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Supercapacitor Energy Storage for Magnetic Resonance Imaging Systems

IEEE transactions on industrial electronics (1982), 2014-08, Vol.61 (8), p.4255-4264

2014

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Beneficial Effects of Common Bean on Adiposity and Lipid Metabolism

Nutrients, 2017-09, Vol.9 (9), p.998

2017

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Thwarting Metabolic Dysfunction-Associated Fatty Liver Disease (MAFLD) with Common Bean: Dose- and Sex-Dependent Protection against Hepatic Steatosis

Nutrients, 2023-01, Vol.15 (3), p.526

2023

Volltextzugriff (PDF)

Dietary Oncopharmacognosy as a Crosswalk between Precision Oncology and Precision Nutrition

Nutrients, 2023-05, Vol.15 (9), p.2219

2023

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Consumption of Common Bean Suppresses the Obesogenic Increase in Adipose Depot Mass: Impact of Dose and Biological Sex

Nutrients, 2023-04, Vol.15 (9), p.2015

2023

Volltextzugriff (PDF)

Compositional Changes of the High-Fat Diet-Induced Gut Microbiota upon Consumption of Common Pulses

Nutrients, 2021-11, Vol.13 (11), p.3992

2021

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Pulse Crop Effects on Gut Microbial Populations, Intestinal Function, and Adiposity in a Mouse Model of Diet-Induced Obesity

Nutrients, 2020-02, Vol.12 (3), p.593

2020

Volltextzugriff (PDF)

Weight loss interventions for breast cancer survivors: impact of dietary pattern

PloS one, 2015-05, Vol.10 (5), p.e0127366-e0127366

2015

Volltextzugriff (PDF)

Identification of a Molecular Signature Underlying Inhibition of Mammary Carcinoma Growth by Dietary N-3 Fatty Acids

Cancer research (Chicago, Ill.), 2012-08, Vol.72 (15), p.3795-3806

2012

Volltextzugriff (PDF)

Minimum number of scans for collagen fibre direction estimation using Magic Angle Directional Imaging (MADI) with a priori information

Array (New York), 2023-03, Vol.17, p.100273, Article 100273

2023

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White Kidney Bean ( Phaseolus Vulgaris L.) Consumption Reduces Fat Accumulation in a Polygenic Mouse Model of Obesity

Nutrients, 2019-11, Vol.11 (11), p.2780

2019

Volltextzugriff (PDF)

Measuring Dietary Botanical Diversity as a Proxy for Phytochemical Exposure

Nutrients, 2021-04, Vol.13 (4), p.1295

2021

Volltextzugriff (PDF)

Pre-Clinical Insights into the Iron and Breast Cancer Hypothesis

Biomedicines, 2021-11, Vol.9 (11), p.1652

2021

Volltextzugriff (PDF)

Building a Foundation for Precision Onco-Nutrition: Docosahexaenoic Acid and Breast Cancer

Cancers, 2021-12, Vol.14 (1), p.157

2021

Volltextzugriff (PDF)

A Randomized, Double-Blind, Placebo-Controlled Investigation of Selenium Supplementation in Women at Elevated Risk for Breast Cancer: Lessons for Re-Emergent Interest in Selenium and Cancer

Biomedicines, 2022-12, Vol.11 (1), p.49

2022

Volltextzugriff (PDF)

Impact of Weight Loss on Plasma Leptin and Adiponectin in Overweight-to-Obese Post Menopausal Breast Cancer Survivors

Nutrients, 2015-06, Vol.7 (7), p.5156-5176

2015

Volltextzugriff (PDF)

Inherent aerobic capacity-dependent differences in breast carcinogenesis

Carcinogenesis (New York), 2017-09, Vol.38 (9), p.920-928

2017

Volltextzugriff (PDF)

Relandscaping the Gut Microbiota with a Whole Food: Dose-Response Effects to Common Bean

Foods, 2022-04, Vol.11 (8), p.1153

2022

Volltextzugriff (PDF)

Effects of metformin, buformin, and phenformin on the post-initiation stage of chemically induced mammary carcinogenesis in the rat

Cancer prevention research (Philadelphia, Pa.), 2015-06, Vol.8 (6), p.518-527

2015

Volltextzugriff (PDF)

2-deoxyglucose as an energy restriction mimetic agent : Effects on mammary carcinogenesis and on mammary tumor cell growth in vitro

Cancer research (Chicago, Ill.), 2005-08, Vol.65 (15), p.7023-7030

2005

Volltextzugriff (PDF)

Quantitative assessment of mammary gland density in rodents using digital image analysis

Biological procedures online, 2011-06, Vol.13 (1), p.4-4, Article 4

2011

Volltextzugriff (PDF)

Premenopausal Obesity and Breast Cancer Growth Rates in a Rodent Model

Nutrients, 2016-04, Vol.8 (4), p.214-214

2016

Volltextzugriff (PDF)

Effect of a low fat versus a low carbohydrate weight loss dietary intervention on biomarkers of long term survival in breast cancer patients ('CHOICE'): study protocol

BMC cancer, 2011-07, Vol.11 (1), p.287-287, Article 287

2011

Volltextzugriff (PDF)

Effect of low or high glycemic load diets on experimentally induced mammary carcinogenesis in rats

Molecular nutrition & food research, 2016-06, Vol.60 (6), p.1416-1426

2016

Volltextzugriff (PDF)

Metabolomic analysis of the effects of edible dry beans (Phaseolus vulgaris L.) on tissue lipid metabolism and carcinogenesis in rats

British journal of nutrition, 2012-08, Vol.108 (S1), p.S155-S165

2012

Volltextzugriff (PDF)

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Supercapacitor Energy Storage for Magnetic Resonance Imaging Systems

Beneficial Effects of Common Bean on Adiposity and Lipid Metabolism

Thwarting Metabolic Dysfunction-Associated Fatty Liver Disease (MAFLD) with Common Bean: Dose- and Sex-Dependent Protection against Hepatic Steatosis

Dietary Oncopharmacognosy as a Crosswalk between Precision Oncology and Precision Nutrition

Consumption of Common Bean Suppresses the Obesogenic Increase in Adipose Depot Mass: Impact of Dose and Biological Sex

Compositional Changes of the High-Fat Diet-Induced Gut Microbiota upon Consumption of Common Pulses

Pulse Crop Effects on Gut Microbial Populations, Intestinal Function, and Adiposity in a Mouse Model of Diet-Induced Obesity

Weight loss interventions for breast cancer survivors: impact of dietary pattern

Identification of a Molecular Signature Underlying Inhibition of Mammary Carcinoma Growth by Dietary N-3 Fatty Acids

Minimum number of scans for collagen fibre direction estimation using Magic Angle Directional Imaging (MADI) with a priori information

White Kidney Bean ( Phaseolus Vulgaris L.) Consumption Reduces Fat Accumulation in a Polygenic Mouse Model of Obesity

Measuring Dietary Botanical Diversity as a Proxy for Phytochemical Exposure

Pre-Clinical Insights into the Iron and Breast Cancer Hypothesis

Building a Foundation for Precision Onco-Nutrition: Docosahexaenoic Acid and Breast Cancer

A Randomized, Double-Blind, Placebo-Controlled Investigation of Selenium Supplementation in Women at Elevated Risk for Breast Cancer: Lessons for Re-Emergent Interest in Selenium and Cancer

Impact of Weight Loss on Plasma Leptin and Adiponectin in Overweight-to-Obese Post Menopausal Breast Cancer Survivors

Inherent aerobic capacity-dependent differences in breast carcinogenesis

Relandscaping the Gut Microbiota with a Whole Food: Dose-Response Effects to Common Bean

Effects of metformin, buformin, and phenformin on the post-initiation stage of chemically induced mammary carcinogenesis in the rat

2-deoxyglucose as an energy restriction mimetic agent : Effects on mammary carcinogenesis and on mammary tumor cell growth in vitro

Quantitative assessment of mammary gland density in rodents using digital image analysis

Premenopausal Obesity and Breast Cancer Growth Rates in a Rodent Model

Effect of a low fat versus a low carbohydrate weight loss dietary intervention on biomarkers of long term survival in breast cancer patients ('CHOICE'): study protocol

Effect of low or high glycemic load diets on experimentally induced mammary carcinogenesis in rats

Metabolomic analysis of the effects of edible dry beans (Phaseolus vulgaris L.) on tissue lipid metabolism and carcinogenesis in rats

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