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A Mouse-Based Method to Monitor Wheat Allergens in Novel Wheat Lines and Varieties Created by Crossbreeding: Proof-of-Concept Using Durum and A. tauschii Wheats

International journal of molecular sciences, 2022-06, Vol.23 (12), p.6505

2022

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Glutenin from the Ancient Wheat Progenitor Is Intrinsically Allergenic as It Can Clinically Sensitize Mice for Systemic Anaphylaxis by Activating Th2 Immune Pathway

International journal of molecular sciences, 2024-07, Vol.25 (13), p.7324

2024

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Is Wheat Glutenin Extract Intrinsically Allergenic? Evaluation Using a Novel Adjuvant-Free Mouse Model of Systemic Anaphylaxis

International journal of molecular sciences, 2023-12, Vol.24 (24), p.17247

2023

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Intrinsic Allergenicity Potential of Salt-Soluble Protein Extracts from the Diploid, Tetraploid and Hexaploid Wheats: Validation Using an Adjuvant-Free Mouse Model

International journal of molecular sciences, 2023-03, Vol.24 (6), p.5453

2023

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An Adjuvant-Free Mouse Model Using Skin Sensitization Without Tape-Stripping Followed by Oral Elicitation of Anaphylaxis: A Novel Pre-Clinical Tool for Testing Intrinsic Wheat Allergenicity

Frontiers in allergy, 2022-06, Vol.3, p.926576-926576

2022

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A Mouse Model of Anaphylaxis and Atopic Dermatitis to Salt-Soluble Wheat Protein Extract

International archives of allergy and immunology, 2017-10, Vol.174 (1), p.7-16

2017

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Chronic application of alcohol-soluble gluten extract over undamaged skin causes clinical sensitization for life-threatening anaphylaxis via activation of systemic Th2 immune responses in mice

Frontiers in allergy, 2023-09, Vol.4, p.1214051-1214051

2023

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Development of an Adjuvant-Free Cashew Nut Allergy Mouse Model

International archives of allergy and immunology, 2009-01, Vol.149 (4), p.299-304

2009

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An Adjuvant-Free Mouse Model of Tree Nut Allergy Using Hazelnut as a Model Tree Nut

International archives of allergy and immunology, 2007-01, Vol.144 (3), p.203-210

2007

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Review: Immune Markers in Breast Milk and Fetal and Maternal Body Fluids: A Systematic Review of Perinatal Concentrations

Journal of Human Lactation, 2011-05, Vol.27 (2), p.171-186

2011

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A mouse model of food induced acute allergic angioedema (141.10)

The Journal of immunology (1950), 2010-04, Vol.184 (1_Supplement), p.141-141.10

Gangur, Venu

2010

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Immune markers in breast milk and fetal and maternal body fluids: a systematic review of perinatal concentrations

Journal of human lactation, 2011-05, Vol.27 (2), p.171-186

2011

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An ELISA-based method for measurement of food-specific IgE antibody in mouse serum: an alternative to the passive cutaneous anaphylaxis assay

Journal of immunological methods, 2003-04, Vol.275 (1), p.89-98

2003

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Identification of T- and B-Cell Subsets That Expand in the Central and Peripheral Lymphoid Organs during the Establishment of Nut Allergy in an Adjuvant-Free Mouse Model

ISRN allergy, 2013, Vol.2013, p.1-7

2013

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Creating hypo‐/nonallergenic wheat products using processing methods: Fact or fiction?

Comprehensive reviews in food science and food safety, 2021-11, Vol.20 (6), p.6089-6115

2021

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Development and validation of a mouse-based primary screening method for testing relative allergenicity of proteins from different wheat genotypes

Journal of immunological methods, 2019-01, Vol.464, p.95-104

2019

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Sesame allergy: a growing food allergy of global proportions?

Annals of Allergy, Asthma & Immunology, 2005-07, Vol.95 (1), p.4-11

2005

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Pre- and perinatal characteristics and breast milk immune markers

Pediatric research, 2013-11, Vol.74 (5), p.615-621

2013

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Walnut extract induces near-fatal anaphylactoid shock via the complement C3 dependent pathway in naïve mice (163.2)

The Journal of immunology (1950), 2011-04, Vol.186 (1_Supplement), p.163-163.2

2011

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An Adjuvant-Free Mouse Model of Transdermal Sensitization and Oral Elicitation of Anaphylaxis to Shellfish

International archives of allergy and immunology, 2015-01, Vol.168 (4), p.269-276

2015

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Cardiac mMCP-4+ mast cell expansion and elevation of IL-6, and CCR1/3 and CXCR2 signaling chemokines in an adjuvant-free mouse model of tree nut allergy

Immunobiology (1979), 2015-05, Vol.220 (5), p.663-672

2015

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Long-Term Characteristics of Hazelnut Allergy in an Adjuvant-Free Mouse Model

International archives of allergy and immunology, 2010-01, Vol.152 (3), p.219-225

2010

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Long-term immune characteristics of cow's milk allergy in a mouse model (141.12)

The Journal of immunology (1950), 2010-04, Vol.184 (1_Supplement), p.141-141.12

2010

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Immune response and clinical reaction to milk protein in an adjuvant‐free mouse model of milk allergy

The FASEB journal, 2008-03, Vol.22 (S1)

2008

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Immune response and clinical reaction to food proteins with high vs. low/non allergenic potential in an adjuvant-free mouse model (79.17)

The Journal of immunology (1950), 2009-04, Vol.182 (1_Supplement), p.79-79.17

2009

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A Mouse-Based Method to Monitor Wheat Allergens in Novel Wheat Lines and Varieties Created by Crossbreeding: Proof-of-Concept Using Durum and A. tauschii Wheats

Glutenin from the Ancient Wheat Progenitor Is Intrinsically Allergenic as It Can Clinically Sensitize Mice for Systemic Anaphylaxis by Activating Th2 Immune Pathway

Is Wheat Glutenin Extract Intrinsically Allergenic? Evaluation Using a Novel Adjuvant-Free Mouse Model of Systemic Anaphylaxis

Intrinsic Allergenicity Potential of Salt-Soluble Protein Extracts from the Diploid, Tetraploid and Hexaploid Wheats: Validation Using an Adjuvant-Free Mouse Model

An Adjuvant-Free Mouse Model Using Skin Sensitization Without Tape-Stripping Followed by Oral Elicitation of Anaphylaxis: A Novel Pre-Clinical Tool for Testing Intrinsic Wheat Allergenicity

A Mouse Model of Anaphylaxis and Atopic Dermatitis to Salt-Soluble Wheat Protein Extract

Chronic application of alcohol-soluble gluten extract over undamaged skin causes clinical sensitization for life-threatening anaphylaxis via activation of systemic Th2 immune responses in mice

Development of an Adjuvant-Free Cashew Nut Allergy Mouse Model

An Adjuvant-Free Mouse Model of Tree Nut Allergy Using Hazelnut as a Model Tree Nut

Review: Immune Markers in Breast Milk and Fetal and Maternal Body Fluids: A Systematic Review of Perinatal Concentrations

A mouse model of food induced acute allergic angioedema (141.10)

Immune markers in breast milk and fetal and maternal body fluids: a systematic review of perinatal concentrations

An ELISA-based method for measurement of food-specific IgE antibody in mouse serum: an alternative to the passive cutaneous anaphylaxis assay

Identification of T- and B-Cell Subsets That Expand in the Central and Peripheral Lymphoid Organs during the Establishment of Nut Allergy in an Adjuvant-Free Mouse Model

Creating hypo‐/nonallergenic wheat products using processing methods: Fact or fiction?

Development and validation of a mouse-based primary screening method for testing relative allergenicity of proteins from different wheat genotypes

Sesame allergy: a growing food allergy of global proportions?

Pre- and perinatal characteristics and breast milk immune markers

Walnut extract induces near-fatal anaphylactoid shock via the complement C3 dependent pathway in naïve mice (163.2)

An Adjuvant-Free Mouse Model of Transdermal Sensitization and Oral Elicitation of Anaphylaxis to Shellfish

Cardiac mMCP-4+ mast cell expansion and elevation of IL-6, and CCR1/3 and CXCR2 signaling chemokines in an adjuvant-free mouse model of tree nut allergy

Long-Term Characteristics of Hazelnut Allergy in an Adjuvant-Free Mouse Model

Long-term immune characteristics of cow's milk allergy in a mouse model (141.12)

Immune response and clinical reaction to milk protein in an adjuvant‐free mouse model of milk allergy

Immune response and clinical reaction to food proteins with high vs. low/non allergenic potential in an adjuvant-free mouse model (79.17)

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