UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 1.946

Sortiert nach

Inactivation of chemical and heat-resistant spores of Bacillus and Geobacillus by nitrogen cold atmospheric plasma evokes distinct changes in morphology and integrity of spores

Food microbiology, 2015-02, Vol.45 (Pt A), p.26-33

2015

Link zum Volltext

Verfügbarkeit prüfen

Biofilm Formation and Cell Surface Properties among Pathogenic and Nonpathogenic Strains of the Bacillus cereus Group

Applied and Environmental Microbiology, 2009-10, Vol.75 (20), p.6616-6618

2009

Link zum Volltext

Verfügbarkeit prüfen

Bacteriophage PBC1 and its endolysin as an antimicrobial agent against Bacillus cereus

Applied and Environmental Microbiology, 2015-04, Vol.81 (7), p.2274-2283

2015

Link zum Volltext

Verfügbarkeit prüfen

Bacterial Endospores as Phage Genome Carriers and Protective Shells

Applied and environmental microbiology, 2018-09, Vol.84 (18)

2018

Link zum Volltext

Verfügbarkeit prüfen

Aerobic biogenesis of selenium nanospheres by Bacillus cereus isolated from coalmine soil

Microbial cell factories, 2010-07, Vol.9 (1), p.52-52

2010

Link zum Volltext

Verfügbarkeit prüfen

Prevalence, Enterotoxin Genes, and Antibiotic Resistance of Bacillus cereus Isolated from Raw Vegetables in Korea

Journal of food protection, 2018-10, Vol.81 (10), p.1590-1597

2018

Link zum Volltext

Verfügbarkeit prüfen

Bacillus cereus food poisoning and its toxins

Journal of food protection, 2005-03, Vol.68 (3), p.636-648

2005

Link zum Volltext

Verfügbarkeit prüfen

Bacillus cereus and Bacillus thuringiensis spores in Korean rice: Prevalence and toxin production as affected by production area and degree of milling

Food microbiology, 2014-09, Vol.42, p.89-94

2014

Link zum Volltext

Verfügbarkeit prüfen

Establishing a synthetic pathway for high-level production of 3-hydroxypropionic acid in Saccharomyces cerevisiae via β-alanine

Metabolic engineering, 2015-01, Vol.27, p.57-64

2015

Link zum Volltext

Verfügbarkeit prüfen

Large-scale production and efficient recovery of PHB with desirable material properties, from the newly characterised Bacillus cereus SPV

Journal of biotechnology, 2007-11, Vol.132 (3), p.251-258

2007

Link zum Volltext

Verfügbarkeit prüfen

Potential Enterotoxicity of Phylogenetically Diverse Bacillus cereus Sensu Lato Soil Isolates from Different Geographical Locations

Applied and environmental microbiology, 2020-05, Vol.86 (11)

2020

Link zum Volltext

Verfügbarkeit prüfen

A Study To Assess the Numbers and Prevalence of Bacillus cereus and Its Toxins in Pasteurized Fluid Milk

Journal of food protection, 2017-07, Vol.80 (7), p.1085-1089

2017

Link zum Volltext

Verfügbarkeit prüfen

Characterization of Bacillus cereus sensu lato isolates from milk for consumption; phylogenetic identity, potential for spoilage and disease

Food microbiology, 2021-02, Vol.93, p.103604, Article 103604

2021

Link zum Volltext

Verfügbarkeit prüfen

Aminoglycosides Antagonize Bacteriophage Proliferation, Attenuating Phage Suppression of Bacterial Growth, Biofilm Formation, and Antibiotic Resistance

Applied and environmental microbiology, 2021-07, Vol.87 (15), p.e0046821

2021

Link zum Volltext

Verfügbarkeit prüfen

Production of hemolysin BL by Bacillus cereus group isolates of dairy origin is associated with whole-genome phylogenetic clade

BMC genomics, 2016-08, Vol.17 (1), p.581-581, Article 581

2016

Link zum Volltext

Verfügbarkeit prüfen

Occurrence of Toxigenic Bacillus cereus and Bacillus thuringiensis in Doenjang, a Korean Fermented Soybean Paste

Journal of food protection, 2016-04, Vol.79 (4), p.605-612

2016

Link zum Volltext

Verfügbarkeit prüfen

Lateral flow assay-based bacterial detection using engineered cell wall binding domains of a phage endolysin

Biosensors & bioelectronics, 2017-10, Vol.96, p.173-177

2017

Link zum Volltext

Verfügbarkeit prüfen

Spores and vegetative cells of phenotypically and genetically diverse Bacillus cereus sensu lato are common bacteria in fresh water of northeastern Poland

Canadian journal of microbiology, 2017-12, Vol.63 (12), p.939

2017

Link zum Volltext

Verfügbarkeit prüfen

Genomic characterization of the Bacillus cereus sensu lato species: backdrop to the evolution of Bacillus anthracis

Genome research, 2012-08, Vol.22 (8), p.1512

2012

Link zum Volltext

Verfügbarkeit prüfen

Characterisation and profiling of Bacillus subtilis, Bacillus cereus and Bacillus licheniformis by MALDI-TOF mass fingerprinting

Food microbiology, 2013-04, Vol.33 (2), p.235-242

2013

Link zum Volltext

Verfügbarkeit prüfen

Simultaneous removal of nitrogen and phosphorous from domestic wastewater using Bacillus cereus GS-5 strain exhibiting heterotrophic nitrification, aerobic denitrification and denitrifying phosphorous removal

Bioresource technology, 2017-11, Vol.244 (Pt 1), p.484-495

2017

Link zum Volltext

Verfügbarkeit prüfen

Global overview of the risk linked to the Bacillus cereus group in the egg product industry: identification of food safety and food spoilage markers

Journal of applied microbiology, 2014-05, Vol.116 (5), p.1344-1358

2014

Link zum Volltext

Verfügbarkeit prüfen

Effect of thyme essential oil against Bacillus cereus planktonic growth and biofilm formation

Applied microbiology and biotechnology, 2018-12, Vol.102 (23), p.10209-10218

2018

Link zum Volltext

Verfügbarkeit prüfen

Comparative Analysis of Bacillus cereus Group Isolates' Resistance Using Disk Diffusion and Broth Microdilution and the Correlation between Antimicrobial Resistance Phenotypes and Genotypes

Applied and environmental microbiology, 2022-03, Vol.88 (6), p.e0230221-e0230221

2022

Link zum Volltext

Verfügbarkeit prüfen

Bacillus anthracis, Bacillus cereus, and Bacillus thuringiensis—One Species on the Basis of Genetic Evidence

Applied and Environmental Microbiology, 2000-06, Vol.66 (6), p.2627-2630

2000

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 1.946

Suche als RSS-Feed

Aktive Filter

KollektionNature

KollektionNature_系列刊

ThemaBiotechnology & Applied Microbiology

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(1.871)
Mit Volltextzugriff
(1.780)

Publikationsform

Sprache

1 weiteren anzeigen...

Weniger anzeigen...

Erscheinungsjahr

n.n

Thema

Life Sciences & Biomedicine
(1.944)
Science & Technology
(1.944)
Bacillus Cereus
(1.582)
Microbiology
(1.133)
Biological And Medical Sciences
(951)
Fundamental And Applied Biological Sciences. Psychology
(949)
Bacteria
(556)
Food Microbiology
(534)
Food Science & Technology
(503)
Biotechnology
(419)
Food Industries
(365)
Bacillus Cereus - Growth & Development
(288)
Escherichia Coli
(277)
Bacillus Cereus - Genetics
(276)
Bacillus
(255)
Humans
(243)
Life Sciences
(243)
Animals
(241)
Bacillus Cereus - Metabolism
(229)

14 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 90 Tagen
(4)

Menü

Weitere Dienste

Einstellungen

Inactivation of chemical and heat-resistant spores of Bacillus and Geobacillus by nitrogen cold atmospheric plasma evokes distinct changes in morphology and integrity of spores

Biofilm Formation and Cell Surface Properties among Pathogenic and Nonpathogenic Strains of the Bacillus cereus Group

Bacteriophage PBC1 and its endolysin as an antimicrobial agent against Bacillus cereus

Bacterial Endospores as Phage Genome Carriers and Protective Shells

Aerobic biogenesis of selenium nanospheres by Bacillus cereus isolated from coalmine soil

Prevalence, Enterotoxin Genes, and Antibiotic Resistance of Bacillus cereus Isolated from Raw Vegetables in Korea

Bacillus cereus food poisoning and its toxins

Bacillus cereus and Bacillus thuringiensis spores in Korean rice: Prevalence and toxin production as affected by production area and degree of milling

Establishing a synthetic pathway for high-level production of 3-hydroxypropionic acid in Saccharomyces cerevisiae via β-alanine

Large-scale production and efficient recovery of PHB with desirable material properties, from the newly characterised Bacillus cereus SPV

Potential Enterotoxicity of Phylogenetically Diverse Bacillus cereus Sensu Lato Soil Isolates from Different Geographical Locations

A Study To Assess the Numbers and Prevalence of Bacillus cereus and Its Toxins in Pasteurized Fluid Milk

Characterization of Bacillus cereus sensu lato isolates from milk for consumption; phylogenetic identity, potential for spoilage and disease

Aminoglycosides Antagonize Bacteriophage Proliferation, Attenuating Phage Suppression of Bacterial Growth, Biofilm Formation, and Antibiotic Resistance

Production of hemolysin BL by Bacillus cereus group isolates of dairy origin is associated with whole-genome phylogenetic clade

Occurrence of Toxigenic Bacillus cereus and Bacillus thuringiensis in Doenjang, a Korean Fermented Soybean Paste

Lateral flow assay-based bacterial detection using engineered cell wall binding domains of a phage endolysin

Spores and vegetative cells of phenotypically and genetically diverse Bacillus cereus sensu lato are common bacteria in fresh water of northeastern Poland

Genomic characterization of the Bacillus cereus sensu lato species: backdrop to the evolution of Bacillus anthracis

Characterisation and profiling of Bacillus subtilis, Bacillus cereus and Bacillus licheniformis by MALDI-TOF mass fingerprinting

Simultaneous removal of nitrogen and phosphorous from domestic wastewater using Bacillus cereus GS-5 strain exhibiting heterotrophic nitrification, aerobic denitrification and denitrifying phosphorous removal

Global overview of the risk linked to the Bacillus cereus group in the egg product industry: identification of food safety and food spoilage markers

Effect of thyme essential oil against Bacillus cereus planktonic growth and biofilm formation

Comparative Analysis of Bacillus cereus Group Isolates' Resistance Using Disk Diffusion and Broth Microdilution and the Correlation between Antimicrobial Resistance Phenotypes and Genotypes

Bacillus anthracis, Bacillus cereus, and Bacillus thuringiensis—One Species on the Basis of Genetic Evidence

Aktive Filter

Suchergebnisse filtern