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Microencapsulation of gallic acid in chitosan, β-cyclodextrin and xanthan

Industrial crops and products, 2013-04, Vol.46, p.138-146

2013

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Microwave-assisted method for simultaneous hydrolysis and extraction in obtaining ellagic acid, gallic acid and essential oil from Eucalyptus globulus leaves using Brönsted acidic ionic liquid [HO3S(CH2)4mim]HSO4

Industrial crops and products, 2016-03, Vol.81, p.152-161

2016

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Chitosan‐ and gallic acid‐based (NPF) displayed antibacterial activity against three Pseudomonas spp. plant pathogens and boosted systemic acquired resistance in kiwifruit and olive plants

Pest management science, 2024-03, Vol.80 (3), p.1300-1313

2024

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Effect of gallic acid grafted chitosan film packaging on the postharvest quality of white button mushroom (Agaricus bisporus)

Postharvest biology and technology, 2019-01, Vol.147, p.39-47

2019

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The Impacts of Gallic Acid on Redox State of Antioxidants Related to Ascorbate–Glutathione Cycle in Wheat (Triticum aestivum) Grown Under Cadmium Toxicity

Agricultural research (India : Online), 2020-12, Vol.9 (4), p.543-553

2020

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Necrosis of Microcystis aeruginosa causing tannin derivatives in Rhus chinensis stem

Pest management science, 2023-02, Vol.79 (2), p.598-606

2023

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Microencapsulation of gallic acid by spray drying with aloe vera mucilage (aloe barbadensis miller) as wall material

Industrial crops and products, 2019-10, Vol.138, p.111461, Article 111461

2019

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Hepatoprotective effect of gallic acid isolated from Peltiphyllum peltatum against sodium fluoride-induced oxidative stress

Industrial crops and products, 2013-01, Vol.44, p.50-55

2013

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Green synthesis of carbon nanoparticle-reinforced nanocomposites with gallic acid as a crosslinking agent on poly(butylene adipate-co-terephthalate): Preparation, characterization, and performances

Industrial crops and products, 2024-03, Vol.209, p.117949, Article 117949

2024

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The Antifungal Activity of Gallic Acid and Its Derivatives against Alternaria solani, the Causal Agent of Tomato Early Blight

Agronomy (Basel), 2020-09, Vol.10 (9), p.1402

2020

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Purification and characterization of hydrolysable tannins extracted from Coriaria nepalensis bark using macroporous resin and their application in gallic acid production

Industrial crops and products, 2021-04, Vol.162, p.113302, Article 113302

2021

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Exogenous Gallic Acid Confers Salt Tolerance in Rice Seedlings: Modulation of Ion Homeostasis, Osmoregulation, Antioxidant Defense, and Methylglyoxal Detoxification Systems

Agronomy (Basel), 2023-01, Vol.13 (1), p.16

2023

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Simultaneous isoquercitin and gallic acid production of Aspergillus niger on Triphala byproduct under solid state fermentation in packed-bed bioreactor

AIMS agriculture and food, 2023-01, Vol.8 (2), p.359-373

2023

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Evaluation of antioxidant activity, total phenols and phenolic compounds in thyme (Thymus vulgaris L.), sage (Salvia officinalis L.), and marjoram (Origanum majorana L.) extracts

Industrial crops and products, 2013-05, Vol.43, p.827-831

2013

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Aspartic Acid Can Effectively Prevent the Enzymatic Browning of Potato by Regulating the Generation and Transformation of Brown Product

Postharvest biology and technology, 2020-08, Vol.166, p.111209, Article 111209

2020

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Preharvest salicylic acid treatments improve phenolic compounds and biogenic amines in ‘Niagara Rosada’ table grape

Postharvest biology and technology, 2021-06, Vol.176, p.111505, Article 111505

2021

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Metabolomic Changes in Mango Fruit Peel Associated with Chilling Injury Tolerance Induced by Quarantine Hot Water Treatment

Postharvest biology and technology, 2020-11, Vol.169, p.111299, Article 111299

2020

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Mechanism underlying sodium isoascorbate inhibition of browning of fresh-cut mushroom (Agaricus bisporus)

Postharvest biology and technology, 2021-03, Vol.173, p.111357, Article 111357

2021

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Activity guided fractionation of pomegranate extract and its antioxidant, antidiabetic and antineurodegenerative properties

Industrial crops and products, 2018-03, Vol.113, p.142-149

2018

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Water stress and increased ploidy level enhance antioxidant enzymes, phytohormones, phytochemicals and polyphenol accumulation of tetraploid induced wallflower

Industrial crops and products, 2023-12, Vol.206, p.117612, Article 117612

2023

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Optimization of ultrasonic extraction of phenolic compounds from Euryale ferox seed shells using response surface methodology

Industrial crops and products, 2013-08, Vol.49, p.837-843

2013

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Effects of elevated CO2 on phenolics in black locust seedlings inoculated with arbuscular mycorrhizal fungi under cadmium pollution by 13C isotopic tracer technique

Plant and soil, 2024, Vol.494 (1-2), p.547-566

2024

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Valorization of Citrus limon residues for the recovery of antioxidants: Evaluation and optimization of microwave and ultrasound application to solvent extraction

Industrial crops and products, 2013-10, Vol.50, p.77-87

2013

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Production of phenolic compounds and biosugars from flower resources via several extraction processes

Industrial crops and products, 2018-12, Vol.125, p.261-268

2018

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Influence of arbuscular mycorrhizal fungi on low molecular weight soluble compounds in the rhizosphere soil of black locust seedlings grown in cadmium-contaminated soils under elevated CO2 scenarios

Plant and soil, 2023-05, Vol.486 (1-2), p.469-486

2023

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1 – 25 von 2.516

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Microencapsulation of gallic acid in chitosan, β-cyclodextrin and xanthan

Microwave-assisted method for simultaneous hydrolysis and extraction in obtaining ellagic acid, gallic acid and essential oil from Eucalyptus globulus leaves using Brönsted acidic ionic liquid [HO3S(CH2)4mim]HSO4

Chitosan‐ and gallic acid‐based (NPF) displayed antibacterial activity against three Pseudomonas spp. plant pathogens and boosted systemic acquired resistance in kiwifruit and olive plants

Effect of gallic acid grafted chitosan film packaging on the postharvest quality of white button mushroom (Agaricus bisporus)

The Impacts of Gallic Acid on Redox State of Antioxidants Related to Ascorbate–Glutathione Cycle in Wheat (Triticum aestivum) Grown Under Cadmium Toxicity

Necrosis of Microcystis aeruginosa causing tannin derivatives in Rhus chinensis stem

Microencapsulation of gallic acid by spray drying with aloe vera mucilage (aloe barbadensis miller) as wall material

Hepatoprotective effect of gallic acid isolated from Peltiphyllum peltatum against sodium fluoride-induced oxidative stress

Green synthesis of carbon nanoparticle-reinforced nanocomposites with gallic acid as a crosslinking agent on poly(butylene adipate-co-terephthalate): Preparation, characterization, and performances

The Antifungal Activity of Gallic Acid and Its Derivatives against Alternaria solani, the Causal Agent of Tomato Early Blight

Purification and characterization of hydrolysable tannins extracted from Coriaria nepalensis bark using macroporous resin and their application in gallic acid production

Exogenous Gallic Acid Confers Salt Tolerance in Rice Seedlings: Modulation of Ion Homeostasis, Osmoregulation, Antioxidant Defense, and Methylglyoxal Detoxification Systems

Simultaneous isoquercitin and gallic acid production of Aspergillus niger on Triphala byproduct under solid state fermentation in packed-bed bioreactor

Evaluation of antioxidant activity, total phenols and phenolic compounds in thyme (Thymus vulgaris L.), sage (Salvia officinalis L.), and marjoram (Origanum majorana L.) extracts

Aspartic Acid Can Effectively Prevent the Enzymatic Browning of Potato by Regulating the Generation and Transformation of Brown Product

Preharvest salicylic acid treatments improve phenolic compounds and biogenic amines in ‘Niagara Rosada’ table grape

Metabolomic Changes in Mango Fruit Peel Associated with Chilling Injury Tolerance Induced by Quarantine Hot Water Treatment

Mechanism underlying sodium isoascorbate inhibition of browning of fresh-cut mushroom (Agaricus bisporus)

Activity guided fractionation of pomegranate extract and its antioxidant, antidiabetic and antineurodegenerative properties

Water stress and increased ploidy level enhance antioxidant enzymes, phytohormones, phytochemicals and polyphenol accumulation of tetraploid induced wallflower

Optimization of ultrasonic extraction of phenolic compounds from Euryale ferox seed shells using response surface methodology

Effects of elevated CO2 on phenolics in black locust seedlings inoculated with arbuscular mycorrhizal fungi under cadmium pollution by 13C isotopic tracer technique

Valorization of Citrus limon residues for the recovery of antioxidants: Evaluation and optimization of microwave and ultrasound application to solvent extraction

Production of phenolic compounds and biosugars from flower resources via several extraction processes

Influence of arbuscular mycorrhizal fungi on low molecular weight soluble compounds in the rhizosphere soil of black locust seedlings grown in cadmium-contaminated soils under elevated CO2 scenarios

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