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Enhanced algin oligosaccharide production through selective breeding and optimization of growth and degradation conditions in Cobetia sp. cqz5-12-M1

Scientific reports, 2024-08, Vol.14 (1), p.19550-12

2024

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Cyclic Oligosaccharide-Induced Modulation of Immunoglobulin A Reactivity to Gut Bacteria Contributes to Alterations in the Bacterial Community Structure

Nutrients, 2024-09, Vol.16 (17), p.2824

2024

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Co-administration of xylo-oligosaccharides produced by immobilized Aspergillus terreus xylanase with carbimazole to mitigate its adverse effects on the adrenal gland

Scientific reports, 2024-07, Vol.14 (1), p.17481-16, Article 17481

2024

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A Comprehensive Review on the Isolation, Bioactivities, and Structure–Activity Relationship of Hawthorn Pectin and Its Derived Oligosaccharides

Foods, 2024-08, Vol.13 (17), p.2750

2024

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Sustainable Production of Ulva Oligosaccharides via Enzymatic Hydrolysis: A Review on Ulvan Lyase

Foods, 2024-09, Vol.13 (17), p.2820

2024

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High Degree of Polymerization of Chitin Oligosaccharides Produced from Shrimp Shell Waste by Enrichment Microbiota Using Two-Stage Temperature-Controlled Technique of Inducing Enzyme Production and Metagenomic Analysis of Microbiota Succession

Marine drugs, 2024-08, Vol.22 (8), p.346

2024

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The Role of Nondigestible Oligosaccharides in Alleviating Human Chronic Diseases by Regulating the Gut Microbiota: A Review

Foods, 2024-07, Vol.13 (13), p.2157

2024

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Improving Agar Degradation Activity of Vibrio natriegens WPAGA4 via Atmospheric and Room Temperature Plasma (ARTP)

Journal of marine science and engineering, 2024-07, Vol.12 (7), p.1154

2024

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Sunflower Meal Valorization through Enzyme-Aided Fractionation and the Production of Emerging Prebiotics

Foods, 2024-08, Vol.13 (16), p.2506

2024

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Highly Soluble β-Glucan Fiber Modulates Mechanisms of Blood Glucose Regulation and Intestinal Permeability

Nutrients, 2024-07, Vol.16 (14), p.2240

2024

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Activity-based metaproteomics driven discovery and enzymological characterization of potential α-galactosidases in the mouse gut microbiome

Communications chemistry, 2024-08, Vol.7 (1), p.184-15

2024

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α-L-Arabinofuranosidases of Glycoside Hydrolase Families 43, 51 and 62: Differences in Enzyme Substrate and Positional Specificity between and within the GH Families

Catalysts, 2024-08, Vol.14 (8), p.536

2024

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The Autophagic Activator GHF-201 Can Alleviate Pathology in a Mouse Model and in Patient Fibroblasts of Type III Glycogenosis

Biomolecules (Basel, Switzerland), 2024-08, Vol.14 (8), p.893

2024

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Rheological and Structural Characterization of Carrageenans during Depolymerization Conducted by a Marine Bacterium Shewanella sp. LE8

Gels, 2024-08, Vol.10 (8), p.502

2024

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Catalytic Mode and Product Specificity of an α-Agarase Reveal Its Direct Catalysis for the Production of Agarooligosaccharides

Foods, 2024-08, Vol.13 (15), p.2351

2024

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Cow’s Milk Bioactive Molecules in the Regulation of Glucose Homeostasis in Human and Animal Studies

Foods, 2024-09, Vol.13 (17), p.2837

2024

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Nutraceutical Additives Modulate Microbiota and Gut Health in Post-Weaned Piglets

Veterinary sciences, 2024-08, Vol.11 (8), p.332

2024

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The Discovery, Molecular Cloning, and Characterization of Dextransucrase LmDexA and Its Active Truncated Mutant from Leuconostoc mesenteroides NN710

Molecules (Basel, Switzerland), 2024-07, Vol.29 (13), p.3242

2024

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Mutual regulation of novel transcription factors RsrD and RsrE positively modulates the production of raw-starch-degrading enzyme in Penicillium oxalicum

Applied and environmental microbiology, 2024-08, Vol.90 (8)

2024

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Innovative concepts in diet therapies in disorders of gut–brain interaction

JGH open, 2024-07, Vol.8 (7), p.e70001-n/a

2024

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Impact of pre-treatments and bioprocessing on the carbohydrate and polyphenol profile of brewers’ spent grain

Food and bioproducts processing, 2024-12, Vol.148, p.62-71

2024

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Enzymatic approaches for diversifying bioproducts from cellulosic biomass

Chemical communications (Cambridge, England), 2024-09, Vol.60 (72), p.9704-9732

2024

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Evaluation of the Impact of an Enzymatic Preparation Catalyzing the Decomposition of Raffinose from Poor-Quality Beets during the White Sugar Production Process

Molecules (Basel, Switzerland), 2024-08, Vol.29 (15), p.3526

2024

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6′-Sialyllactose Alleviates Muscle Fatigue through Reduced Blood Lactate Level after Treadmill Exercise in Mice

Nutrients, 2024-09, Vol.16 (17), p.2957

2024

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Plant Cell Wall Polysaccharide O-Acetyltransferases

Plants (Basel), 2024-08, Vol.13 (16), p.2304

2024

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Enhanced algin oligosaccharide production through selective breeding and optimization of growth and degradation conditions in Cobetia sp. cqz5-12-M1

Cyclic Oligosaccharide-Induced Modulation of Immunoglobulin A Reactivity to Gut Bacteria Contributes to Alterations in the Bacterial Community Structure

Co-administration of xylo-oligosaccharides produced by immobilized Aspergillus terreus xylanase with carbimazole to mitigate its adverse effects on the adrenal gland

A Comprehensive Review on the Isolation, Bioactivities, and Structure–Activity Relationship of Hawthorn Pectin and Its Derived Oligosaccharides

Sustainable Production of Ulva Oligosaccharides via Enzymatic Hydrolysis: A Review on Ulvan Lyase

High Degree of Polymerization of Chitin Oligosaccharides Produced from Shrimp Shell Waste by Enrichment Microbiota Using Two-Stage Temperature-Controlled Technique of Inducing Enzyme Production and Metagenomic Analysis of Microbiota Succession

The Role of Nondigestible Oligosaccharides in Alleviating Human Chronic Diseases by Regulating the Gut Microbiota: A Review

Improving Agar Degradation Activity of Vibrio natriegens WPAGA4 via Atmospheric and Room Temperature Plasma (ARTP)

Sunflower Meal Valorization through Enzyme-Aided Fractionation and the Production of Emerging Prebiotics

Highly Soluble β-Glucan Fiber Modulates Mechanisms of Blood Glucose Regulation and Intestinal Permeability

Activity-based metaproteomics driven discovery and enzymological characterization of potential α-galactosidases in the mouse gut microbiome

α-L-Arabinofuranosidases of Glycoside Hydrolase Families 43, 51 and 62: Differences in Enzyme Substrate and Positional Specificity between and within the GH Families

The Autophagic Activator GHF-201 Can Alleviate Pathology in a Mouse Model and in Patient Fibroblasts of Type III Glycogenosis

Rheological and Structural Characterization of Carrageenans during Depolymerization Conducted by a Marine Bacterium Shewanella sp. LE8

Catalytic Mode and Product Specificity of an α-Agarase Reveal Its Direct Catalysis for the Production of Agarooligosaccharides

Cow’s Milk Bioactive Molecules in the Regulation of Glucose Homeostasis in Human and Animal Studies

Nutraceutical Additives Modulate Microbiota and Gut Health in Post-Weaned Piglets

The Discovery, Molecular Cloning, and Characterization of Dextransucrase LmDexA and Its Active Truncated Mutant from Leuconostoc mesenteroides NN710

Mutual regulation of novel transcription factors RsrD and RsrE positively modulates the production of raw-starch-degrading enzyme in Penicillium oxalicum

Innovative concepts in diet therapies in disorders of gut–brain interaction

Impact of pre-treatments and bioprocessing on the carbohydrate and polyphenol profile of brewers’ spent grain

Enzymatic approaches for diversifying bioproducts from cellulosic biomass

Evaluation of the Impact of an Enzymatic Preparation Catalyzing the Decomposition of Raffinose from Poor-Quality Beets during the White Sugar Production Process

6′-Sialyllactose Alleviates Muscle Fatigue through Reduced Blood Lactate Level after Treadmill Exercise in Mice

Plant Cell Wall Polysaccharide O-Acetyltransferases

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