnancy on neurocognitive development in the child: an 11-year follow-up from a randomised controlled trial

B-Vitamin Intake and Biomarker Status in Relation to Cognitive Decline in Healthy Older Adults in a 4-Year Follow-Up Study

Poor thiamin and riboflavin status is common among women of childbearing age in rural and urban Cambodia

Validation of Folate-Enriched Eggs as a Functional Food for Improving Folate Intake in Consumers

Effectiveness of a fortified drink in improving B vitamin biomarkers in older adults: a controlled intervention trial

Vitamin D and Hospital Admission in Older Adults: A Prospective Association

A randomized controlled trial of folic acid intervention in pregnancy highlights a putative methylation-regulated control element at ZFP57

Maternal Vitamin D Status and the Relationship with Neonatal Anthropometric and Childhood Neurodevelopmental Outcomes: Results from the Seychelles Child Development Nutrition Study

Novel Approaches to Investigate One-Carbon Metabolism and Related B-Vitamins in Blood Pressure

Diet, nutrition and the ageing brain: current evidence and new directions

Critical review of nutrition, blood pressure and risk of hypertension through the lifecycle: do B vitamins play a role?

Contribution of folic acid to human health and challenges of translating the science into effective policy: a call to action for the implementation of food fortification in Ireland

Addressing optimal folate and related B-vitamin status through the lifecycle: health impacts and challenges

Riboflavin, Flavin Mononucleotide, and Flavin Adenine Dinucleotide in Human Plasma and Erythrocytes at Baseline and after Low-Dose Riboflavin Supplementation

Sugar-Fat Seesaw: A Systematic Review of the Evidence

Riboflavin, MTHFR genotype and blood pressure: A personalized approach to prevention and treatment of hypertension

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