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International journal of production research, 2022-07, Vol.60 (14), p.4621-4640
2022
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Critical reviews in food science and nutrition, 2022, Vol.62 (5), p.1317-1335
2022
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Critical reviews in food science and nutrition, 2022-01, Vol.62 (2), p.285-310
2022
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Journal of hospital librarianship, 2022-10, Vol.22 (4), p.299-310
2022
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Journal of environmental planning and management, 2023-04, Vol.66 (5), p.1002-1036
2023
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Production planning & control, 2024-01, Vol.35 (1), p.46-70
2024
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Journal of environmental planning and management, 2024-02, Vol.67 (3), p.662-687
2024
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Production planning & control, 2022-02, Vol.33 (2-3), p.228-243
2022
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Natural product research, 2020-10, Vol.34 (19), p.2746-2753
2020
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Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2021-08, Vol.38 (8), p.1273-1288
2021
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The Journal of genetic psychology, 2022, Vol.183 (1), p.54-63
2022
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Geomatics, natural hazards and risk, 2024-12, Vol.15 (1)
2024
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Emerging markets finance & trade, 2020-01, Vol.56 (1), p.208-227
2020
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Exploring the role of supplier relationship management for sustainable operations: an OR perspective
2014
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The Journal of the Operational Research Society, 2016-03, Vol.67 (3), p.529-529
2016
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International journal of production research, 2012-05, Vol.50 (9), p.2515-2532
2012
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Determining effective water depth for total suspended solids (TSS) mapping using PlanetScope imagery
2021
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Polymer reviews, 2015-07, Vol.55 (3), p.491-530
2015
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Polymer reviews, 2018-01, Vol.58 (1), p.63-101
2018
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Journal of plant nutrition, 2018-08, Vol.41 (13), p.1711-1723
2018
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International journal of production research, 2023-11, p.1-23
2023
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World's poultry science journal, 2024-04, Vol.80 (2), p.349-370
2024
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Production planning & control, 2017-06, Vol.28 (6-8), p.684-705
2017
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Plant biosystems, 2021-05, Vol.155 (4), p.668-678
2021
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Society & natural resources, 2023-12, Vol.ahead-of-print (ahead-of-print), p.1-19
2023
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