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Multiple “buy buttons” in the brain: Forecasting chocolate sales at point-of-sale based on functional brain activation using fMRI

NeuroImage (Orlando, Fla.), 2016-08, Vol.136, p.122-128

2016

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Why Do Consumers Make Green Purchase Decisions? Insights from a Systematic Review

International journal of environmental research and public health, 2020-09, Vol.17 (18), p.6607

2020

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Key drivers in the behavior of potential consumers of remanufactured products: a study on laptops in Spain

Journal of cleaner production, 2014-12, Vol.85, p.488-496

2014

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The persuasive effects of emotional green packaging claims

British food journal (1966), 2019-11, Vol.121 (12), p.3233-3246

2019

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The Effect of Color Saturation of Travel Pictures on Consumer Appeal

Sustainability, 2023-10, Vol.15 (19), p.14503

2023

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Analysis of Consumers’ Electric Vehicle Purchase Intentions: An Expansion of the Theory of Planned Behavior

Sustainability, 2022-09, Vol.14 (19), p.12091

2022

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Identifying effective factors on consumers’ choice behavior toward green products: the case of Tehran, the capital of Iran

Environmental science and pollution research international, 2017-01, Vol.24 (1), p.911-925

2017

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Direct Expression or Indirect Transmission? An Empirical Research on the Impacts of Explicit and Implicit Appeals in Green Advertising

Sustainability, 2022-12, Vol.14 (23), p.16192

2022

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Drivers and barriers to food waste reduction

British food journal (1966), 2018-09, Vol.120 (10), p.2364-2387

2018

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User Acceptance of Mobile Apps for Restaurants: An Expanded and Extended UTAUT-2

Sustainability, 2019, Vol.11 (4), p.1210

2019

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Electric Vehicle Owners’ Perception of Remanufactured Batteries: An Empirical Study in China

Sustainability, 2022-09, Vol.14 (17), p.10846

2022

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Differences in retail strategies on the emerging organic market

British food journal (1966), 2009-01, Vol.111 (2), p.138-154

2009

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"Green" wine packaging: targeting environmental consumers

International journal of wine business research, 2010-11, Vol.22 (4), p.423-444

Barber, Nelson

2010

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Have you chosen your request? Analysis of online food delivery companies in Brazil

British food journal (1966), 2017-03, Vol.119 (3), p.639-657

2017

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How important is country-of-origin for organic food consumers? A review of the literature and suggestions for future research

British food journal (1966), 2017-03, Vol.119 (3), p.542-557

2017

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Personal determinants of organic food consumption: a review

British food journal (1966), 2009-09, Vol.111 (10), p.1140-1167

2009

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Service quality, trust, and patient satisfaction in interpersonal-based medical service encounters

BMC health services research, 2013-01, Vol.13 (1), p.22-22, Article 22

2013

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Consumer acceptance among Dutch and German students of insects in feed and food

Food science & nutrition, 2021-01, Vol.9 (1), p.414-428

2021

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Consumer preference for dried mango attributes: A conjoint study among Dutch, Chinese, and Indonesian consumers

Journal of food science, 2020-10, Vol.85 (10), p.3527-3535

2020

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Linking Corporate Social Responsibility, Consumer Identification and Purchasing Intention

Sustainability, 2022-10, Vol.14 (19), p.12552

2022

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Antecedents of Electric Vehicle Purchase Intention from the Consumer’s Perspective: A Systematic Literature Review

Sustainability, 2023-02, Vol.15 (4), p.2878

2023

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Impact of explained v. unexplained front-of-package nutrition labels on parent and child food choices: a randomized trial

Public health nutrition, 2017-04, Vol.20 (5), p.774-785

2017

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A market modeling review study on predicting Malaysian consumer behavior towards widespread adoption of PHEV/EV

Environmental science and pollution research international, 2017-08, Vol.24 (22), p.17955-17975

2017

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A Study on the Effects of Consumers' Perception and Purchasing Behavior for Second-Hand Luxury Goods by Perceived Value

Sustainability, 2022-08, Vol.14 (16), p.10397

2022

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Individual Differences in Thresholds and Consumer Preferences for Rotundone Added to Red Wine

Nutrients, 2020-08, Vol.12 (9), p.2522

2020

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Multiple “buy buttons” in the brain: Forecasting chocolate sales at point-of-sale based on functional brain activation using fMRI

Why Do Consumers Make Green Purchase Decisions? Insights from a Systematic Review

Key drivers in the behavior of potential consumers of remanufactured products: a study on laptops in Spain

The persuasive effects of emotional green packaging claims

The Effect of Color Saturation of Travel Pictures on Consumer Appeal

Analysis of Consumers’ Electric Vehicle Purchase Intentions: An Expansion of the Theory of Planned Behavior

Identifying effective factors on consumers’ choice behavior toward green products: the case of Tehran, the capital of Iran

Direct Expression or Indirect Transmission? An Empirical Research on the Impacts of Explicit and Implicit Appeals in Green Advertising

Drivers and barriers to food waste reduction

User Acceptance of Mobile Apps for Restaurants: An Expanded and Extended UTAUT-2

Electric Vehicle Owners’ Perception of Remanufactured Batteries: An Empirical Study in China

Differences in retail strategies on the emerging organic market

"Green" wine packaging: targeting environmental consumers

Have you chosen your request? Analysis of online food delivery companies in Brazil

How important is country-of-origin for organic food consumers? A review of the literature and suggestions for future research

Personal determinants of organic food consumption: a review

Service quality, trust, and patient satisfaction in interpersonal-based medical service encounters

Consumer acceptance among Dutch and German students of insects in feed and food

Consumer preference for dried mango attributes: A conjoint study among Dutch, Chinese, and Indonesian consumers

Linking Corporate Social Responsibility, Consumer Identification and Purchasing Intention

Antecedents of Electric Vehicle Purchase Intention from the Consumer’s Perspective: A Systematic Literature Review

Impact of explained v. unexplained front-of-package nutrition labels on parent and child food choices: a randomized trial

A market modeling review study on predicting Malaysian consumer behavior towards widespread adoption of PHEV/EV

A Study on the Effects of Consumers' Perception and Purchasing Behavior for Second-Hand Luxury Goods by Perceived Value

Individual Differences in Thresholds and Consumer Preferences for Rotundone Added to Red Wine

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