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Results of the Exercise and Nutrition to Enhance Recovery and Good Health for You (ENERGY) Trial: A Behavioral Weight Loss Intervention in Overweight or Obese Breast Cancer Survivors

Journal of clinical oncology, 2015-10, Vol.33 (28), p.3169-3176

2015

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Letter to the Editor regarding our publication: Pakiz, B, Ganz, PA, Sedjo, RL, Flatt, SW, Demark-Wahnefried, W, Liu, J, Wolin, KY, Rock, CL (2015), Correlates of quality of life in overweight or obese breast cancer survivors at enrollment into a weight loss trial. Psycho-Oncology, doi: 10.1002/pon.3820

Psycho-oncology (Chichester, England), 2016-05, Vol.25 (5), p.616-616

2016

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Randomized clinical trial of portion‐controlled prepackaged foods to promote weight loss

Obesity (Silver Spring, Md.), 2016-06, Vol.24 (6), p.1230-1237

2016

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Correlates of quality of life in overweight or obese breast cancer survivors at enrollment into a weight loss trial

Psycho-oncology (Chichester, England), 2016-02, Vol.25 (2), p.142-149

2016

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Response to “Can portion‐controlled prepackaged foods promote weight loss?”

Obesity (Silver Spring, Md.), 2016-11, Vol.24 (11), p.2260-2260

2016

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Reducing breast cancer recurrence with weight loss, a vanguard trial: The Exercise and Nutrition to Enhance Recovery and Good Health for You (ENERGY) Trial

Contemporary clinical trials, 2013-03, Vol.34 (2), p.282-295

2013

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Effects of diet composition on weight loss, metabolic factors and biomarkers in a 1-year weight loss intervention in obese women examined by baseline insulin resistance status

Metabolism, clinical and experimental, 2016-11, Vol.65 (11), p.1605-1613

2016

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Effects of Pistachio Consumption in a Behavioral Weight Loss Intervention on Weight Change, Cardiometabolic Factors, and Dietary Intake

Nutrients, 2020-07, Vol.12 (7), p.2155

2020

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Effects of Diet Composition and Insulin Resistance Status on Plasma Lipid Levels in a Weight Loss Intervention in Women

Journal of the American Heart Association, 2016-01, Vol.5 (1), p.n/a

2016

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Metabolism and Breast Cancer Risk: Frontiers in Research and Practice

Journal of the Academy of Nutrition and Dietetics, 2013-02, Vol.113 (2), p.288-296

2013

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The IL6 Gene Promoter SNP and Plasma IL-6 in Response to Diet Intervention

Nutrients, 2017-05, Vol.9 (6), p.552

2017

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Can Portion-Controlled Prepackaged Foods Promote Weight Loss?/Response to "Can Portion-Controlled Prepackaged Foods Promote Weight Loss?"

Obesity (Silver Spring, Md.), 2016-11, Vol.24 (11), p.2259

2016

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Correlates of quality of life in overweight or obese breast cancer survivors at enrollment into a weight loss trial: Quality of life in overweight survivors in a weight loss trial

Psycho-oncology (Chichester, England), 2016-02, Vol.25 (2), p.142-149

2016

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Reply to W. Hryniuk et al

Journal of clinical oncology, 2016-04, Vol.34 (10), p.1153-1153

2016

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Effect of a free prepared meal and incentivized weight loss program on weight loss and weight loss maintenance in obese and overweight women: a randomized controlled trial

JAMA : the journal of the American Medical Association, 2010-10, Vol.304 (16), p.1803

2010

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A walnut-containing meal had similar effects on early satiety, CCK, and PYY, but attenuated the postprandial GLP-1 and insulin response compared to a nut-free control meal

Appetite, 2017-10, Vol.117, p.51-57

2017

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Weight Loss, Glycemic Control, and Cardiovascular Disease Risk Factors in Response to Differential Diet Composition in a Weight Loss Program in Type 2 Diabetes: A Randomized Controlled Trial

Diabetes care, 2014-06, Vol.37 (6), p.1573-1580

2014

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Early Psychosocial Risks for Adolescent Suicidal Ideation and Attempts

Journal of the American Academy of Child and Adolescent Psychiatry, 1995-05, Vol.34 (5), p.599-611

1995

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Weight Loss Is Associated With Increased Serum 25‐Hydroxyvitamin D in Overweight or Obese Women

Obesity (Silver Spring, Md.), 2012-11, Vol.20 (11), p.2296-2301

2012

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Prevalence of Psychiatric Disorders in a Community Population of Older Adolescents

Journal of the American Academy of Child and Adolescent Psychiatry, 1993-03, Vol.32 (2), p.369-377

1993

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Abstract D037: Training the next generation of undergraduate URM cancer scientists: Results and lessons learned from a cancer research Partnership Scholar Program

Cancer epidemiology, biomarkers & prevention, 2020-06, Vol.29 (6_Supplement_2), p.D037-D037

2020

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Mediation of Weight Loss and Weight Loss Maintenance through Dietary Disinhibition and Restraint

Journal of Obesity & Weight Loss Therapy, 2015-04, Vol.5 (2)

JaKa Nancy E, Meghan M

2015

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Favorable Changes in Serum Estrogens and Other Biologic Factors After Weight Loss in Breast Cancer Survivors Who are Overweight or Obese

Clinical breast cancer, 2013-06, Vol.13 (3), p.188-195

2013

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The IL-6 Gene Promoter SNP and Plasma IL-6 in Response to Diet Intervention

Nutrients, 2017-05, Vol.9 (6)

2017

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Randomized Trial of a Multifaceted Commercial Weight Loss Program

Obesity (Silver Spring, Md.), 2007-04, Vol.15 (4), p.939-949

2007

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Results of the Exercise and Nutrition to Enhance Recovery and Good Health for You (ENERGY) Trial: A Behavioral Weight Loss Intervention in Overweight or Obese Breast Cancer Survivors

Randomized clinical trial of portion‐controlled prepackaged foods to promote weight loss

Correlates of quality of life in overweight or obese breast cancer survivors at enrollment into a weight loss trial

Response to “Can portion‐controlled prepackaged foods promote weight loss?”

Reducing breast cancer recurrence with weight loss, a vanguard trial: The Exercise and Nutrition to Enhance Recovery and Good Health for You (ENERGY) Trial

Effects of diet composition on weight loss, metabolic factors and biomarkers in a 1-year weight loss intervention in obese women examined by baseline insulin resistance status

Effects of Pistachio Consumption in a Behavioral Weight Loss Intervention on Weight Change, Cardiometabolic Factors, and Dietary Intake

Effects of Diet Composition and Insulin Resistance Status on Plasma Lipid Levels in a Weight Loss Intervention in Women

Metabolism and Breast Cancer Risk: Frontiers in Research and Practice

The IL6 Gene Promoter SNP and Plasma IL-6 in Response to Diet Intervention

Can Portion-Controlled Prepackaged Foods Promote Weight Loss?/Response to "Can Portion-Controlled Prepackaged Foods Promote Weight Loss?"

Correlates of quality of life in overweight or obese breast cancer survivors at enrollment into a weight loss trial: Quality of life in overweight survivors in a weight loss trial

Reply to W. Hryniuk et al

Effect of a free prepared meal and incentivized weight loss program on weight loss and weight loss maintenance in obese and overweight women: a randomized controlled trial

A walnut-containing meal had similar effects on early satiety, CCK, and PYY, but attenuated the postprandial GLP-1 and insulin response compared to a nut-free control meal

Weight Loss, Glycemic Control, and Cardiovascular Disease Risk Factors in Response to Differential Diet Composition in a Weight Loss Program in Type 2 Diabetes: A Randomized Controlled Trial

Early Psychosocial Risks for Adolescent Suicidal Ideation and Attempts

Weight Loss Is Associated With Increased Serum 25‐Hydroxyvitamin D in Overweight or Obese Women

Prevalence of Psychiatric Disorders in a Community Population of Older Adolescents

Abstract D037: Training the next generation of undergraduate URM cancer scientists: Results and lessons learned from a cancer research Partnership Scholar Program

Mediation of Weight Loss and Weight Loss Maintenance through Dietary Disinhibition and Restraint

Favorable Changes in Serum Estrogens and Other Biologic Factors After Weight Loss in Breast Cancer Survivors Who are Overweight or Obese

The IL-6 Gene Promoter SNP and Plasma IL-6 in Response to Diet Intervention

Randomized Trial of a Multifaceted Commercial Weight Loss Program

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