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Purslane Weed (Portulaca oleracea): A Prospective Plant Source of Nutrition, Omega-3 Fatty Acid, and Antioxidant Attributes

TheScientificWorld, 2014-01, Vol.2014, p.951019-6

2014

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Can We Optimize Arc Discharge and Laser Ablation for Well-Controlled Carbon Nanotube Synthesis?

Nanoscale Research Letters, 2016-12, Vol.11 (1), p.510-23, Article 510

2016

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Evaluation of antioxidant properties and mineral composition of Purslane (Portulaca oleracea L.) at different growth stages

International journal of molecular sciences, 2012-08, Vol.13 (8), p.10257-10267

2012

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Lab-on-a-Chip-Based PCR-RFLP Assay for the Detection of Malayan Box Turtle (Cuora amboinensis) in the Food Chain and Traditional Chinese Medicines

PloS one, 2016-10, Vol.11 (10), p.e0163436

2016

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Preparation and Processing of Religious and Cultural Foods

1, 2018

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Statistical Optimization for Acid Hydrolysis of Microcrystalline Cellulose and Its Physiochemical Characterization by Using Metal Ion Catalyst

Materials, 2014-10, Vol.7 (10), p.6982-6999

2014

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Rapid porcine detection in gelatin-based highly processed products using loop mediated isothermal amplification

Journal of food science and technology, 2021-12, Vol.58 (12), p.4504-4513

2021

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Synthesis, PASS-Predication and in Vitro Antimicrobial Activity of Benzyl 4-O-benzoyl-α-l-rhamnopyranoside Derivatives

International journal of molecular sciences, 2016-08, Vol.17 (9), p.1412-1412

2016

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Catalytic Isolation and Physicochemical Properties of Nanocrystalline Cellulose (NCC) using HCl-FeCl3 System Combined with Ultrasonication

Bioresources, 2016-05, Vol.11 (2), p.3840-3855

2016

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Poly(amidoxime) from Polymer-Grafted Khaya Cellulose: An Excellent Medium for the Removal of Transition Metal Cations from Aqueous Solution

Bioresources, 2016-08, Vol.11 (3), p.6780-6800

2016

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Modulation of growth performance, immunological responses and disease resistance of juvenile Nile tilapia (Oreochromis niloticus) (Linnaeus, 1758) by supplementing dietary inosine monophosphate

Aquaculture reports, 2018-05, Vol.10, p.23-31

2018

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The employment of q-PCR using specific primer targeting on mitochondrial cytochrome-b gene for identification of wild boar meat in meatball samples

Journal of advanced veterinary and animal research, 2019-09, Vol.6 (3), p.300-307

2019

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Highly Active and Reusable Kenaf Cellulose Supported Bio-Poly(hydroxamic acid) Functionalized Copper Catalysts for C–N Bond Formation Reactions

Bioresources, 2017-02, Vol.12 (1), p.882-898

2017

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Performance of cobalt titanate towards H2O2 based catalytic oxidation of lignin model compound

2015-09

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Double gene targeting multiplex PCR-RFLP detects Crocodylus porosus in chicken meatball and traditional medicine

International journal of food properties, 2018-01, Vol.21 (1), p.2037-2051

2018

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Multiplex PCR in Species Authentication: Probability and Prospects—A Review

Food analytical methods, 2014-11, Vol.7 (10), p.1933-1949

2014

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Heptaplex Polymerase Chain Reaction Assay for the Simultaneous Detection of Beef, Buffalo, Chicken, Cat, Dog, Pork, and Fish in Raw and Heat-Treated Food Products

Journal of agricultural and food chemistry, 2019-07, Vol.67 (29), p.8268-8278

2019

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Authentication of Halal and Kosher meat and meat products: Analytical approaches, current progresses and future prospects

Critical reviews in food science and nutrition, 2022-01, Vol.62 (2), p.285-310

2022

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Techniques for the extraction of phytosterols and their benefits in human health: a review

Separation science and technology, 2018-09, Vol.53 (14), p.2206-2223

2018

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A support vector regression model for the prediction of total polyaromatic hydrocarbons in soil: an artificial intelligent system for mapping environmental pollution

Neural computing & applications, 2020-09, Vol.32 (18), p.14899-14908

2020

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Quantitative Tetraplex Real-Time Polymerase Chain Reaction Assay with TaqMan Probes Discriminates Cattle, Buffalo, and Porcine Materials in Food Chain

Journal of agricultural and food chemistry, 2017-05, Vol.65 (19), p.3975-3985

2017

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Double Gene Targeting Multiplex Polymerase Chain Reaction–Restriction Fragment Length Polymorphism Assay Discriminates Beef, Buffalo, and Pork Substitution in Frankfurter Products

Journal of agricultural and food chemistry, 2016-08, Vol.64 (32), p.6343-6354

2016

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Preparation of Mesoporous SBA-16 Silica-Supported Biscinchona Alkaloid Ligand for the Asymmetric Dihydroxylation of Olefins

Journal of nanomaterials, 2014-01, Vol.2014 (1)

2014

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Structural and impedance spectroscopy study of Al-doped ZnO nanorods grown by sol-gel method

Microelectronics international, 2012-07, Vol.29 (3), p.131-135

2012

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Heterogeneous Metal Catalysts for Oxidation Reactions

Journal of nanomaterials, 2014-01, Vol.2014 (1)

2014

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Purslane Weed (Portulaca oleracea): A Prospective Plant Source of Nutrition, Omega-3 Fatty Acid, and Antioxidant Attributes

Can We Optimize Arc Discharge and Laser Ablation for Well-Controlled Carbon Nanotube Synthesis?

Evaluation of antioxidant properties and mineral composition of Purslane (Portulaca oleracea L.) at different growth stages

Lab-on-a-Chip-Based PCR-RFLP Assay for the Detection of Malayan Box Turtle (Cuora amboinensis) in the Food Chain and Traditional Chinese Medicines

Preparation and Processing of Religious and Cultural Foods

Statistical Optimization for Acid Hydrolysis of Microcrystalline Cellulose and Its Physiochemical Characterization by Using Metal Ion Catalyst

Rapid porcine detection in gelatin-based highly processed products using loop mediated isothermal amplification

Synthesis, PASS-Predication and in Vitro Antimicrobial Activity of Benzyl 4-O-benzoyl-α-l-rhamnopyranoside Derivatives

Catalytic Isolation and Physicochemical Properties of Nanocrystalline Cellulose (NCC) using HCl-FeCl3 System Combined with Ultrasonication

Poly(amidoxime) from Polymer-Grafted Khaya Cellulose: An Excellent Medium for the Removal of Transition Metal Cations from Aqueous Solution

Modulation of growth performance, immunological responses and disease resistance of juvenile Nile tilapia (Oreochromis niloticus) (Linnaeus, 1758) by supplementing dietary inosine monophosphate

The employment of q-PCR using specific primer targeting on mitochondrial cytochrome-b gene for identification of wild boar meat in meatball samples

Highly Active and Reusable Kenaf Cellulose Supported Bio-Poly(hydroxamic acid) Functionalized Copper Catalysts for C–N Bond Formation Reactions

Performance of cobalt titanate towards H2O2 based catalytic oxidation of lignin model compound

Double gene targeting multiplex PCR-RFLP detects Crocodylus porosus in chicken meatball and traditional medicine

Multiplex PCR in Species Authentication: Probability and Prospects—A Review

Heptaplex Polymerase Chain Reaction Assay for the Simultaneous Detection of Beef, Buffalo, Chicken, Cat, Dog, Pork, and Fish in Raw and Heat-Treated Food Products

Authentication of Halal and Kosher meat and meat products: Analytical approaches, current progresses and future prospects

Techniques for the extraction of phytosterols and their benefits in human health: a review

A support vector regression model for the prediction of total polyaromatic hydrocarbons in soil: an artificial intelligent system for mapping environmental pollution

Quantitative Tetraplex Real-Time Polymerase Chain Reaction Assay with TaqMan Probes Discriminates Cattle, Buffalo, and Porcine Materials in Food Chain

Double Gene Targeting Multiplex Polymerase Chain Reaction–Restriction Fragment Length Polymorphism Assay Discriminates Beef, Buffalo, and Pork Substitution in Frankfurter Products

Preparation of Mesoporous SBA-16 Silica-Supported Biscinchona Alkaloid Ligand for the Asymmetric Dihydroxylation of Olefins

Structural and impedance spectroscopy study of Al-doped ZnO nanorods grown by sol-gel method

Heterogeneous Metal Catalysts for Oxidation Reactions

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